2153 sausage sausage bread Recipes

shredded sharp cheddar cheese, diced tomatoes, drained, johnsonville mild ground italian sausage, cooked and crumbled, green onions, thinly sliced, minced fresh basil or 1 tbsp dried basil, brown sugar, dried oregano, garlic powder, cubed french bread, eggs, heavy whipping cream, salt, pepper, grated parmesan cheese

spicy uncooked bulk pork sausage (i use jimmy dean hot roll sausage), eggs, lightly beaten, light cream, salt, green onion, chopped, dry mustard, day old bread, cubed, cheddar cheese, shredded, swiss cheese, shredded

olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar , packed, caraway seed, smoked sausage , fully cooked, such as white bratwurst or 3 chicken-apple sausages, rye bread, dijon mustard, gruyere cheese, thinly sliced, butter, room temperature

bread, cubed, pork sausage, fried and drained, cheddar cheese, grated, eggs, dry mustard, milk, cream of celery soup, milk, salt

bread, bulk sausage, mushrooms, drained, grated sharp cheddar cheese, eggs, light cream or 2 cups milk

bread, sausages, prepared mustard, sharp cheddar cheese, eggs, milk, heavy cream, salt, pepper, nutmeg, worcestershire sauce

sausage , brown then drain, eggs, milk, ground mustard, white bread, cubed, cheddar cheese, grated

bread , decrusted and cubed, grated monterey jack cheese, breakfast sausage, crumbled and cooked (we prefer hot, but you can use any combination of hot and regular), eggs, green chilies (optional), milk, cumin, salt

sausage (about 8 links , we prefer sweet, you may use hot), sweet onion, sliced and chopped, red pepper, sliced and chopped (or any other sweet pepper), olive oil, salt, pepper, italian bread

acorn squash, halved and seeded, canola oil, onion, peeled and chopped, fresh mushrooms, sliced, red bell pepper, chopped, garlic, minced, sweet italian turkey sausage, italian bread, cubed (about 1 oz), black pepper, freshly ground, parmesan cheese, freshly ground,divided

unsliced egg bread, crust trimmed , bread cut into 1/2- to 3/4-inch cubes (about 12 cups), cubes peeled parsnips (about 5 medium), breakfast-style bulk sausage, unsalted butter, melted, chopped leeks (white and pale green parts only), chopped dried pears, chopped fresh sage, ground nutmeg, under-ripe anjou pears, unpeeled, halved, cored, cut into 1/2-inch cubes (about 4 1/2 cups), canned low-salt chicken broth, eggs, beaten to blend

extra-virgin olive oil , plus some for drizzling, red bell pepper, finely chopped, onion, chopped and divided, ribs celery, chopped, shredded carrots, salt and pepper, for seasoning, plus coarse black pepper for finishing sauce, ground beef, bulk hot sausage, ground sweet sausage, egg, bread crumbs , 3 generous handfuls, italian or plain, grated parmigiano or romano, a couple of handfuls, pancetta, 4 slices, chopped, garlic, chopped, splash red wine, beef stock, petite diced tomatoes or stewed tomatoes, worcestershire sauce, hot sauce, suggestion : green salad

sausage, grated parmesan cheese, egg beaten, chopped parsley, salt, milk, onion, diced, swiss cheese, tabasco, bisquick, mayonnaise

bulk pork sausage, pita breads, green onions, sliced, chili powder, eggs, lightly beaten

bread, dill, onion, minced, pork sausage, cooked, salt, pepper, milk, eggs, beaten

bread crumbs, cayenne pepper, cream cheese, garlic powder, hot bulks sausage

bread, cubed, bulk pork sausage, eggs, beaten, milk, shredded sharp cheddar cheese, salt, tomato rose, fresh parsley sprigs