407860 scallop root puree lemon butter sauce Recipes

sole fillets, flour, seasoning salt (or use white salt, or to taste), black pepper (or to taste), butter, fresh lemon juice, chopped fresh parsley

soft shelled crabs, cleaned and rinsed, all-purpose flour, old bay seasoning, eggs, beaten, milk, extra virgin olive oil, butter, capers, drained, dry white wine (i always use sauvignon blanc), lemons , juice of, fresh flat-leaf parsley, chopped

tilapia fillets, fish-fry mix, unsalted butter or 4 tbsp smart balance butter spread, lemon, milk, light olive oil

dry white wine, white wine vinegar, lemon , juice and zest of, reserved for garnish, unsalted butter, chilled and cubed, fresh ground black pepper, olive oil, button mushrooms, jumbo shrimp, cooked, asparagus tips, cooked

italian parsley, coarsely chopped, lemon, tilapia fillets, seasoning salt, flour, divided, butter, divided, dry white wine

clarified butter (you ll need about 1/2 stick of butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, salt, pepper, cold butter

white wine, shallot, minced, butter , cut into pieces, whipping cream, lemon , juice of

flour, salt, ground pepper, eggs, dijon mustard, dried mashed potato flakes, olive oil or 3 tbsp vegetable oil, white fish steaks, dry white wine, lemon juice, minced garlic, chopped green onions, unsalted butter

broccoli, small florets, crabmeat , trimmed of cartilage (fresh or frozen), eggs, whipping cream, milk, salt, white pepper, ground nutmeg, white wine, shallot, finely chopped, butter, cut in pieces, whipping cream, lemon , juice of

alligator tail steaks , trim and slice thin, butter or 1/4 lb margarine, onion powder, salt, cayenne pepper, lemon juice, parsley, fresh chopped or 1 1/2 tsp parsley, dried

boneless skinless chicken breast halves (about 16), buttermilk, cornmeal, walnuts, ground, salt, dry mustard (coleman s preferred), dried tarragon, black pepper, cayenne, butter, maple syrup, lemon juice (fresh is best ), shallot, peeled and minced, fresh tarragon, chopped, ground nutmeg, butter, chilled and cubed, salt and pepper, to taste

shrimp, peeled & deveined, mayonnaise, sourdough bread, baby lettuce, tomato , cut into 12 thin slices, bacon, cooked and drained (12 thick slices), salt, pepper, vegetable oil, dry white wine, vegetable oil, shallots, peeled and sliced (about 5), champagne, cream, unsalted butter, cut into small pieces, lemon , juice of, salt, white pepper

head broccoli, broken into florets, shallot, finely chopped, white wine, lemon juice, divided, unsalted butter, cold, cut into small pieces, salt, white pepper

butter, fresh parmesan cheese, grated, lemon peel, finely grated, fresh ground pepper, salt , to taste

zucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves

flour, salt, pepper, paprika, chicken, butter, honey butter sauce, butter, honey, lemon juice