104 sautee dijon Recipes

  • Sauteed Chicken with Warm Bacon Vinaigrette
    olive oil, skinless, boneless chicken breast halves and
    9 More
    olive oil, skinless, boneless chicken breast halves, kosher salt, divided, black pepper, applewood-smoked bacon, chopped shallots, white wine vinegar, fat-free , lower-sodium chicken broth, maple syrup, dijon mustard, arugula
    11 ingredients
  • Sauteed Chicken with Sweet Potatoes and Pears
    olive oil and
    8 More
    olive oil, skinless, boneless chicken-breast halves, 2 pork tenderloins, halved (1 1/2 to 2 lb total), or 1 1/2 lb skinless salmon fillet (4 pieces), kosher salt, freshly ground black pepper, sweet potato, peeled and cubed (1 1/2 cups), firm pear -- peeled, cored, and cubed, red wine vinegar, dijon mustard, fresh tarragon leaves, chopped
    30 min, 9 ingredients
  • Herb-Roasted Tenderloin with Sauteed Mushrooms
    dijon mustard, dried herbes de provence, divided and
    9 More
    dijon mustard, dried herbes de provence, divided, freshly ground black pepper, divided, garlic cloves, minced, center-cut beef tenderloin, butter, presliced exotic or button mushrooms, salt, low-salt beef broth, brandy
    11 ingredients
  • Sauteed Scallops with Andouille and Baby Greens
    chopped shallots, sherry wine vinegar, dijon mustard and
    5 More
    chopped shallots, sherry wine vinegar, dijon mustard, olive oil, sea scallops , side muscles trimmed, halved crosswise, andouille sausage ,* cut into 1/2-inch pieces, chopped fresh parsley
    8 ingredients
  • Sauteed Mushrooms on Red Wine Vinaigrette Spinach Salad
    extra virgin olive oil, red wine vinegar, minced shallots and
    8 More
    extra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)
    20 min, 11 ingredients
  • Sauteed Shrimp with Mustard-Chive Sauce Sauteed Shrimp with Mustard-Chive Sauce
    whipping cream, bottled clam juice, dijon mustard, butter and
    4 More
    whipping cream, bottled clam juice, dijon mustard, butter, garlic cloves, chopped, uncooked large shrimp, chopped fresh chives or green onion tops, cooked white rice
    8 ingredients
  • Sauteed Sea Scallops with Mustard Sauce Sauteed Sea Scallops with Mustard Sauce
    sea scallops, olive oil, shallot, minced, dry white wine and
    5 More
    sea scallops, olive oil, shallot, minced, dry white wine, water, dijon mustard, cold unsalted butter, cut into bits, scallion greens, cut diagonally into 1/4-inch slices (about 2 tbsp), caraway rice cakes
    9 ingredients
  • Sauteed Venison Chop With Berry Chutney Sauteed Venison Chop With Berry Chutney
    venison chops, canola oil, gin or 2 tbsp aquavit and
    19 More
    venison chops, canola oil, gin or 2 tbsp aquavit, extra virgin olive oil, brown sugar, shallot, minced, garlic clove, minced, fresh ginger, chopped, cinnamon stick, star anise, left whole, dried apricots, chopped, prunes, pitted and chopped, dates, pitted and chopped, mixed berries , such as fresh blueberries, blackberries or 1/2 cup raspberries, cranberries or 1/4 cup lingonberry, lime zest, minced, fresh thyme, orange , juice of, sherry wine vinegar, dijon mustard, kosher salt, fresh ground pepper , to taste
    45 min, 22 ingredients
  • Sauteed or Grilled Ham Steak with Apples Sauteed or Grilled Ham Steak with Apples
    thick ham steak, butter and
    5 More
    thick ham steak, butter, granny smith apple, peeled, cored, finely diced, dijon mustard, hard or apple cider, heavy cream , optional, salt and freshly ground black pepper
    7 ingredients
  • Sauteed Chicken Breasts with Salsa Verde Sauteed Chicken Breasts with Salsa Verde
    lightly packed flat-leaf parsley leaves, drained capers and
    9 More
