67 savory topped Recipes

  • Savory Pot Roast With Pan Gravy (Oven or Crock Pot)
    bottom round beef roast (or rump), salt, pepper, nutmeg and
    12 More
    bottom round beef roast (or rump), salt, pepper, nutmeg, flour, vegetable oil, onions, sliced, garlic clove, crushed, hot beef bouillon (broth), tomato paste, sugar, vinegar, thyme, parsley , plus, celery tops , plus, bay leaf (tied together in bouquet)
    17 min, 16 ingredients
  • Beef Rouladen (savory)
    boneless beef top round steak, bacon strips, halved and
    6 More
    boneless beef top round steak, bacon strips, halved, garlic dill pickles, vegetable oil, divided, all-purpose flour, beef broth, dried savory, salt and pepper to taste
    1 hour 55 min, 8 ingredients
  • Sweet-and-Savory Burgers
    soy sauce, corn syrup, lemon juice, ground ginger and
    7 More
    soy sauce, corn syrup, lemon juice, ground ginger, garlic powder, green onions, thinly sliced, ground beef, chili sauce, jalapeno jelly, hamburger buns, toppings: grilled sweet onions , grilled pineapple slices
    25 min, 11 ingredients
  • Sweet-and-Savory Burgers
    soy sauce, light corn syrup, fresh lemon juice and
    8 More
    soy sauce, light corn syrup, fresh lemon juice, ground ginger, garlic powder, green onions, thinly sliced, ground beef, chili sauce, hot red pepper jelly, hamburger buns, toasted, toppings: grilled sweet onion and pineapple slices
    11 ingredients
  • Slow-Cooked Savory Cheese Soup
    chicken broth, onion, chopped, carrot, chopped and
    11 More
    chicken broth, onion, chopped, carrot, chopped, celery rib, chopped, chopped sweet red pepper, butter, salt, pepper, king arthur unbleached all-purpose flour, cold water, cream cheese, cubed and softened, shredded cheddar cheese, beer , optional, toppings: croutons , popcorn, crumbled cooked bacon, sliced green onions
    8 hour 15 min, 14 ingredients
  • Sweet & Savory Slow-Cooked Beef
    beef top round roast (4 lb), barbecue sauce, water and
    10 More
    beef top round roast (4 lb), barbecue sauce, water, brown sugar, chipotle pepper in adobo sauce, chopped, worcestershire sauce, steak sauce, reduced-sodium soy sauce, celery salt, garlic salt, seasoned salt, pepper, onion rolls, split
    8 hour 20 min, 13 ingredients
  • Shepherd's Pie With Garlic Potato Topping
    ground beef, chopped onion, garlic cloves, minced, flour and
    14 More
    ground beef, chopped onion, garlic cloves, minced, flour, salt, pepper, dried thyme, savory, beef stock (my original recipe called for consomme), worcestershire sauce, bay leaf, diced carrot, corn kernel, potatoes, garlic cloves, peeled & lightly crushed, low-fat milk or 3/4 cup buttermilk, salt & pepper, egg, slightly beaten
    1 hour 10 min, 18 ingredients
  • Savory Cheese-Topped Fish Fillets
    fish fillets, preferably a firm white like snapper, group... and
    9 More
    fish fillets, preferably a firm white like snapper, grouper, etc, vegetable oil, mushrooms, sliced, green onions, minced, butter, tomato, peeled, seeded, and chopped, salt, basil, dried whole, lemon-pepper seasoning, cheddar cheese, shredded (4 oz)
    20 min, 10 ingredients
  • Savory Breakfast Casserole with a Trio of Toppings: Mushroom and Onion Jam, Tomato and Pesto and Avocado Black Bean Salsa (Sandra Lee)
    eggs, milk, cream of mushroom soup and
    19 More
    eggs, milk, cream of mushroom soup, cut croutons (recommended : chatham village), diced ham, shredded cheddar cheese, chopped fresh parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, frozen chopped onions, thawed, sliced mushrooms, sugar, apple cider vinegar, kosher salt and freshly ground black pepper, diced tomatoes, drained, prepared pesto, red wine vinegar, kosher salt and freshly ground black pepper, prepared guacamole, black beans, drained, canned jalapeno, finely chopped, lime juice
    1 hour 30 min, 23 ingredients
  • Muffin Making Tips
    muffin pans and
    40 More
    muffin pans, a special metal baking pan , sometimes referred to as a muffin tin, with 6 or 12 cup-shaped depressions. most often this pan is made from aluminum., muffin cups are, standard muffin cup is about 2 1/2 inches in diameter and holds 1/4 to 1/3 cup batter., giant or texas-size muffin cup is about 3 1/2 inches in diameter and holds 5/8 cup batter., muffin cup is about 1 1/2 to 2 inches in diameter and holds 1/8 cup or 2 tbsp batter., muffin-top cup is about 4 inches in diameter but are only 1/2 inch deep ., substituting a different size muffin cup, substitute another size muffin cup for original size listed in recipe. if substituting a larger size muffin cup the recipe will yield fewer muffins and if using smaller size muffin cup the recipe will yield more muffins. the bake time will be changed also. bake a larger muffin longer than the original time and smaller muffins a shorter