2959 sauteed kohlrabi Recipes

very finely chopped onions, sour cream, mayonnaise, dijon mustard, lemon juice, chopped fresh dill, chopped parsley, black pepper, kohlrabi, peeled and shredded (about 4 cups), carrots, shredded

kohlrabi, peeled and sliced 1/4 inch thick, carrots, peeled and cut into sticks and parboiled 3 minutes, garlic cloves, crushed, bay leaf, fresh dill, white vinegar, water, sugar, mustard seeds, dill seed, red pepper flakes, salt

butter, onion, chopped, kohlrabi, peeled and cut into 1/2-inch dice, vegetable broth, milk, bay leaf, salt and ground black pepper to taste, uncooked orzo pasta

extra-virgin olive oil, butter, garlic, minced, fresh ginger, minced, kohlrabi bulbs, peeled and cubed, salt and pepper to taste, yellow squash, cubed, green onions, chopped, chopped fresh spinach, ground nutmeg, egg, water, pastry for a 9 inch double crust pie

kohlrabi, leaves, sesame oil, soy sauce, asian salt , to taste

unseasoned rice or cider vinegar, wasabi powder, sugar, water, soy sauce, kohlrabi, unpeeled and shredded, daikon radish, peeled and shredded, carrot, shredded, scallion, thinly sliced

fresh kohlrabi, trimmed, peeled, grated or cut into strips, add any other crunchy veggie of your choice: broccoli, bok choy,radishes, carrots, fresh mint, chopped, dressing, cream, fresh lemon juice, mustard, celery salt , to taste, sugar, salt & pepper to taste - go easy here

kohlrabi peeled and cut into matchsticks, carrots peeled and cut into matchsticks, olive oil, fresh lemon juice, sherry vinegar, sugar, capers rinsed and drained, dried thyme, salt and pepper

kohlrabies (about 5 lb), bulbs peeled , stems discarded, and the leaves trimmed of tough center ribs, chopped onion, garlic clove, chopped fine, unsalted butter, ground pork, cooked long-grain rice, chopped fresh parsley leaves plus additional for garnish if desired, sweet paprika, dried marjoram, crumbled, caraway seeds, tomato paste, eggs, beaten lightly, chicken broth, all-purpose flour, heavy cream

carrots, shredded, parsnips, shredded, kohlrabi, shredded, scallions, thinly sliced, eggs, flour, red pepper flakes (or less, for less heat ), baking powder, salt, vegetable oil, plus additional for frying

vegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows

steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced

cider reduction (about 2 cups apple cider reduced to a syrupy thickness), sherry vinegar, reduced chicken stock (about 2 cups chicken stock reduced to a syrupy thickness), unsalted butter, salt, green peppercorns , in brine (canned), granny smith apple , cut into 1/8 julienne on mandoline, extra virgin olive oil, lemon juice, frisee lettuce (curly endive-preferably as yellow as possible), mesclun greens, foie gras (ny state duck), about 3 oz each, wondra flour for dredging foie gras, vegetable oil for sauteeing, salt and pepper

carrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing

flour, granulated sugar, baking powder, baking soda, salt, egg lightly beaten, buttermilk, sauteed apples finely chopped

beurre brun sauce, marsala wine, heavy cream, sprinkle of kosher salt, butter, minced parsley, minced basil, sauteed crabmeat, lump crabmeat, tb breadcrumbs, sprinkle of old bay seasoning to taste, heavy shake worcestershire sauce, squirt of prepared mustard, sprinkle of white pepper, tb mayonnaise, tb butter, toast

extra-virgin olive oil, shallots, sliced, garlic cloves, sliced, tomatoes, seeded and diced, kosher salt and freshly ground black pepper, sugar to taste, chopped fresh basil leaves, chopped fresh thyme leaves, kohlrabi, leaves removed, boneless and skinless whitefish fillets, grapeseed oil, ears white or yellow corn , kernels cut from the cob (about 1 cup), cobs reserved

celery root (celeriac), peeled, cut into 3/4 cubes, kosher salt, kohlrabi, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, granny smith apple (1/2 lb), peeled, cored, cut into 1 cubes, unsalted butter, freshly ground black pepper, fresh chervil sprigs