29528 savory ham swiss breakfast Recipes

raw onion red, plain low-fat yogurt, parsley, dressing, extra virgin olive oil, ham, sliced , regular, swiss 2% milk, romaine lettuce, apple apples, classic whole wheat tortillas

noodles, cooked and drained, cooked cubed ham, shredded swiss cheese, cream of celery soup, sour cream, chopped green pepper, chopped onion, breadcrumbs (optional)

butter (or margarine), sliced fresh mushrooms (canned if you must), sliced green onions, flour, milk, salt and pepper, sandwich buns, halved (we use sourdough), ham, swiss cheese (sharp cheddar is good too)

butter or 4 1/2 tsp margarine, flour, reduced-sodium chicken broth, chopped broccoli, dried onion, cubed cooked ham, shredded swiss cheese

refrigerated crescent dinner rolls, ham steaks, small diced, cream cheese , spreadable light type, sour cream (i used no fat), grainy mustard, swiss cheese, grated, dill pickle relish, hot sauce , your favourite

eggs, lightly beaten, diced ham (about 5 oz), shredded swiss cheese (or cheddar), shallot, minced (or onion), chopped garlic (or fresh rosemary), salt, shredded hash brown potatoes (fresh or frozen, thawed ), extra virgin olive oil, margarine or 2 tbsp butter

flour tortillas, ham, roast beef, swiss cheese, american cheese, mayonnaise

uncooked linguine, broken in half, cubed cooked ham, condensed cream of mushroom soup, undiluted, shredded swiss cheese, divided, sour cream, onion, chopped, chopped green pepper, butter, melted

diced ham, swiss cheese, eggs, sour cream, chili powder, paprika, salt and pepper, butter

prebaked sweet tart crust (optional), deli ham, cut in 1/4 inch cubes (i prefer boar s head sundried tomato and rosemary ham), shallots, minced, sliced baby portabella mushrooms, olive oil, eggs, whipping cream, dijon mustard, salt and pepper, gruyere or 1/2 cup emmenthaler cheese (plus 1/3 extra if using quiche shell)

dried garbanzo beans, water, water for soaking chickpeas, diced ham, ham bone, onion, diced, garlic cloves, diced, ham stock, diced tomatoes with basil oregano and garlic, tomato juice, bay leaves, salt, dried basil, dried thyme, cayenne pepper

all-purpose flour, barley flour, granulated sugar, baking powder, baking soda, salt, low-fat buttermilk, eggs, butter, melted, shredded swiss cheese, chopped pitted green olives, chopped and toasted walnuts, drained and chopped pimiento

rye bread (about 5 cups) or 12 oz pumpernickel bread, cut into 1-inch cubes (about 5 cups), ham, chopped, olive oil (optional), onion, minced, garlic cloves, roughly chopped, mushroom, sliced, milk, eggs, beaten slightly, dried thyme, fresh ground black pepper, salt, shredded swiss cheese, divided (about 1-1/2 cups)

english muffins, split in half, deli ham, red onion, thinly sliced, swiss cheese, sweet mustard, butter

crescent roll dough, mustard, shaved ham, swiss cheese, sesame seeds

flour, cold butter, cubed, curd cottage cheese, chopped ham (see note ), shredded swiss cheese, stalk celery, diced, sliced green onion, flour, nutmeg, ground black pepper, egg, separated

chunk ham, drained, mustard, onion powder, pita pocket bread, swiss cheese, cut in half,diagonally (3 1/2 inches)

baking potatoes, ham, diced, swiss cheese, shredded, green onion, sliced thinly, sour cream (i prefer fat free), pepper, salt , to taste