7636 savory croquettes dated Recipes

flour, rolled oats, brown sugar, chopped toasted pecans, unsalted butter, softened, whole medjool dates, pitted (about 14 dates or 2 cups), boiling water, flour, baking powder, salt, unsalted butter, softened, dark brown sugar, eggs, vanilla

old fashioned oats, all-purpose flour, brown sugar, ground cinnamon, salt, butter, room temperature, pitted dates (packaged dates), granulated sugar, fresh lemon juice, orange juice

crust ingredients, oatmeal, flour, baking powder, baking soda, butter, melted, brown sugar, salt, date filling, chopped dates, sugar, water, butter, vanilla, chopped walnut

butter,soft, brown sugar, eggs, plain flour, baking powder, dates,stoned and chopped (about 20 dates), lemon ,grated zest, vanilla essence, milk, melted chocolate/chocolate sauce, desicated cocunut / chopped nuts

chopped dates, boiling water, baking soda, king arthur unbleached all-purpose flour, ground cloves, cinnamon , ginger and nutmeg, butter, softened, sugar, egg, lightly beaten, vanilla extract, coarsely chopped pecans, cream cheese, softened, chopped dates, coarsely chopped pecans, milk

all-purpose flour, dried savory, salt, milk, eggs, pork sausage links

active dry yeast, warm water (100 to 110 degrees f/40 to 45 degrees cup), white sugar, salt, eggs, beaten, vegetable oil, all-purpose flour , or more if needed, poultry seasoning, dried savory, ground dried sage, dried dill weed (optional), ground black pepper, ground nutmeg (optional)

onion, chopped, tub philadelphia savory garlic cooking creme, chicken broth, kraft shredded triple cheddar cheese with a touch of philadelphia, chopped fresh parsley, red potatoes, peeled, thinly sliced

olive oil or 2 tbsp vegetable oil, boneless skinless chicken breasts (about 2 cups) or 1 lb boneless skinless chicken thighs, cut into 1-inch pieces (about 2 cups), onion, chopped, sliced carrot, sliced celery, lipton recipe secrets savory herb with garlic soup mix, milk, refrigerated buttermilk biscuit (10 oz)

fresh green beans, trimmed, water, dried savory, butter, soy sauce, sesame seeds

butter, brown sugar , firmly packed, egg, well beaten, all-purpose flour, salt, baking soda, date filling (or use for hamentaschen), chopped nuts, sugar , to taste

all-bran cereal, milk, egg, butter, softened, all-purpose flour, baking powder, salt, sugar, date filling (or use for hamentaschen)

boiling water, baking soda, dates, sugar, eggs, butter, flour, baking powder, dates, flour, sugar, water, walnuts, cream

dates, chopped fine, water, baking soda, white sugar, butter, egg, flour, baking powder, pecans, brown sugar, water, chopped dates

heaping cups dates (about 40 medium dates), pitted and roughly chopped, all-purpose flour, whole wheat flour, baking powder, fine salt, unsalted butter, room temperature, dark brown sugar, eggs, at room temperature, whole milk, room temperature, heaping cup walnut pieces, roughly chopped, copyright 2001 television food network , g.p. all rights reserved

chopped whole pitted dates (about 16 dates), fresh lemon juice (about 3 lemons), water, chopped fresh cilantro, chopped seeded jalapeno pepper, salt

granny smith apples, peeled, cored, and cut into 8 pieces each, sugar, fresh lemon juice, fresh ginger, peeled, fresh savory

ground round, best quality lean, ground pork , leanest you can find (grinding your own is the very best idea here), yellow onions, chopped, jalapeno pepper, seeded and diced fine, red pepper, seeded and diced fine, clarified butter, fresh thyme, leaves fresh savory, fresh rosemary, plain breadcrumbs, white wine (substitute chick broth if no wine at hand), sour cream, egg, beaten, salt , pepper, paprika , hungarian, fresh curly-leaf parsley, finely chopped, frozen phyllo dough, thawed, butter, melted ,as needed