101886 savory mustard pecan pork Recipes

pork chops (bone in is best ), butter or 1 -2 tbsp margarine, flour, salt, pepper, paprika, dry mustard, boiling water, chicken bouillon granules, lemon juice, celery salt, worcestershire sauce

pork loin roast, allspice, salt, pepper, craisins, orange, onion, dijon mustard, chicken stock

pork tenderloin, dijon mustard, black peppercorns, coarsely ground or crushed, olive oil, low-sodium chicken broth, dry red wine, salt

cider vinegar, corn oil, pineapple concentrate, salt (non-iodized), paprika, worcestershire sauce, white pepper, chicken bouillon cube (dissolved in 2 tbsp water), sugar, salt (non-iodized), black pepper, paprika, garlic powder, onion powder, chili powder, celery salt, hickory salt, msg , optional, ground cumin, ground sage, cayenne pepper, yellow mustard, honey, pork butt (approximately 5 lb), apple and hickory wood chips, soaked in water for at least 30 minutes, for smoking, charcoal , for smoker

pork tenderloin (they usually come in a 2 pack shrink wrap package), boneless skinless chicken breast, swiss cheese, seasoning salt, poultry seasoning, dijon mustard, italian breadcrumbs, flour, egg, lightly beaten

pork tenderloin, sherry, butter, salt , pepper, shallot, butter, orange juice, dijon mustard, soy sauce, coriander, bouillon, tabelspoon honey, corn starch, cream, pepper, potato, coconut milk, emmentaler cheese, salt , pepper, nutmeg

pork chops, olive oil, onion, finely sliced, apple juice, apple, peeled, cored and cut into wedges, creme fraiche, coarse grain mustard

chi chi s diced tomatoes with green chilies, drained, bourbon, soy sauce, worcestershire sauce, chopped onion, honey, dijon mustard, pepper, pork tenderloin

pork loin, onions, peeled and sliced, olive oil, garlic salt, thyme, rosemary, orange zest, dry mustard, ground ginger, coffee flavored wine (or more ), cornstarch, cold water, orange juice

pork chops, herbes de provence, black pepper, coarsely ground, salt, olive oil, butter, french mustard, red wine

pork shoulder , trimmer of fat, garlic cloves, minced, cumin, oregano, lime juice, orange juice, low-fat swiss cheese, halved (1/2 lb), slicer rolls, low sodium ham , deli sliced, dill pickles, mustard

pecans, toasted, flour, whole filet mignon, trimmed, vegetable oil, dijon mustard, salt and pepper, to taste, port wine sauce , recipe follows, chopped shallots, butter, peppercorns, port wine, balsamic vinegar, fresh thyme, leaves, demi-glace

garlic, minced, salt and freshly ground black pepper, plus 1 tbsp kosher, fresh thyme leaves, dijon mustard, boneless pork loin, trimmed and tied, fennel bulbs, tops removed, carrots, peeled, and thickly sliced diagonally, potatoes (red or white-skinned), cut in quarters, yellow onions, thickly sliced, good olive oil, unsalted butter, melted

pecans, firm sour dough bread , torn into pieces, mayonnaise, lemon juice, dijon mustard, egg yolk, lump crab meat, minced chives, butter

pork tenderloin, cognac, apple sliced crosswise into about 3 mm thick slices and the centre cut out, strawberries sliced crosswise, water, english muffins, honey mustard

tab. butter, tab. olive oil, pork loin chops, condensed cream of chicken soup, sliced mushrooms, drained and chopped, dijon mustard, chicken broth, garlic minced, tea. salt, tea. dried basil, tea. black pepper, red potatoes, unpeeled , cut into thin slices, onion sliced

pork chops,boneless,about 3/4 thick, marinade in :(for 3 hours), apple juice, brown sugar, mustard

pork chops, seasoned with salt, pepper, etc, cooking oil, lrg onions, sliced, cooking apples, peeled/cored/sliced, sauerkraut, drained, rinsed, brown sugar, dry mustard, caraway seeds (optional)