216177 sauteed chicken whole mustard sage food network kitchens Recipes

  • Banana Cream Pie (Food Network Kitchens)
    sugar cones, salt, sugar, unsalted butter, melted and
    9 More
    sugar cones, salt, sugar, unsalted butter, melted, whole milk, eggs, separated, sugar, vanilla extract, cornstarch, cold unsalted butter, cut into small pieces, semisweet chocolate, finely chopped, bananas, sliced into 1/4-inch-thick rounds, cream of tartar
    3 hour 25 min, 13 ingredients
  • Asian Chicken Burgers (Food Network Kitchens) Asian Chicken Burgers (Food Network Kitchens)
    carrot, red onion, halved, ground chicken and
    9 More
    carrot, red onion, halved, ground chicken, panko (japanese breadcrumbs), hoisin sauce, grated peeled ginger, low-sodium soy sauce, hot asian chili sauce , such as sambal oelek, white mushrooms, thinly sliced, toasted sesame oil, juice of 1 lime, whole-wheat sesame hamburger buns
    30 min, 13 ingredients
  • Avocado BLTs (Food Network Kitchens) Avocado BLTs (Food Network Kitchens)
    bacon slices, tomatoes , halved lengthwise, kosher salt and
    6 More
    bacon slices, tomatoes , halved lengthwise, kosher salt, whole-wheat baguette, cut into 4 pieces and split open, extra-virgin olive oil, garlic, freshly ground pepper, avocados, halved, pitted and thinly sliced, frisee or other salad greens
    20 min, 9 ingredients
  • Baked Penne with Fennel (Food Network Kitchens) Baked Penne with Fennel (Food Network Kitchens)
    kosher salt and
    11 More
    kosher salt, extra-virgin olive oil, plus more for greasing, pancetta , trimmed of excess fat and diced, onion, chopped, fennel bulb, trimmed and thinly sliced, whole plum tomatoes, heavy cream, penne, chopped fresh basil, grated parmesan cheese (about 2 1/2 oz), grated mozzarella cheese (about 8 oz), grated fontina cheese (about 6 oz)
    30 min, 12 ingredients
  • Balsamic Grilled Chicken Finger Sandwiches with Sundried Tomatoes and Herbed Goat Cheese Spread (Food Network Kitchens) Balsamic Grilled Chicken Finger Sandwiches with Sundried Tomatoes and Herbed Goat Cheese Spread (Food Network Kitchens)
    boneless chicken breasts, balsamic vinegar and
    11 More
    boneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread
    28 min, 13 ingredients
  • Balsamic-Marinated Steak and Unstuffed Mushrooms (Food Network Kitchens) Balsamic-Marinated Steak and Unstuffed Mushrooms (Food Network Kitchens)
    thick london broil, olive oil, worcestershire sauce and
    11 More
    thick london broil, olive oil, worcestershire sauce, balsamic vinegar, garlic , smashed, whole sprigs rosemary plus 1 tsp chopped leaves, kosher salt and freshly ground black pepper, bacon, chopped (about 1/2 oz), cremini mushrooms, halved, panko breadcrumbs, unsalted butter, sour cream, prepared drained horseradish, chopped fresh parsley, for garnish
    35 min, 14 ingredients
  • Banavalanche (Food Network Kitchens) Banavalanche (Food Network Kitchens)
    vanilla ice cream, softened and
    14 More
    vanilla ice cream, softened, chopped roasted salted peanuts, plus more for topping, chopped peanut butter cups, plus more for topping, chopped chocolate-covered peanuts, plus more for topping, candy-coated peanut butter pieces, plus more for topping, roughly chopped peanut butter cookies, chocolate ice cream, softened, sweetened condensed milk, bittersweet chocolate, chopped, creamy peanut butter, whole milk, heavy cream, sugar, bananas , split lengthwise, shredded sweetened coconut, toasted
    30 min, 15 ingredients
  • Bean-and-Beef Chili (Food Network Kitchens) Bean-and-Beef Chili (Food Network Kitchens)
    vegetable oil , plus more as needed and
    12 More
    vegetable oil , plus more as needed, boneless beef chuck , cut into 3/4-inch pieces, kosher salt and freshly ground pepper, onions, chopped, garlic, chopped, chili powder, dried oregano, tomato paste, whole plum tomatoes, coarsely crushed with your hands, low-sodium beef broth, brewed espresso or strong coffee, pinto beans, drained and rinsed, shredded cheddar cheese , sour cream and/or diced avocado, for topping
    2 hour 40 min, 13 ingredients
  • Beef Pita Pizzas (Food Network Kitchens) Beef Pita Pizzas (Food Network Kitchens)
    extra-virgin olive oil, onion, finely chopped and
    10 More
    extra-virgin olive oil, onion, finely chopped, red bell pepper, finely chopped, tomato paste, percent lean ground beef, kosher salt and freshly ground pepper, plain 2 percent greek yogurt, red wine vinegar, whole-wheat pocketless pitas, head green-leaf lettuce , torn into pieces, pickled beets, cut into bite-size pieces, cucumber, peeled and cut into half moons
    35 min, 12 ingredients
  • Beef Shepherd's Pie (Food Network Kitchens) Beef Shepherd's Pie (Food Network Kitchens)
    extra-virgin olive oil, unsalted butter, onion, diced and
    17 More
