163138 savory creamed parsnips thanksgiving Recipes
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unsalted butter, garlic clove, small, minced and12 Moreunsalted butter, garlic clove, small, minced, shallot, french, large, finely chopped, thyme, fresh, leaves finely chopped, sea salt, black pepper, freshly ground, horseradish cream, parsnips, small, peeled and chopped 3/4 inch pieces, chicken stock, water, allspice, freshly ground, cream, yogurt, plain, thick, allspice, garnish35 min, 14 ingredients
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parsnips, peeled and thinly sliced (or parsnips mixed wit... and9 Moreparsnips, peeled and thinly sliced (or parsnips mixed with potatoes), olive oil, milk, tomatoes, skinned and thinly sliced, cheddar cheese, grated (or gruyere), black pepper, soft brown sugar, breadcrumbs, fresh, garlic clove, crushed, butter45 min, 10 ingredients
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parsnips, peeled , halved lengthwise and cut in about a 1... and13 Moreparsnips, peeled , halved lengthwise and cut in about a 1-inch dice, diced carrot, butter, chopped onion, flour, light cream (or half and half), dried tarragon, salt (to taste), pepper, paprika, ground mustard, shredded parmesan cheese, soft breadcrumbs, butter, melted30 min, 14 ingredients
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Savory Creamed Parsnips (Thanksgiving)parsnips, scraped, thinly sliced, onion, chopped and8 Moreparsnips, scraped, thinly sliced, onion, chopped, garlic cloves, minced, margarine, all-purpose flour, skim milk, fresh rosemary, minced, lemon rind, grated, white pepper, salt4 hour 50 min, 10 ingredients
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Creamy Parsnip Soup With Root Veg Crispsparsnips, carrot, onion, garlic cloves, rosemary, oil and6 Moreparsnips, carrot, onion, garlic cloves, rosemary, oil, chili, vegetable stock, double cream, parsnip, carrot, oil46 min, 12 ingredients
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Savory Cream Of Onion Soupwhite onions, unsalted butter, light olive oil and7 Morewhite onions, unsalted butter, light olive oil, coarse salt, all-purpose flour, reduced-sodium chicken broth or 4 cups homemade unsalted chicken stock, water, fresh winter savory or 1/2 tsp dried winter savory, heavy cream, cayenne31 min, 10 ingredients
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Creamed Parsnipsbutter or margarine, all-purpose flour, half-and-half and3 Morebutter or margarine, all-purpose flour, half-and-half, parsnips, scraped, diagonally sliced, and boiled, salt, pepper6 ingredients
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Savory Cream Cheese Cloudsrefrigerated buttermilk biscuits and3 Morerefrigerated buttermilk biscuits, cream cheese, cut into 12 cubes, butter, melted, parmesan cheese, freshly grated20 min, 5 ingredients
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Cream of Parsnip Soupparsnip, butter, onion, chopped and6 Moreparsnip, butter, onion, chopped, boiling potato, peeled, diced, salt, water or 3 cups vegetable stock, divided, tarragon, parsley sprig, sour cream1 hour 5 min, 9 ingredients
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Parsnip and Courgette in Moghlai Sauceparsnips, diced, courgettes, diced, onions, sliced and6 Moreparsnips, diced, courgettes, diced, onions, sliced, olive oil, korma paste, cream, creamed coconut, fresh coriander, sliced almonds30 min, 9 ingredients
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Cream of Parsnip Soup With Crisp-Fried Pancettaparsnips, butter, onion, chopped and14 Moreparsnips, butter, onion, chopped, carrot, peeled and chopped, salt, boiling potato, peeled and cubed, dry white wine, chicken broth or 2 cups vegetable broth, water, bay leaf, nutmeg, freshly ground, fresh ground black pepper, sugar (optional), egg yolks, heavy cream, pancetta, canola oil or vegetable oil21 min, 17 ingredients
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Julia Child Creamed Parsnipswater, salt, parsnips, peeled and grated, butter, cream45 min, 5 ingredients
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Parsnip Maple Pie With Pecan Crustparsnips, peeled and cut into 1/2-inch dice and15 Moreparsnips, peeled and cut into 1/2-inch dice, half-and-half cream, eggs, slightly beaten, pure maple syrup, natural maple extract, ground cinnamon, powdered ginger, ground mace, salt, pecans, sugar, all-purpose flour, unsalted butter, cold and cut into pieces, salt, ice water2 hour , 16 ingredients
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Parsnip and Cheddar Souffléparsnips, peeled , cut into 1/2-inch pieces, water, salt and7 Moreparsnips, peeled , cut into 1/2-inch pieces, water, salt, bay leaf, butter, all purpose flour, grated cheddar cheese, chopped fresh sage, eggs, separated, cream of tartar10 ingredients
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Parsnip-Leek Soup with Lump Crabparsnips, peeled and cut into medium-size pieces and10 Moreparsnips, peeled and cut into medium-size pieces, olive oil (not extra-virgin), chopped leeks, white and light-green parts only, fresh thyme or lemon thyme, divided, dry white wine, low-sodium chicken or vegetable stock, divided, heavy cream (optional), kosher or sea salt, juice of 1/2 lemon, unsalted butter, lump crabmeat11 ingredients
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