171 savory pork chops Recipes

refrigerated french bread dough, butter, melted, chopped fresh sage, salt, reduced-fat pork sausage, cooked and crumbled (such as jimmy dean), shredded gruyere cheese

trimmed pork shoulder , cut into 3/4-inch pieces, kosher salt, olive oil, garlic cloves, dried summer savory, coriander seeds, teaspoonfenugreek seeds, red onion, finely chopped, ground dried marigold or turmeric, water, chopped fresh cilantro, tablespoonsajika plus more for serving, accompaniment:elarji , mashed potatoes, or noodles

whole berry cranberry sauce, apple jelly, dijon mustard, cubes chicken bouillon, crushed, prepared horseradish, garlic powder, chopped fresh thyme, boneless pork loin roast, salt, ground black pepper

fresh shanghai noodles ), head of savory cabbage or taiwanese cabbage, chopped, stalk of carrots , juliened, onion chopped, garlic, minced, prawns, pork butt , sliced across the grain, vegatable oil, dark soy sauce, light soy sauce, sugar, sesame oil, salt

sweet potatoes , scrubbed, yukon gold potatoes , potatoes scrubbed, olive oil , for roasting, allspice, coarse salt and pepper, to taste, cream, butter, freshly grated nutmeg, butter, ground pork, ground turkey, shallots, finely chopped, garlic cloves, chopped, stalks celery, finely diced, carrots, finely diced, chopped fresh thyme, savory, fresh chopped, chopped fresh rosemary, ground cinnamon, worcestershire sauce, flour, dijon mustard, chicken stock, dry white wine, coarse salt and pepper, to taste, peas

king arthur unbleached all-purpose flour, eggs, beaten, crushed butter-flavored crackers (about 12 crackers), chopped walnuts, lipton savory herb with garlic soup mix, bone-in pork loin chops (8 oz each), butter, divided, carrots, sliced, dill weed, salt, dijon mustard, divided, honey, divided, mayonnaise

pork loin crown roast (about 8-9 lb, 14 ribs), vegetable oil, onion, diced, celery, diced, dry bread, cubes, apples, peeled cored and chopped, pears, peeled,cored and chopped, golden raisin, chopped pecans, prepared horseradish, chicken stock, butter or 1/4 cup margarine, melted, ground sage, dried thyme, salt, pepper, sweet italian sausage link, casings removed, butter, chopped onions, chopped celery, diced cored tart green apples, dried rubbed sage, dried thyme, ground allspice, herbed cubed seasoned stuffing mix

ground sirloin, ground pork, onion, finely chopped, beef broth, herb stuffing mix, worcestershire sauce, garlic powder, eggs, lightly beaten, hickory flavored barbecue sauce, ketchup, worcestershire sauce

onion, chopped, boneless country-style pork ribs, honey barbecue sauce, maple syrup, spicy brown mustard, salt, pepper

dijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)

center cut pork loin, olive oil, summer savory, double-smoked bacon, cortland apples, peeled, cored and cut into wedges, garlic cloves, chopped, shallots, roughly chopped, salt and pepper, red wine, white wine, pure maple syrup, hard butter, cubed

lean ground pork, water, chopped celery, chopped celery leaves, onions, chopped, garlic, chopped, chopped fresh parsley, chopped fresh savory (or 1 tsp dried savory), ground cinnamon and cloves, salt and freshly ground pepper, pastry for 2 double-crust, 8-inch pies (see below), egg yolk beaten with 1 tbsp milk

pastry for double-crust pie (9 inches), ground pork, onion, chopped, chopped celery, garlic clove, minced, potatoes, peeled and shredded, water, minced fresh sage or 1 tsp rubbed sage, salt, ground cinnamon, ground savory, bay leaf, king arthur unbleached all-purpose flour, cold water, egg, lightly beaten, water

barbecue sauce, teriyaki sauce, spicy brown mustard, chili-garlic sauce, asian style, dry sherry, divided, tomato sauce, country-style pork ribs, oil, brown sugar, butter, white button mushrooms, halved if large, yellow onion, chopped, smoked paprika, ground savory, thyme, roasted garlic, chopped, ground ginger, beef stock, red bell pepper, chopped

whole turkey (fresh or frozen ), vegetable oil, kosher salt, fresh ground black pepper, turkey giblets (neck, heart and livers, reserved from turkey), stock, from the boiled giblets , neck, heart and livers, roll of pork sausage, yellow onions, chopped, day old crusty bread, cut into 3/4-inch cubes, about 10 cups (french or italian ), walnuts, shelled, toasted and coarsely chopped, beaten egg, green apple, peeled, cored, chopped, fresh parsley, chopped, poultry seasoning, white bread, sage or thyme or garlic powder or onion powder or lemon pepper

dry yeast, sugar, lukewarm water, salt, all-purpose flour, lukewarm water, melted butter, dry curd cottage cheese, eggs, salt, spinach, washed well or 1 lb chopped fried leek, butter, eggs, salt, dry curd cottage cheese (sometimes called pressed cottage cheese), sauerkraut, butter, paprika, eggs, feta cheese (optional), lean ground beef, ground lean pork (optional), onions, chopped fine, green pepper, chopped fine, stewed tomatoes or 2 fresh tomatoes, butter, paprika, salt, black pepper, spanish onions, chopped or 2 1/2 lbs cooking onions, green peppers, chopped (optional), butter, salt, paprika, eggs

thick meaty , country-style pork ribs, water to cover the meat, salt , plus a little course for sprinkling on before serving, onion, very finely chopped, serranos or 1 -2 jalapeno, stemmed, seeded and very finely chopped, tomato, cored and very finely chopped (optional), garlic clove, peeled and very finely chopped (optional), fresh cilantro, chopped (optional), ripe medium-size avocados, salt , about 1/2 tsp, lime, juiced (optional), chopped onions , fresh cilantro, radish slices or roses, and or a little crumbled mexican queso fresco or other fresh cheese like feta or farmer s cheese

dried pinto bean, baking soda, bacon or 1 lb salt pork, diced, frozen chopped onions or 3 large onions, diced, garlic cloves, minced fine, green bell peppers, diced, bay leaves, diced ham or 2 small ham hocks, kosher salt, dried oregano, ground cumin, ground black pepper, dark brown sugar, worcestershire sauce, dried thyme, tomatoes, peeled seeded and diced or 1 (28 oz) can diced tomatoes