163766 sauteed baby zucchini blossoms lemon basil Recipes

baby zucchini (the light green ones ), bell pepper, baharat spice mix, to taste (dh s family uses curry powder ), ground beef, cooking onion, chopped (smaller pieces are better), flat leaf parsley , including stems, chopped, sea salt , to taste, white basmati rice, rinsed and soaked, tomato paste, water

olive oil, onion, chopped, minced garlic, boiling water, chicken stock cubes, crumbled, zucchini, chopped, fresh basil, chopped, evaporated low-fat milk

all-purpose flour, white sugar, baking powder, baking soda, salt, zucchini, shredded, lemon yogurt, butter, melted, egg, beaten, lemon juice, lemon zest, lemon juice, white sugar, lemon zest

green beans (washed and trimmed ), butter, salt, lemon (zest, freshly grated), lemon juice, chicken stock, walnuts (toasted and chopped )

unsalted butter, basil leaves, finely chopped, country bread , in 1/2 dice salt and pepper soup: 3 tbsp unsalted butter 3 tbsp extra-virgin olive oil 3 celery ribs, chicken stock, salt and pepper, basil leaves

flour, butter, salt, plain yogurt, very small zucchini, sliced 1/8 thick, unsalted butter, sugar, salt, caraway seed, lemon , juice of, grated lemon rind, unsalted butter, sugar, lemons , juice of, eggs, egg yolks, salt, rum, flour, grated lemon , rind of, superfine sugar

shredded zucchini (about 6 medium), salt, lemon, chopped yellow onion, golden raisins, white wine, fresh lemon juice (about 4 lemons), honey, sugar

olive oil, dried thyme, prechopped onion, fat-free , lower-sodium chicken broth, brussels sprouts, trimmed and halved, chopped pecans, grated lemon rind, fresh lemon juice, black pepper

zucchini , cut in half lengthwise, philadelphia tomato & basil cooking creme, kraft 4 cheese italiano shredded cheese, minced fresh parsley

frozen baby peas (not thawed ), heavy cream, dried hot red-pepper flakes, garlic clove, smashed, baby spinach (3 oz), grated lemon zest, fresh lemon juice, dried gnocchi (preferably de cecco), grated parmesan

zucchini, salt, fresh basil leaves, farfalle, extra-virgin olive oil, unsalted butter, grated fresh parmigiano-reggiano plus additional for serving

zucchini , split length-wise, minced garlic (about 1 clove), salt, pepper, minced fresh parsley or 1 tbsp chives, parmesan cheese, thick bacon, diced (divided ) or 3 tbsp butter (divided)

sour cream, water, fresh basil, chopped, fresh chives, chopped, salt (to taste), zucchini, coarsely grated (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, canola oil

sugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/300 g), carrot (12 oz/375 g), asparagus, trimmed (2 lb/1 kg total ), pattypan squash (10 oz/300 g), baby zucchini (1 lb/500 g), butter, shallots, finely chopped (or 1 small onion), chopped fresh thyme (or 1 tsp/5 ml dried )

baby zucchini, sliced, sesame oil, divided, roasted red bell peppers, drained and coarsely chopped, coarsely chopped walnuts, ground ginger or 1 tsp minced fresh ginger, garlic cloves, minced, dried crushed red pepper, chicken broth, soy sauce, sugar

pie crust unbaked, zucchini thinly sliced, butter, caraway seed, grated lemon rind, sugar, lemon juice, butter, sugar, whole eggs, egg yolks, flour, lemon juice

grapeseed oil, minced shallot, brussels sprouts, trimmed with leaves pulled from cores-discard cores, pistachio nuts, lemon juice

bay scallops, salt, pepper, butter (divided into two pieces), olive oil, minced shallot, white wine, lemon juice, chopped thyme