    extra-virgin olive oil, unsalted butter, onion, diced, carrots, peeled and thinly sliced, rib celery, thinly sliced, cremini mushrooms, quartered, garlic, minced, kosher salt and freshly ground black pepper, dried oregano, tomato paste, ground beef, canned low sodium beef broth, worcestershire sauce, mashed potatoes , recipe follows, grated parmesan , optional, whole milk, unsalted butter, russet potatoes, peeled quartered, kosher salt and freshly ground black pepper, chopped fresh flat-leaf parsley
    1 hour 5 min, 20 ingredients
  • Beef Tenderloin with Skordalia (Food Network Kitchens) Beef Tenderloin with Skordalia (Food Network Kitchens)
    extra-virgin olive oil, garlic, thinly sliced and
    11 More
    extra-virgin olive oil, garlic, thinly sliced, coarsely chopped fresh marjoram , plus more for garnish, boneless beef tenderloin, kosher salt and freshly ground pepper, head garlic, extra-virgin olive oil, russet potato, kosher salt, blanched whole almonds, white wine vinegar, chopped fresh marjoram, chopped fresh parsley
    1 hour 45 min, 13 ingredients
  • Blackberry-Corn Muffins (Food Network Kitchens) Blackberry-Corn Muffins (Food Network Kitchens)
    all-purpose flour, yellow cornmeal and
    8 More
    all-purpose flour, yellow cornmeal, sugar, plus more for sprinkling, baking powder, fine salt, whole large egg, plus 1 yolk, lightly beaten, buttermilk, unsalted butter, melted, pure vanilla extract, fresh blackberries
    25 min, 10 ingredients
  • Blueberry Muffins (Food Network Kitchens) Blueberry Muffins (Food Network Kitchens)
    unbleached all-purpose flour, baking powder, fine salt and
    7 More
    unbleached all-purpose flour, baking powder, fine salt, unsalted butter, softened, plus more for preparing the muffin tin, grated lemon zest, sugar , plus 1 tbsp for the top of the muffins, eggs, at room temperature, whole milk, fresh blueberries, rinsed and dried, copyright 2001 television food network , g.p. all rights reserved
    45 min, 10 ingredients
  • Blueberry-Lemon Muffins (Food Network Kitchens) Blueberry-Lemon Muffins (Food Network Kitchens)
    unbleached all-purpose flour and
    10 More
    unbleached all-purpose flour, sugar (white or light brown) plus more for sprinkling on top of the muffins, baking powder, fine salt, freshly grated nutmeg, unsalted butter, whole milk, eggs, at room temperature, grated lemon zest, pure vanilla extract, fresh blueberries, rinsed and dried
    40 min, 11 ingredients
  • Borscht (Food Network Kitchens) Borscht (Food Network Kitchens)
    fresh beets (about 1 1/2 lb, without stems and greens), u... and
    16 More
    fresh beets (about 1 1/2 lb, without stems and greens), un-peeled, red wine vinegar, plus more for passing at the table, kosher salt, unsalted butter, stalks celery , halved lengthwise and thinly sliced crosswise, leeks (white part only), halved lengthwise and thinly sliced crosswise, garlic, minced, caraway seeds, head savoy cabbage (about 8 oz), cored, cut into 1-inch wedges, and shredded, parsley sprigs, fresh thyme sprigs, bay leaf, whole, peeled tomatoes (with liquid), roughly chopped, beef broth, freshly ground black pepper, sour cream, chopped fresh dill
    1 hour 20 min, 17 ingredients
  • Boston Brown Bread (Food Network Kitchens) Boston Brown Bread (Food Network Kitchens)
    rye flour, stone-ground cornmeal, whole wheat flour and
    9 More
    rye flour, stone-ground cornmeal, whole wheat flour, white bread flour, baking powder, fine salt, baking soda, dark molasses, buttermilk, egg, beaten, equipment : 1 13-oz coffee can and a piece of foil, with 1 side buttered, to make a sealed cover, copyright 2001 television food network , g.p. all rights reserved
    3 hour 20 min, 12 ingredients
  • Braised Red Cabbage (Food Network Kitchens) Braised Red Cabbage (Food Network Kitchens)
    raw bacon, minced, yellow onions, thinly sliced and
    13 More
    raw bacon, minced, yellow onions, thinly sliced, whole allspice, juniper berries, cinnamon stick, bay leaf, red cabbage (about 1 large or 2 small heads), cored and shredded, granny smith apple, cored and diced, red wine, water, red wine vinegar, sugar, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 45 min, 15 ingredients
  • Breaded Chicken Cutlets (Food Network Kitchens) Breaded Chicken Cutlets (Food Network Kitchens)
    white bread or 1 1/4 cups bread crumbs and
    10 More
    white bread or 1 1/4 cups bread crumbs, minced fresh thyme leaves or 1 tsp dried thyme, grated lemon zest, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 6 oz, oil , for shallow frying, suggestion : lemon wedges, thyme sprigs for garnish, use a bread with low or no sugar content-otherwise, like sourdough or the coating will brown too quickly)
    1 hour 5 min, 11 ingredients




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