38 sausage grits sauce Recipes

uncooked regular grits, chicken broth, heavy whipping cream, cheddar cheese soup, jalapeno pepper, minced, frozen whole kernel corn, thawed, salt, hot sauce, hot smoked sausage, sliced (we tested with hillshire farms), butter

uncooked grits, ground sausage, onion, finely chopped, chopped green chilies, butter, eggs, beaten, grated cheddar cheese, hot sauce (i like cholula), paprika, chopped fresh parsley

water, quick-cooking grits, grated monterey jack , (about 3/4 lb), unsalted butter, two 2-inch pickled jalapeno chilies, minced , including the seeds (wear rubber gloves), scallions, chopped fine, bulk fresh sausage, vegetable oil, onion, chopped fine, green bell pepper, chopped fine, eggs, worcestershire sauce

water, quick-cooking grits, grated monterey jack cheese (about 3/4 lb.), unsalted butter, pickled jalapeno peppers, minced , including the seeds, green onions, finely sliced, bulk sausage (regular or hot ), vegetable oil, onion, finely chopped, bell pepper, finely chopped, eggs, worcestershire sauce

water, quick grits, shredded sharp cheddar cheese, divided, evaporated milk, garlic powder, ground black pepper, hot pepper sauce (optional), bulk sausage, cooked and drained, eggs, lightly beaten

uncooked grits, bulk breakfast sausage (if you need to use links, finely dice the cooked links), onion, diced, green chilies, drained and chopped, butter, eggs, slightly beaten, cheddar cheese, shredded, drops tabasco sauce, sweet paprika, fresh parsley, chopped

uncooked medium shrimp, peeled (tail shells removed ), less sodium seafood seasoning, fresh ground pepper, refrigerated prechopped tricolor bell pepper, smoked turkey sausage (about 1/3 of 14-oz ring), garlic cloves, finely chopped, uncooked quick-cooking corn grits, nonfat milk (skim), salt, worcestershire sauce, red pepper sauce

tomatoes , halved lengthwise, garlic clove, minced, olive oil, kosher salt & freshly ground black pepper, fennel bulb, trimmed (fronds reserved), vegetable broth or 2 -3 cups shrimp broth or 2 -3 cups water, butter, kosher salt, white pepper, coarse corn grits , soaked overnight if necessary (see package instructions), kosher salt, fresh bay leaf, butter, cream cheese, white pepper, fresh lemon juice, hot sauce, olive oil, shrimp, peeled and deveined, smoked sausage, cooked and crumbled or 1 cup breakfast sausage, fresh lemon juice, hot sauce, kosher salt, fresh parsley, chopped

green hot pepper sauce, dry white wine, shallot, chopped, fresh lemon juice, rice vinegar, whipping cream, water, whole milk, unsalted butter, corn grits, olive oil, smoked andouille sausage,** sliced, red bell pepper, chopped, yellow bell pepper, chopped, minced onion, garlic cloves, chopped, uncooked large shrimp, peeled, deveined, tomatoes, chopped, old bay seasoning

hot pepper sauce, white wine, shallot, minced, lemon , juice and zest of, set aside zest and juice, rice vinegar, heavy cream, oil , to cover surface of pan, spicy sausage, 1/2-inch dice, bell peppers, 1/2-inch dice, onion, 1/2-inch dice, garlic cloves, minced, shrimp, peeled, and deveined, grape tomatoes, old bay seasoning, salt, milk, salt, grits, oil, for frying

water, quick grits, olive oil, chopped onion, chopped bell pepper, ground sausage, meat flavored spaghetti sauce, shredded mozzarella cheese, sour cream

water, quick grits, shredded sharp cheddar cheese, divided, evaporated milk, garlic powder, ground black pepper, hot pepper sauce (optional), bulk sausage, cooked and drained, eggs, lightly beaten

grits, salt, water, half-and-half, peeled shrimp, chorizo sausage or 1 lb italian sausage, red pepper, chopped, green bell pepper, chopped, onion, chopped, garlic, minced (or to taste), butter, self rising flour, low sodium chicken broth, water, worcestershire sauce, mozzarella cheese

shallots, thinly sliced, leek, thinly sliced (white part only ), andouille sausage, diced, olive oil, hot sauce, worcestershire sauce, lemon juice, white wine, tomato puree, fresh shrimp, peeled and deveined, butter, cubed and chilled, salt and freshly ground black pepper, water, milk, butter, cubed and chilled, salt, stone-ground coarse grits, shredded parmesan

yellow corn grits, half-and-half, water, unsalted butter, parmesan cheese, lean pork sausage, half-and-half, flour, black pepper, hot sauce, worcestershire sauce, free-range eggs

uncooked grits, bulk breakfast sausage (if you need to use links, finely dice the cooked links), onion, diced, green chilies, drained and chopped, butter, eggs, slightly beaten, cheddar cheese, shredded, drops tabasco sauce , optional, sweet paprika, fresh parsley, chopped

water, kosher salt, stone-ground yellow grits, grated fresh parmesan cheese, white pepper, hot pepper sauce, olive oil, chopped onion, sliced celery, fennel seeds, garlic cloves, minced, whole tomatoes, undrained, dried marjoram, basil leaves, bay leaves, dried chile peppers, lightly crushed, chicken-apple sausages (such as aidell s)

green hot pepper sauce, dry white wine, shallot, chopped, fresh lemon juice, rice vinegar, whipping cream, water, milk, butter, corn grits or 2 cups polenta, olive oil, andouille sausage, sliced, red bell pepper, chopped, yellow bell pepper, chopped, chopped onion, garlic, minced, uncooked large shrimp, peeled and deveined, tomatoes, chopped, old bay seasoning, salt and pepper