time., tips on baking muffins, grease muffin cups by spraying each cup with no stick cooking spray or using a paper towel dipped in shortening to grease each cup., use paper liners in muffin cups for easy clean-up., if muffin cups are filled more than 3/4 full the muffins will have flat, flying saucer tops. if sufficient room is not allowed for muffins to expand before reaching the top of the cup the muffin will flatten on top., if some muffin cups will remain empty during baking , put 2 to 3 tbsp water in the unused muffin cups to keep the pan from warping., if baked muffins stick to the bottom of the muffin cup, place hot muffin pan on a wet towel for about two minutes., source : land o lakes, all about muffins, are you eating muffins or cupcakes, hot breads are always a hit and muffins are 1 of the easiest to make. they are more quickly and easily made than biscuits and no kneading, rolling or cutting is required. they can be a savory, last minute dinner muffin or a sweet delicious breakfast muffin. made using whole-wheat flour, wheat germ, bran, honey, fruits and nuts they can be very nutritious. but like the healthy granola craze which turned into candy bars, muffins also can quickly turn into cupcakes. eating cupcakes for breakfast is your choice, but don tsp tell yourself you are eating healthy breakfast muffins. a recent magazine article revealed some muffins available in new york delicatessens were claimed to be low fat, but actually contained up to 23 g of fat. that s more fat than two egg mcmuffins., what is the difference between muffins and cupcakes, some say cupcakes have frosting. a basic formula for muffins is 2 cups flour, 2-4 tbsp sugar, 2 1/2 tsp baking powder, 1/2 tsp salt, 1 egg, 1/4 cup oil, shortening or butter, 1 cup milk. when the fat, sugar and egg ratio in a recipe reaches double or more than this, you have reached the cake level., other technical difference between muffins and cupcakes, method of cooking is different for muffins and cupcakes. the muffin method is by far the fastest and easiest. flour, sugar, baking powder and salt (all the dry ingredients) are mixed together. this is where the leavening can be uniformly dispersed into the flour. sugar is mixed with the flour to prevent the flour from lumping when combined with the wet ingredients., making and baking muffins, in a large bowl, oil (or melted butter) and egg are beaten together to form an emulsion to disperse the fat more uniformly. then the milk is stirred in. this much mixing can be done ahead and held. the two are combined just before baking., combine, cut and fold liquid into the dry ingredients. mix only to combine. batter will be lumpy but no pockets of dry ingredients should remain. the general rule is only 12 strokes., bake as soon as it s mixed. when filling cups, do not mix batter between scoops. excessive mixing causes loss of leavening., cake method for making muffins, sometimes muffins are made using the cake method , i.e. cream the fat and sugar, add eggs, add the dry ingredients and milk alternately. this is more time consuming but produces a lighter, more tender, cake-like muffin., perfect muffin, perfect muffin has a thin brown crust , a slightly rounded top with a pebbled appearance and a moist, even interior. there should be no peaks, no tunnels which are usually caused by excessive mixing and too much liquid (muffin batter should not be fluid)., more leavening is not better, just because a recipe is in print does not mean that it is in balance. a guide for leavening 2 cups of flour in a recipe is either 2 1/2 tsp double acting baking powder, or 4 tsp fast acting baking powder, or 1/2 tsp soda plus 1 cup buttermilk (for the acid) and 1 1/4 tsp baking powder. excess baking powder and soda taste bitter., here are a few tips for altering muffin recipes, substitute 2 egg whites for 1 egg in the recipe. if these are stiffly beaten and folded in at the end it will produce a lighter muffin with less fat., use non-fat milk instead of whole milk ., use salad oil in place of butter. in place of the fat in the recipe , use 1-fourth of the oil and replace the other three-fourths with fruit puree such as applesauce. jars of baby food fruits provide a quick choice of purees other than apple. adding non-gluten grain products (bran, germ, oatmeal, corn meal) for part of the flour makes a more tender muffin., create your own taste sensations, begin with the basic formula and change 1/2 cup of the flour to corn meal, bran, wheat germ, rye, oatmeal or leftover cooked cereal. add 1/2 to 1 cup chopped apple, dates, prunes, raisins, apricots, figs, blueberries, cranberries, cheese, nuts., make your favorite muffin mixes by measuring the dry ingredients twice (or more ) into two separate bowls. use 1 and package 1 with the list of wet ingredients to be added when mixing at a later date.
