170494 sauteed carrots red dill Recipes

carrots, grated, red cabbage, grated, currants (if dry soak in water for 10 mins and drain well), freshly squeezed lemons, balsamic vinegar or 3 tbsp red wine vinegar, salt, sumaq, dill weed, chopped cilantro or chopped parsley, extra virgin olive oil

red, white, and/or yellow pearl onions (about 2 cups), baby carrots with tops* (about 40), peeled and trimmed, white-wine vinegar, water, sugar, dill seeds, salt, celery ribs, cut into 4- by 1/2-inch sticks

carrot, sliced, vegetable oil, minced garlic, chopped onion, water or 3 1/2 cups vegetable stock or 3 1/2 cups chicken stock, milk, chopped fresh dill or 2 tsp dried dill, chopped fresh chives or 2 tsp dried chives, salt (optional)

red bell pepper, carrot, sliced, onion, chopped, uncooked long grain rice, butter, chicken broth, water, orange juice, fresh dill, orange zest, salt, marjoram, rosemary, thyme, sage, black pepper

red potatoes, cut into 3/4-inch pieces with skins on, pickle juice, mayonnaise, buttermilk, fresh dill, chopped (or 1/2-1 tsp dried dill), dijon mustard, sugar, cracked black pepper, hardboiled egg, peeled and chopped, red onion, chopped, dill pickles, chopped

real maple syrup, fresh lime juice, unsalted butter, extra virgin olive oil, carrot, trimmed, peeled, and cut into sticks about 4 inches long and 1/3 inch wide (see tip , right), kosher salt, minced fresh ginger

baby carrots, margarine, chopped fresh dill, fresh lemon juice, salt, freshly ground black pepper

carrots, sliced, vegetable oil, minced garlic, chopped onion, chicken stock, milk, chopped fresh dill, chopped fresh chives

lemon juice, extra virgin olive oil, salt, ground pepper, garlic, minced, shredded carrots, fresh dill, chopped (or other fresh herb, basil etc), scallions, chopped

red potatoes, hard-boiled eggs , coarsley chopped, chopped red onion, chopped dill pickles, bottled vinaigrette dressing (don tsp use balsamic), fresh dill weed or 1/4 tsp dried dill weed, salt, mayonnaise

butter, at room temperature and cubed, chopped fresh dill, fresh lemon juice, salt and pepper, baby carrots

carrots (20 medium sized), chopped fresh dill, garlic (peeled and halved ), water, white vinegar, salt, sugar, cayenne

chicken broth, baby carrots (about 1 lb), red potatoes , scrubbed and quartered, handful dill sprigs (including stems), handful fresh chives, unsalted butter, salt & freshly ground black pepper, plain yogurt, dill, chopped (leaves only ), fresh chives , choppped

parsley, bay leaf, dried thyme, whole cloves or 4 allspice berries, smashed unpeeled cloves of garlic, cheesecloth, sliced bacon, olive oil, trimmed beef chuck, cut into 2-inch cubes, salt, pepper, sliced onions, sliced carrot, red wine (1 bottle, such as zinfandel or chianti), beef stock or 2 cups better than bouillon beef bouillon, chopped tomato, fresh or canned, flour, kerry irish gold sweet butter, brown-braised white pearl onions, kerry irish gold sweet butter, olive oil, salt, sugar, sauteed quartered mushrooms (this is 3/4 lb), chopped shallot , if desired

shredded organic carrots (scrubbed well, don tsp peel!), heads dill or 1 tbsp packed fresh dill weed, brine (19 g pickling salt), water, water , for airlock

red wine vinegar, honey, dijon mustard, salt, pepper, olive oil, green cabbage, finely shredded, carrots, peeled and coarsely grated, granny smith apples, cored and coarsely grated, minced fresh dill, salt and pepper

carrots, peeled & cut into 1 inch lengths (or use the tiny baby carrots), parsley, salad oil, vinegar, pepper, garlic powder, sugar (or more for sweeter), salt, dill (dry or fresh ), salad seasoning

carrots, sliced, olive oil, green pepper, finely chopped, dried rosemary, crushed, salt, coarsely ground pepper