    lightly packed flat-leaf parsley leaves, drained capers, garlic, 1 whole, 2 minced, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, boneless, skinless chicken breasts (about 1 1/3 lb in all ), dried thyme
    11 ingredients
  • Sauteed Scallops with White Wine Reduction Sauteed Scallops with White Wine Reduction
    dry white wine, water, minced fresh onion and
    9 More
    dry white wine, water, minced fresh onion, garlic clove, minced, dijon mustard, dried oregano, sea scallops, salt, freshly ground black pepper, olive oil, light butter, chopped fresh parsley
    12 ingredients
  • Sauteed Scallops with White Wine Reduction Sauteed Scallops with White Wine Reduction
    dry white wine, water, minced fresh onion and
    9 More
    dry white wine, water, minced fresh onion, garlic clove, minced, dijon mustard, dried oregano, sea scallops, salt, freshly ground black pepper, olive oil, light butter, chopped fresh parsley
    10 min, 12 ingredients
  • Sauteed Chicken With Sweet Potatoes and Pears Sauteed Chicken With Sweet Potatoes and Pears
    olive oil, yellow onion, medium, chopped and
    9 More
    olive oil, yellow onion, medium, chopped, garlic cloves, crushed (or sliced ), boneless skinless chicken breasts (or 1-1/2 to 2-lbs. pork tenderloins or skinless salmon fillets), kosher salt (optional), sweet potatoes, peeled and cubed, pears, ripe but firm-not soft-peeled, cored, and cubed, red wine vinegar, dijon mustard, tarragon leaves, fresh, finely chopped, fresh ground black pepper
    40 min, 11 ingredients
  • Sauteed Scallops with with Lemon-Mustard Sauce Sauteed Scallops with with Lemon-Mustard Sauce
    sea scallops, patted dry, all purpose flour, olive oil and
    4 More
    sea scallops, patted dry, all purpose flour, olive oil, butter, fresh lemon juice, water, dijon mustard
    7 ingredients
  • Sauteed Calf's Liver With Mustard-Shallot Sauce Sauteed Calf's Liver With Mustard-Shallot Sauce
    calf liver, sliced 1/2-inch thick, sea salt, black pepper and
    11 More
    calf liver, sliced 1/2-inch thick, sea salt, black pepper, all-purpose flour, vegetable oil, unsalted butter, shallots, finely chopped, red wine vinegar, dry white wine, beef stock, whipping cream, dijon mustard, flat leaf parsley, finely chopped, tarragon leaf, finely chopped
    35 min, 14 ingredients
  • Sauteed Flounder With Red Grapefruit Beurre Blanc Sauteed Flounder With Red Grapefruit Beurre Blanc
    unbleached white flour, salt (to taste) and
    9 More
    unbleached white flour, salt (to taste), ground black pepper , to taste, flounder or 1 lb sole fillet, extra virgin olive oil, shallots, finely chopped, dry white wine, red grapefruit juice, freshly squeezed, dijon mustard, butter, chopped fresh tarragon (fresh !)
    40 min, 11 ingredients
  • Sauteed Pork Tenderloin with Shallot-Tarragon Sauce Sauteed Pork Tenderloin with Shallot-Tarragon Sauce
    pork tenderloin, trimmed, all-purpose flour, salt and
    7 More
    pork tenderloin, trimmed, all-purpose flour, salt, black pepper, vegetable oil, sliced shallots, dry white wine, apple juice, dijon mustard, chopped fresh tarragon
    10 ingredients
  • Sauteed Pork Chops With Mustard and Tarragon Sauce for Two Sauteed Pork Chops With Mustard and Tarragon Sauce for Two
    pork rib chops, bone in, 8 oz each (1 inch thick , brined... and
    9 More
    pork rib chops, bone in, 8 oz each (1 inch thick , brined if desired), salt and pepper, vegetable oil, minced shallot, low sodium chicken broth, dry white wine, dijon mustard, unsalted butter, cut into 2 pieces, fresh tarragon leaves, table salt & fresh ground pepper
    30 min, 10 ingredients




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