201851 savory cheese mores for home camp fire Recipes

  • Savory Sausage Breakfast Rolls
    refrigerated french bread dough, butter, melted and
    6 More
    refrigerated french bread dough, butter, melted, fresh sage, chopped, salt, crushed red pepper flakes (or more ), turkey sausage, cooked & crumbled, shredded gruyere cheese (3 oz)
    50 min, 8 ingredients
  • Fire-Roasted Ziti With Sausage
    ziti pasta or 1 small penne pasta and
    5 More
    ziti pasta or 1 small penne pasta, italian-style diced tomatoes, undrained, fire-roasted tomato and garlic spaghetti sauce, smoked sausage, sliced, shredded mozzarella cheese, divided, cottage cheese
    30 min, 6 ingredients
  • Fire Roasted Low-County Oysters with Tarragon and Red Hot Sauce Butter (Bobby Flay)
    unsalted butter, slightly softened and
    7 More
    unsalted butter, slightly softened, chopped fresh tarragon leaves, heaping tbsp hot sauce , or more if you like your food really spicy (recommended: frank s), kosher salt, freshly ground black pepper, oysters , shucked carefully over a bowl, catching the oyster liquor and putting back into the shell with the oyster, hot sauce (recommended : frank s red hot), tarragon leaves, for garnish
    25 min, 8 ingredients
  • Savory Pear Tart
    flour, plus more for rolling, salt, chopped fresh sage and
    7 More
    flour, plus more for rolling, salt, chopped fresh sage, cold unsalted butter , cut into cubes, shortening, frozen, ripe pears, cored and sliced, fresh lemon juice, chopped fresh sage, feta cheese, divided, honey
    10 ingredients
  • Fire-Roasted Ziti with Sausage
    ziti or small tube pasta and
    5 More
    ziti or small tube pasta, italian diced tomatoes, undrained, fire-roasted tomato and garlic spaghetti sauce, johnsonville smoked sausage, sliced, shredded part-skim mozzarella cheese, divided, cottage cheese
    30 min, 6 ingredients
  • Fire Roasted Tomato and Feta Pasta with Shrimp
    linguine pasta, olive oil, garlic, minced and
    5 More
    linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese
    27 min, 8 ingredients
  • Savory Black-Eyed Peas With Bacon
    bacon , cut into 1-inch pieces, chicken broth and
    8 More
    bacon , cut into 1-inch pieces, chicken broth, dried black-eyed peas , sorted and rinsed, celery ribs, sliced (1 cup), onion, chopped (1 cup), chopped fresh savory (or 1 1/2 tsp dried savory), garlic clove, finely chopped, carrots, thinly sliced (1 1/2 cups), green bell pepper , cut into 1-inch pieces, shredded monterey jack pepper cheese
    1 hour 10 min, 10 ingredients
  • Fire-Roasted Tomato Sauce (Slow Cooker) Fire-Roasted Tomato Sauce (Slow Cooker)
    extra-virgin olive oil, onions, minced and
    12 More
    extra-virgin olive oil, onions, minced, garlic cloves, minced, tomato paste, minced fresh oregano (or 2 tsp. dried ), red pepper flakes , a pinch, fire-roasted diced tomatoes, drained, dry red wine, fire-roasted crushed tomatoes, tomato sauce, liquid smoke, minced fresh parsley, salt, pepper
    11 hour 30 min, 14 ingredients
  • Savory Chicken Noodle Bake Savory Chicken Noodle Bake
    egg noodles, cooked, drained, butter, sliced mushrooms and
    9 More
    egg noodles, cooked, drained, butter, sliced mushrooms, flour, chicken broth, milk, pimiento, drained, chopped, salt, pepper, diced cooked chicken, frozen peas , thawed under hot water, fresh grated parmesan cheese, plus more for topping
    40 min, 12 ingredients
  • Camp Ham and Cheese Camp Ham and Cheese
    english muffins, cheese (use round slices if possible) and
    1 More
    english muffins, cheese (use round slices if possible), deli ham
    10 min, 3 ingredients
