227214 savoury tenderloin with red currant sauce Recipes
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orange juice, lemon juice, minced fresh gingerroot and11 Moreorange juice, lemon juice, minced fresh gingerroot, minced garlic, divided, dried oregano, ground cinnamon, ground coriander, boneless pork loin roast (2 lb), onion, sliced, shallot, chopped, butter, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, red currant jelly10 min, 14 ingredients
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Red Currants With Eggedosis
fresh red currants, washed and stemmed, sugar and4 Morefresh red currants, washed and stemmed, sugar, eggs, separated, salt, sugar, vanilla30 min, 6 ingredients -
Red Currant Cutlets
lamb cutlets , trimmed of fat, butter, red currant jelly and1 Morelamb cutlets , trimmed of fat, butter, red currant jelly, french mustard7 min, 4 ingredients -
Memphis Glazed Pears In Red Currant Jelly
red currant jelly, almond extract, bartlett pears, drained20 min, 3 ingredients -
Red Currant-Glazed Pork Chops
lean , boned center-cut loin pork chops (about 1/2 inch t... and6 Morelean , boned center-cut loin pork chops (about 1/2 inch thick), rubbed sage, salt, pepper, vegetable cooking spray, red currant jelly, balsamic vinegar7 ingredients -
Red Currant Muffins
butter, softened, sugar, eggs, grated orange peel and5 Morebutter, softened, sugar, eggs, grated orange peel, king arthur unbleached all-purpose flour, baking powder, salt, red currants, sugar35 min, 9 ingredients -
Red Fruit Sauce
fresh raspberries or 18 oz frozen raspberries and4 Morefresh raspberries or 18 oz frozen raspberries, red currant jelly, cornstarch, lemon , juice of, fresh strawberries15 min, 5 ingredients -
Pork Tenderloin with Cumberland Sauce
vegetable oil and10 Morevegetable oil, pork tenderloin , trimmed of fat and cut into 1-inch thick medallions, salt, freshly ground black pepper, minced onions or 2 tbsp shallots, dry red wine, cornstarch, fresh lemon juice, red currant jelly or 2 tbsp black currant jelly, brown sugar, dijon mustard15 min, 11 ingredients -
Beef Tenderloin With Rioja Sauce
beef tenderloin with rioja sauce and18 Morebeef tenderloin with rioja sauce, many thanks to the barcelona tapas restaurant st. louis., mo., beef tenderloin with rioja sauce, red wine, olive oil, chopped garlic, salt, ground black pepper, beef tenderloin, burgundy wine, granulated sugar, cinnamon stick, crushed red pepper flakes, sauteed spinach, crumbled blue cheese19 ingredients -
Roast Goose with Currant Sauce
dressed goose, salt, pepper, orange, quartered and4 Moredressed goose, salt, pepper, orange, quartered, onion, cut into wedges, carrot, cut into 4 pieces, bay leaf, currant sauce8 ingredients -
Stuffed Tenderloin Roast with Currant Sauce
butter, chopped mushrooms, minced garlic, dry bread crumbs and14 Morebutter, chopped mushrooms, minced garlic, dry bread crumbs, crumbled blue cheese, chopped pistachio nuts, chopped dried cranberries, dried parsley, onion powder, seasoned salt, beef tenderloin, olive oil, salt to taste, currant sauce, currant jelly, merlot wine, beef broth, butter1 hour 10 min, 19 ingredients -
Pork Tenderloin With Walnut Curry Stuffing and Red Currant Glaze
butter, walnut halves, curry, olive oil and12 Morebutter, walnut halves, curry, olive oil, fresh minced garlic, pork tenderloin, coriander, cumin, salt, black pepper, red currant jelly, cooking sherry, dry crushed red pepper, apple cider vinegar, ginger powder, shallot, finely chopped30 min, 16 ingredients -
Currant Glazed Pork Tenderloin
red currant jelly or 1/3 cup black currant jelly and5 Morered currant jelly or 1/3 cup black currant jelly, bavarian beer vinegar (i used cider vinegar), pork tenderloin, olive oil, salt, pepper1 hour 10 min, 6 ingredients
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