    41 ingredients
  • Top Secret Recipes Kfc Original Recipe Fried Chicken Low Fat Low Top Secret Recipes Kfc Original Recipe Fried Chicken Low Fat Low
    chicken , breast, thigh, and drumsticks, with skin removed and
    20 More
    chicken , breast, thigh, and drumsticks, with skin removed, water, salt, premium msg-free fish sauce, all-purpose flour, plain breadcrumbs, salt, granulated sugar, tellicherry pepper, finely ground, white pepper, paprika, ground savory, ground sage, ground ginger, ground marjoram, onion powder, garlic powder, ground cayenne pepper, eggs, skim milk, vegetable oil cooking spray
    1 hour 10 min, 21 ingredients
  • Leahs Savory Bread Leahs Savory Bread
    bread flour, yeast (or 1-1/2 tsp of - fast activating) and
    10 More
    bread flour, yeast (or 1-1/2 tsp of - fast activating), minced fresh garlic cloves, fresh rosemary minced, olive oil, warm water, sage, fresh cracked pepper, shakes of crushed red pepper (optional), honey, salt, sesame and/or poppy seeds for top of bread (optional)
    2 hour , 12 ingredients
  •  Aarti Party  aka Savory Sling Aarti Party aka Savory Sling
    ice , as needed, vodka , such as zubrowka and
    11 More
    ice , as needed, vodka , such as zubrowka, pineapple reduction , recipe follows, strawberry pickling liquid , recipe follows, ginger sake, soda water, for topping, pickled strawberries , recipe follows, orange-flavored liqueur , such as cointreau, rice vinegar, fresh lemon juice, strawberry juice, strawberries, cleaned and hulled, pineapples, juiced
    35 min, 13 ingredients
  • Baked Savory Breadfruit (Taufolo) Baked Savory Breadfruit (Taufolo)
    breadfruit (taufolo), green onion tops and
    12 More
    breadfruit (taufolo), green onion tops, diced yellow sweet onion, diced red pepper, diced green pepper, vegetable oil, chopped parsley, fresh mixed herbs, cooked pork or 1 cup ham or 1 cup corned beef, bouillon cube, water, carrot (cooked and diced ), salt & pepper, combined (or to taste), egg, beaten
    1 hour 25 min, 14 ingredients
  • Carrot Flan With Thyme Crumb Topping Carrot Flan With Thyme Crumb Topping
    grated parmesan cheese , to coat the molds, water and
    11 More
    grated parmesan cheese , to coat the molds, water, garlic cloves, cut into halves, sugar, carrots , cut into 1-inch pieces, half-and-half, eggs, beaten, grated parmesan cheese, salt, pepper, butter, chopped fresh thyme or 1 tsp fresh savory, coarse fresh breadcrumb
    1 hour 20 min, 13 ingredients
  • Joe's Savory Shrimp Enchiladas Verde - Party Size Joe's Savory Shrimp Enchiladas Verde - Party Size
    raw shrimp, peeled & deveined and
    15 More
    raw shrimp, peeled & deveined, fresh mushroom, cleaned (whatever kind you like), salsa verde , sauce (will be leftover sauce), butter (1/2 cup), lite olive oil, yellow onion, sazon goya, chili powder, white pepper, cornstarch, corn tortillas, queso fresco, shredded, shredded mexican four cheese blend (kraft makes this pre-shredded), sake or 12 oz white wine, vegetable oil (for frying tortillas, vary amount depending on size of pan you use), cilantro (as garnish for topping)
    2 hour 20 min, 16 ingredients
  • Sformato di Castagne (Savory Chestnut Custard) (Mario Batali) Sformato di Castagne (Savory Chestnut Custard) (Mario Batali)
    dried chestnuts , soaked overnight in cool water, milk and
    7 More
    dried chestnuts , soaked overnight in cool water, milk, eggs, separated plus 2 yolks, fontina, grated, freshly grated parmigiano-reggiano , plus a piece for grating over the top, fresh bread crumbs, toasted, several gratings fresh nutmeg, salt and pepper, butter
    2 hour 20 min, 9 ingredients
  • Sarasota's Thanksgiving Dinner Bake Sarasota's Thanksgiving Dinner Bake
    turkey breast tenderloins (usually 2 breasts), dried thyme and
    13 More
    turkey breast tenderloins (usually 2 breasts), dried thyme, garlic powder, cayene red pepper, olive oil, salt, pepper, savory turkey stuffing mix (savory herb or chicken will also work just fine, stove top or pepperidge farm works great), bacon, diced, onion, diced (2 medium onions), chicken broth or 1 1/2 cups stock, cremini mushroom, sliced (i just used the pre sliced), butternut squash (frozen , also called winter squash), cranberry sauce , not the jelly, turkey gravy (now you can use any brand you like. i have found jar sizes from 7 or to 15, use which brand looks be)
    1 hour 20 min, 15 ingredients




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