  • Camp Barakel's Pizza Potatoes Camp Barakel's Pizza Potatoes
    scalloped potatoes, tomatoes, water, oregano and
    2 More
    scalloped potatoes, tomatoes, water, oregano, pepperoni or 1 lb browned ground beef, shredded cheddar cheese or 4 oz mozzarella cheese
    45 min, 6 ingredients
  • Stuffed Fire Roasted Peppers Stuffed Fire Roasted Peppers
    fire roasted peppers, italian seasoned breadcrumbs and
    8 More
    fire roasted peppers, italian seasoned breadcrumbs, chopped fresh parsley, flour, imported grated romano cheese, minced garlic, fontina cheese, eggs, beaten, olive oil, salt and pepper
    19 min, 10 ingredients
  • Home-Style Cheesy Broccoli Tuna Bake Home-Style Cheesy Broccoli Tuna Bake
    reames frozen home-style egg noodles, cheddar cheese soup and
    6 More
    reames frozen home-style egg noodles, cheddar cheese soup, evaporated milk, instant dried onion flakes, albacore tuna, drained, sliced mushrooms, drained, frozen chopped broccoli, thawed and drained, shredded mild cheddar cheese
    50 min, 8 ingredients
  • Fire Roasted Tomato and Zucchini Vegan Pasta Fire Roasted Tomato and Zucchini Vegan Pasta
    bow tie pasta, olive oil and
    13 More
    bow tie pasta, olive oil, sweet onion , sliced into bite-sized pieces, red onion , sliced into bite-sized pieces, fire-roasted tomato, diced, fire-roasted sweet red pepper, diced, mushrooms, quartered, zucchini , cut into quarter slices, yellow squash , cut into quarter slices, tomato paste, red wine, italian dressing, fresh garlic cloves, fresh basil , to taste, fresh oregano , to taste
    15 min, 15 ingredients
  • Fired Up Rosemary Salmon (Paula Deen) Fired Up Rosemary Salmon (Paula Deen)
    salmon, skin-on , between 5 to 7-lb, butter and
    3 More
    salmon, skin-on , between 5 to 7-lb, butter, salt and freshly ground black pepper, fresh rosemary sprigs, plus more, for garnish, lemon or orange slices
    28 min, 5 ingredients
  • Savory and Sweet Pork Stew with Ancho Chiles (Rachael Ray) Savory and Sweet Pork Stew with Ancho Chiles (Rachael Ray)
    red onion, sliced, juice of 2 limes and
    16 More
    red onion, sliced, juice of 2 limes, salt and freshly ground pepper, dried ancho chiles, stemmed and seeded, chicken stock, blanched whole almonds, unsalted peanuts, unsweetened dark cocoa powder, garlic, grated or made into a paste, yellow onion, chopped, handful of raisins, pork shoulder, cut into bite-size cubes, vegetable or peanut oil, plus more for drizzling, bay leaves, cinnamon stick, flour or corn tortillas, queso fresco or cotija cheese, crumbled
    2 hour , 18 ingredients
  • Savory Stuffed Mushrooms (Patrick and Gina Neely) Savory Stuffed Mushrooms (Patrick and Gina Neely)
    olive oil, plus more for tossing and drizzling and
    8 More
    olive oil, plus more for tossing and drizzling, link italian turkey sausage, casing removed, white mushrooms, stems removed , reserved and chopped, garlic, minced, white wine, crumbled blue cheese, panko breadcrumbs, chopped fresh parsley, kosher salt and freshly ground black pepper
    50 min, 9 ingredients
  • Savory Small Onions Parmesan Walnut Crumble Savory Small Onions Parmesan Walnut Crumble
    unsalted butter (about 3/4 stick, more or less ) and
    8 More
    unsalted butter (about 3/4 stick, more or less ), a little olive oil (just enough to keep the butter from burning), parmesan cheese, freshly grated, walnuts, chopped coarsely, whole wheat bread, toasted and coarsely crumbled, couple of pinches thyme, a little white pepper, a little black pepper, a little cayenne pepper for sprinkling on top
    25 min, 10 ingredients




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