304133 savory sweet chicken cheese fil Recipes

cubed cooked chicken breasts, water, condensed cream of chicken soup, undiluted, frozen mixed vegetables, thawed, diced potatoes, drained, process cheese, cubed (velveeta)

cream cheese (softened ), white chicken (drained ), chicken bouillion (granulated ), chopped pecans (optional)

cooked, chopped chicken, diced large onion, cream of chicken soup, diced green chilies, sour cream, shredded cheese (i usually use mozzerella or the mexican blend), flour tortilla shells

cream cheese, powdered sugar, over-ripe bananas, pureed, lemon juice

boneless skinless chicken breast halves (6 oz each), shredded cheddar cheese, cream cheese, softened, butter, melted, chutney

cold butter, cubed, crushed pecan shortbread cookies, cherry pie filling, almond extract, vanilla extract, cream cheese, softened, sugar

cream cheese, garlic, crushed (more if you like garlic), brown sugar, dry mustard, worcestershire sauce, butter, softened, crushed peanuts or nuts, of your choice

eggs, salt, pepper, cinnamon, sugar, cheese, bacon bits, olive oil

crescent rolls, fat free cream cheese, egg yolk (keep egg white for later), vanilla, sugar, cinnamon

shredded cooked chicken, shredded cheddar cheese, cream cheese, cut into small pieces, diced green chilies, drained, chopped green onion (include some tender green tops), chopped red bell pepper, chopped black olives, flour tortillas (10-inch)

flour, baking powder, salt, shortening, cold water , plus 1 tbsp, boneless skinless chicken breast , cut into 1/2 inch pieces, onion, chopped, green pepper, chopped, salsa, kraft mexican style shredded four cheese with a touch of philadelphia, egg

macaroni noodles, uncooked, onion, chopped, chicken, cooked & shreaded, green chilies, drained, monterey jack cheese , corusely grated, cheddar cheese , coursely grated, egg yolks, evaporated milk, canned, undiluted, flour, salt, pepper, egg whites, tomatoes, sliced (optional), chives, chopped (garnish )

mascarpone, softened, cream cheese, softened, powdered sugar, cake, 1/4-inch thick, butter, melted

skinned and boned chicken breasts , cut into 2-inch pieces, skinned and boned chicken thighs , cut into 2-inch pieces, egg, lightly beaten, saltine crackers, finely crushed, green onions, sliced (about 1/2 cup), salt, fresh or dried rosemary, pepper, garlic powder, mozzarella cheese slices, onion buns, split, tomato slices, lemon mayonnaise, lettuce leaves

water, divided, taco seasoning, olive oil, skinned and boned chicken breast halves, cut into bite-size pieces, chunky salsa, divided, shredded monterey jack cheese, divided, ricotta cheese, chopped green chiles, egg, chopped fresh cilantro, salt, flour tortillas, sour cream, garnish: fresh cilantro sprigs

spaghetti cooked, chicken broth, rotel, chicken breasts, cheddar cheese, green chilies 3oz, tub sour cream (optional)

all-purpose flour (about 9 oz), sugar, baking powder, salt, chilled butter, cut into small pieces, chilled 1/3-less-fat cream cheese, cut into small pieces, cider vinegar, ice water

sliced green onion, tomato, chopped, flour tortillas, warmed, chili powder, chopped cooked chicken, cream chicken soup, picante sauce, shredded monterey jack cheese, sour cream