27382 sauteed grain sage network Recipes
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Sauteed Mixed Mushrooms with Sage, Butter and Parsley (Emeril Lagasse)water, olive oil , plus 2 tbsp, polenta, salt, butter and7 Morewater, olive oil , plus 2 tbsp, polenta, salt, butter, roughly chopped fresh sage leaves, cremini mushrooms, quartered, shiitake mushrooms, stemmed and caps quartered, chanterelle mushrooms , wiped clean and cut in 1/2, porcini mushrooms, stems trimmed and sliced into 1/4-inch slices, freshly ground black pepper, chopped fresh parsley leaves30 min, 12 ingredients
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Sauteed Spice Rubbed Pork Chops with Pan Saucethick center-cut loin pork chops , either rib or tsp-bone... and17 Morethick center-cut loin pork chops , either rib or tsp-bone, trimmed, olive oil, paprika , preferably hungarian, chile powder , preferably gebhardt, cayenne pepper (optional), granulated garlic , or garlic powder, light or dark brown sugar, ground cumin, dry mustard , preferably colman s, ground sage, dried oregano, salt, freshly ground pepper, chopped garlic, dry white wine or dry vermouth, chicken or beef stock, chopped fresh herbs , such as sage, rosemary, thyme, savory, or dill (or 1/2 tsp dried), salt and freshly ground black pepper to taste2 hour 20 min, 18 ingredients
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Sauteed Veal Cutlets with Sun-Dried Tomato Puree (Michele Urvater)veal cutlets, flour for dredging, salt and pepper to taste and7 Moreveal cutlets, flour for dredging, salt and pepper to taste, fresh sage leaves, minced, olive oil, butter, dry white wine, beef broth, sun-dried tomato puree, fresh sage leaves for garnish25 min, 10 ingredients
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Sauteed Carrots With Sagebutter, olive oil, diagonally cut carrots, water, salt and2 Morebutter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves20 min, 7 ingredients
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Sauteed Carrots with Sagebutter, olive oil and4 Morebutter, olive oil, diagonally sliced peeled carrot (about 4 large), water, salt, chopped fresh sage6 ingredients
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Sauteed Curried Beef and Broccolibroccoli, stems and heads cut into bite-size pieces, water and11 Morebroccoli, stems and heads cut into bite-size pieces, water, grain rice, coarse-grained salt, roasted peanut oil, onion, very thinly sliced, flank steak , very thinly sliced across the grain, minced garlic, minced fresh ginger, light or dark brown sugar, curry powder, low-sodium chicken or beef broth or water, low-sodium soy sauce13 ingredients
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Sauteed Broccoli (Food Network Kitchens)broccoli, extra-virgin olive oil, garlic, chopped and2 Morebroccoli, extra-virgin olive oil, garlic, chopped, dried red chili flakes , or to taste, kosher salt to taste20 min, 5 ingredients
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Sauteed Broccoli (Food Network Kitchens)extra-virgin olive oil, garlic, roughly chopped and5 Moreextra-virgin olive oil, garlic, roughly chopped, red pepper flakes, broccoli, trimmed and cut into bite-size pieces, low-sodium chicken broth, kosher salt, freshly ground black pepper13 min, 7 ingredients
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Sauteed Spinach (Food Network Kitchens)spinach, extra-virgin olive oil, divided and4 Morespinach, extra-virgin olive oil, divided, garlic, peeled and crushed, kosher salt and freshly ground black pepper, lemon wedges (optional), copyright 2001 television food network , g.p. all rights reserved18 min, 6 ingredients
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Parmesan Sage Ricegrain white rice, oil, cayenne, garlic salt, chicken broth and4 Moregrain white rice, oil, cayenne, garlic salt, chicken broth, grated parmesan cheese, sage, parsley, ground pepper22 min, 9 ingredients
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Sage-Mustard Breakfast Sausage (Bobby Flay)olive oil, divided, onion, finely chopped and6 Moreolive oil, divided, onion, finely chopped, garlic, finely chopped, whole fennel seeds, whole-grain mustard, chopped fresh sage leaves, ground pork, salt and freshly ground black pepper30 min, 8 ingredients
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Sauteed Pork Tenderloin Medallions With Lemon-Garlic Saucepork tenderloin, trimmed (1 lb), salt, divided and8 Morepork tenderloin, trimmed (1 lb), salt, divided, black pepper , plus 1/8 tsp , divided, olive oil, divided, garlic cloves, minced, dry white wine (for non-alcoholic, substitute low-sodium chicken broth), low sodium chicken broth, lemon , juice of, lemon zest, grated, chopped fresh parsley or 1 1/2 tsp chopped fresh sage or 1 1/2 tsp rosemary20 min, 10 ingredients
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Sauteed Asparagusasparagus stalks, grapeseed oil, butter, fresh sage leaves and1 Moreasparagus stalks, grapeseed oil, butter, fresh sage leaves, salt and pepper13 min, 5 ingredients
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Sauteed Cabbagekosher salt and8 Morekosher salt, heads savoy cabbage , coarse outer leaves, core, and ribs removed, cut into 1-inch dice (10 cups), bacon , sliced crosswise into 1-inch pieces (3/4 cup), sliced white onions, chopped fresh sage, all-purpose flour, chicken stock, homemade or store-bought, salt, freshly ground black pepper45 min, 9 ingredients
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