84373 sausage parsley jus Recipes

dried lentils (preferably french green lentils; 7 oz), cold water, salt, fennel bulb (sometimes labeled anise ), stalks discarded, reserving fronds, olive oil, onion, finely chopped, carrot, cut into 1/4-inch dice, fennel seeds, sweet italian sausage links, chopped fresh flat-leaf parsley, black pepper, red-wine vinegar , or to taste, extra-virgin olive oil for drizzling

ball purchased fresh pizza dough, grated piave or parmesan cheese, chopped fresh rosemary, divided, dried crushed red pepper, coarse kosher salt, olive oil, divided, hot italian sausages, casings removed, red onion, thinly sliced, fresh wild mushrooms (such as stemmed shiitake, oyster, and chanterelle), thickly sliced, coarsely grated whole-milk mozzarella cheese (about 7 oz), divided, chopped fresh parsley (optional)

butter, bulk pork sausage, crumbled, onion, chopped, coarsely ground crustless french bread, vacuum-packed steamed chestnuts, chopped, canned low-salt chicken broth, chopped fresh parsley, crumbled dried sage leaves, dried thyme

loavescorn bread, pecans, leeks (about 1 lb; white and pale green parts only), celery ribs, unsalted butter, sweet italian sausage (about 3 links ), fresh or unthawed frozen cranberries, sugar, fresh flat-leafed parsley leaves, chicken broth

pre-rolled puff pastry sheets, halved, ground sausage, fresh breadcrumbs or 1 cup dried breadcrumbs, onion, finely chopped, chopped parsley, milk, salt and pepper, egg, milk

acorn squash, halved and seeded, butter, melted, garlic salt, ground sage, pork sausage (regular seasoning ), onion, finely chopped, celery rib, finely chopped, mushrooms, chopped, apples, cored and chopped (macintosh), fine breadcrumbs, sage, salt and pepper, egg, beaten, fresh parsley, chopped

olive oil, onion, thinly sliced, green bell peppers, sliced, garlic powder, diced tomatoes, sugar, salt and pepper, kielbasa or 1 lb smoked sausage, cut in serving sizes, penne pasta, uncooked, basil, dried parsley

kielbasa or 1/2 lb polish sausage, fully cooked and diced, potatoes, peeled and diced, frozen corn, chicken broth (i used 32 oz.), celery rib, sliced (i used 2), onion powder, garlic powder, pepper, salt (optional), milk (i used half & half), cheddar cheese, shredded, parsley

pie shells, sausage, browned and drained, onion, chopped, eggs, beaten, flour, shredded cheddar cheese, parsley flakes, milk

owens breakfast sausage, diced onion, bisquick baking mix, shredded swiss cheese, shredded parmesan cheese, milk, parsley flakes, salt

uncooked grits, bulk breakfast sausage (if you need to use links, finely dice the cooked links), onion, diced, green chilies, drained and chopped, butter, eggs, slightly beaten, cheddar cheese, shredded, drops tabasco sauce, sweet paprika, fresh parsley, chopped

ground sausage, ground chicken, onion, finely chopped, garlic cloves, finely chopped, carrot, grated, zucchini, grated, fresh breadcrumb, chopped parsley, ground nutmeg, salt , to taste, fresh ground pepper , to taste, eggs, frozen puff pastry sheets , semi-thawed, sesame seeds, tomato sauce, to serve

pork sausage (jimmy dean), onion, thinly sliced, sharp cheddar cheese, grated, flour, eggs, evaporated milk (fat-free skim), parsley flakes, seasoning salt, garlic salt, pepper, deep dish pie shells

original bisquick baking mix, pork sausage (we use bob evans), shredded cheese (16 oz), grated parmesan cheese, milk, dried rosemary leaves, parsley flakes

fully cooked smoked sausages, olive oil, packaged refrigerated diced potatoes with onion (about 12 oz), coarsely chopped red onion, chopped fresh parsley, white wine vinegar

pork sausage meat, crumbled, onion minced, garlic clove, minced, unsalted butter, mushrooms, chopped fine, ground cumin, a pinch of allspice, dried mint, crumbled, minced fresh parsley leaves, cream cheese, softened, four 16-by 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened dish towel, clarified butter, fine fresh bread crumbs

oil, butter (can use less ), bulk pork sausage (casings removed ), onions, chopped, garlic cloves, minced (or to taste), celery rib, chopped, sliced fresh mushrooms (can use 1 or 2 cans, drained ), apples, peeled, cored and chopped (use granny smith for this), chopped fresh parsley (can use more ), dried sage, poultry seasoning (or to taste), seasoned salt & freshly ground black pepper (to taste), french bread (leave the crusts on, and cut into 3/4-inch cubes ), half-and-half cream or 1 cup full-fat milk, good-quality canned chicken broth, butter, melted (or to taste), eggs, slightly beaten, grated parmesan cheese (or to taste)

bulk pork sausage, hot or mild (we much prefer hot ), homemade spaghetti sauce or 1 (30 oz) jar commercial pasta sauce, lasagna noodles, egg, carton ricotta cheese, chopped fresh parsley (can substitute 1 tbsp dried ), dried oregano, black pepper, freshly-grated parmesan cheese, margarine, shredded mozzarella cheese, divided (or more !), sliced pepperoni