70 scallop sauteed Recipes
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- scallop
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- sautee with miso sauce
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- piccata with spinach
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- bay
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sea scallops, salt, divided, black pepper, divided and7 Moresea scallops, salt, divided, black pepper, divided, extra-virgin olive oil, divided, orange juice, butter, sliced fennel bulb, vertically sliced red onion, fennel fronds, peeled, halved orange slices (1 large orange)15 min, 10 ingredients
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baking potatoes, peeled and diced, green onions, sliced and7 Morebaking potatoes, peeled and diced, green onions, sliced, condensed cream of mushroom soup, shredded cheddar cheese, black pepper to taste, garlic salt to taste, crumbled crisply cooked bacon (optional), sauteed mushrooms (optional), butter42 min, 9 ingredients
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potatoes, thin sliced (i peel mine most of the time, but ... and16 Morepotatoes, thin sliced (i peel mine most of the time, but you can use skins on if you want), diced ham, bacon, diced and sauteed, onion, cut in quarters and thin sliced, celery rib, cut in half lengthwise 2x and then fine diced, salt, pepper, butter, flour, milk, half-and-half, salt, cayenne pepper, grated smoked gouda cheese, grated white cheddar cheese (1/4 cup for the sauce, 1/2 for the top), grated white cheddar cheese , from above, paprika1 hour 30 min, 17 ingredients
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olive oil, unsalted butter, shallot, minced and16 Moreolive oil, unsalted butter, shallot, minced, wild mushrooms (such as chanterelles shiitake oyster or a combination), fresh thyme, minced, salt, black pepper, garlic clove, minced, dry white wine, veal demi-glace, heavy cream, veal cutlets , scallopini style, flour , for dredging, salt, black pepper, olive oil, unsalted butter, lemon juice, fresh chervil, minced20 min, 19 ingredients
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Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc (Rachael Ray)shallots, finely diced, lemons, juiced and19 Moreshallots, finely diced, lemons, juiced, white wine , preferably muscadet, fresh thyme sprigs, peppercorns, bay leaves, roasted garlic, heavy cream, butter, cubed and cold, kosher salt and freshly ground black pepper, honey , optional, canola oil, mixed mushrooms, minced garlic, minced shallots, chopped mixed fresh herbs ( parsley, tarragon, chives, basil), kosher salt and freshly ground black pepper, jumbo sea scallops, canola oil, divided, kosher salt, freshly ground black pepper1 hour , 21 ingredients
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Seared Sea Scallops with Black Truffle Vinaigrettehomemade chicken stock or unsalted canned stock and8 Morehomemade chicken stock or unsalted canned stock, sherry vinegar, vegetable or corn oil, white truffle oil, salt and pepper to taste, black truffle peelings, canned is fine, vegetable oil for sauteeing, dozen fresh dry sea scallops (not processed) as large as possible, chopped chives for garnish50 min, 9 ingredients
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Sauteed Veal Scallops in Sour Cream Sauce/Kalvefilet Med Sur Flounsalted butter, vegetable oil, chopped onion and5 Moreunsalted butter, vegetable oil, chopped onion, veal scallops, 3/8 inch thick ...pounded to 1/4 inch thick, salt, pepper, sour cream, shredded norwegian goat cheese30 min, 8 ingredients
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Chef Sam's Award-Winning Seafood Laulaufresh mahi mahi pieces and12 Morefresh mahi mahi pieces, ti leaves , ribs removed or corn husks or banana leaaves, dill mayonnaise , recipe follows, bay shrimps, bay scallops, fresh spinach, shiitake mushroom , julienned, vegetable mix, (sauteed zucchini , bell pepper and onion), salt , to taste, pepper , to taste, baby bok choy, lomi tomato relish , recipe follows, soy butter sauce , recipe follows40 min, 13 ingredients
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