60 scallop gratins Recipes
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- lightened version
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heavy cream, bay leaves, fresh thyme, plus more to finish and7 Moreheavy cream, bay leaves, fresh thyme, plus more to finish, garlic cloves, chopped, freshly grated nutmeg, salt and freshly ground black pepper, unsalted butter, russet potatoes, peeled and cut into 1/8-inch-thick slices, salt and freshly ground black pepper, grated parmesan, plus more for broiling1 hour 5 min, 10 ingredients
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yukon gold potatoes, red-skinned sweet potatoes (yams) and10 Moreyukon gold potatoes, red-skinned sweet potatoes (yams), heavy whipping cream, butter, garlic cloves, minced, minced fresh italian parsley, minced fresh rosemary, minced fresh sage, minced fresh thyme, fine sea salt, freshly ground black pepper, coarsely grated gruyere cheese (about 5 oz)1 hour , 12 ingredients
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yukon gold potatoes, red-skinned sweet potatoes (yams) and10 Moreyukon gold potatoes, red-skinned sweet potatoes (yams), heavy whipping cream, butter, garlic cloves, minced, minced fresh italian parsley, minced fresh rosemary, minced fresh sage, minced fresh thyme, fine sea salt, freshly ground black pepper, coarsely grated gruyere cheese (about 5 oz)12 ingredients
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sized potatoes - sliced thin as possible . to cheat, use ... and9 Moresized potatoes - sliced thin as possible . to cheat, use your food processor slicing blade, and put slices in cold water until all are finished sliced. and figure 1.5 potatoes per hungry person., milk - whole milk is better , you can use chicken or vegetable broth for those who are lactose intolerant or vegan...or for those who simply forgot to buy milk that day, onion diced, butter cut up into little bits (i didn tsp say this recipe is dietetic, so ok - don tsp blame the cook - lol, flour, salt, fresh cracked pepper, fresh rosemary (optional but oh so good ), shredded cheese - but use a combination of three cheeses if you can such as parmesan , cheddar, and gouda. great to use any leftover cheeses you need to get rid of ., equipment needed : casserole dish or oven-ready deep skillet for a crispier dish. lid or tinfoil to cover dish while baking until last 30 minutes of baking time.2 hour , 10 ingredients
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Scalloped Potatoes Au Gratinpeeled, sliced and rinsed potatoes, chopped onion and4 Morepeeled, sliced and rinsed potatoes, chopped onion, evaporated milk, grated cheddar cheese, butter, salt and pepper to taste45 min, 6 ingredients
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Scalloped Potatoes And Ham Gratinheavy cream, milk, dried thyme or 1 sprig fresh thyme and8 Moreheavy cream, milk, dried thyme or 1 sprig fresh thyme, garlic cloves, chopped, ground nutmeg, butter, russet potatoes , scrubbed and thinly sliced, salt and freshly ground black pepper, diced ham, grated parmesan, grated sharp cheddar50 min, 11 ingredients
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Scalloped and Mashed Potato Gratinfrozen cut red potatoes ore-ida steam and mash and11 Morefrozen cut red potatoes ore-ida steam and mash, evaporated milk, onion soup mix, butter, colby and monterey jack cheese shredded, frozen chopped onions, real bacon pieces, heavy cream, ground nutmeg, salt and pepper, bread crumbs, paprika13 ingredients
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Scalloped potatoes Au Gratin with onionspotatoes (sliced thin) and6 Morepotatoes (sliced thin), grated cheese (jack, cheddar, your choice, or more), evaporated milk, onion (diced ), butter or 3 -4 tbsp margarine, salt (to taste), pepper (to taste)1 hour , 7 ingredients
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Scalloped Potatoes Au Gratin (Ellie Krieger)olive oil spray and7 Moreolive oil spray, yellow potatoes , like yukon gold, unpeeled, sliced into 1/4-inch slices, cold milk (1 percent low-fat), all-purpose flour, garlic, minced, thyme, grated gruyere cheese (6 oz), salt55 min, 8 ingredients
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Scalloped Potatoes With Cheese (Gratin Dauphinois)potatoes, garlic clove, cut into halves, butter, salt and6 Morepotatoes, garlic clove, cut into halves, butter, salt, ground nutmeg, pepper, gruyere cheese, shredded, eggs, half-and-half, butter1 hour 20 min, 10 ingredients
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Scalloped Squash, Red Pepper, and Corn Gratin with Cheddar Crustbutter, all purpose flour, whole milk, hot and14 Morebutter, all purpose flour, whole milk, hot, coarsely grated extra-sharp white cheddar cheese, hot pepper sauce, olive oil, divided, yellow crookneck squash, trimmed, cut into 1/2-inch-thick rounds, zucchini, trimmed, cut into 1/2-inch-thick rounds, diced onion, diced red bell pepper, garlic clove, minced, frozen corn kernels, thawed, chopped fresh rosemary, butter, cut into 1/2-inch cubes, fresh breadcrumbs made from crusty french bread (do not remove crust), coarsely grated extra-sharp white cheddar cheese (about 2 oz), butter, melted17 ingredients
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Elswet's Scalloped Rice Au Gratinonions, chopped, margarine, brown rice, uncooked, salt and5 Moreonions, chopped, margarine, brown rice, uncooked, salt, water, boiling, tomato soup, bell pepper, finely chopped, green onion, finely chopped, cheddar cheese, shredded, room temperature35 min, 9 ingredients
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Au Gratin Scalloped Potatoes & Onionsbutter, flour, milk, cracked pepper, oregano, basil and6 Morebutter, flour, milk, cracked pepper, oregano, basil, minced garlic cloves, potatoes, sweet onions (such as vidalia), grated cheddar cheese, italian breadcrumbs, melted butter21 min, 12 ingredients
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True Gratin Dauphinois Scalloped Potatoespotatoes, whole fat milk, butter (100g), nutmeg (muscade) and2 Morepotatoes, whole fat milk, butter (100g), nutmeg (muscade), salt, pepper1 hour , 6 ingredients
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