17 sausage grinders Recipes

  • Sausage Grinder
    italian sausage links, marinara sauce for dipping and
    9 More
    italian sausage links, marinara sauce for dipping, olive oil, onion, sliced, red bell pepper, sliced, jalapeno pepper, sliced, goat horn pepper or other hot green chile, sliced, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread, divided (see footnote for recipe link), grated parmesan cheese
    50 min, 11 ingredients
  • Boston Sausage Grinder (Or Submarine Sandwich)
    link hot italian sausage, link sweet italian sausage and
    7 More
    link hot italian sausage, link sweet italian sausage, olive oil, baking potatoes, peeled, cut into 1-inch pieces, and patted dry, green bell pepper, cored, seeded , and cut into 1/2-inch-wide strips, red sweet bell pepper, cored, seeded , and cut into 1/2-inch-wide strips, yellow onion, cut in half and thinly sliced crosswise, garlic cloves, coarsely chopped, italian bread or 6 hoagie rolls
    1 hour 15 min, 9 ingredients
  • Sausage Schnitzel With Quick Sauerkraut
    canola oil, head savoy cabbage, shredded, german beer and
    19 More
    canola oil, head savoy cabbage, shredded, german beer, mustard seeds, cider vinegar, brown sugar, honey, mayonnaise, whole grain mustard, german beer, salt, all-purpose flour, eggs, water, plain breadcrumbs, paprika, garlic powder, onion powder, salt and freshly cracked black pepper, links smoked bratwursts , butterflied, canola oil, pretzel rolls or 1 small grinder roll
    35 min, 22 ingredients
  • Sausage Schnitzel with Quick Sauerkraut (Brian Boitano)
    canola oil, head savoy cabbage, shredded, german beer and
    19 More
    canola oil, head savoy cabbage, shredded, german beer, mustard seeds, cider vinegar, brown sugar, honey, mayonnaise, whole-grain mustard, german beer, salt, all-purpose flour, eggs, water, plain bread crumbs, paprika, garlic powder, onion powder, salt and freshly cracked black pepper, links smoked bratwurst , butterflied, canola oil, pretzel rolls or small grinder rolls
    35 min, 22 ingredients
  • Breakfast Sausage (Alton Brown)
    pork butt (2 1/2 lb with bone), diced into 1/4-inch pieces and
    10 More
    pork butt (2 1/2 lb with bone), diced into 1/4-inch pieces, kosher salt, freshly ground black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh rosemary leaves, light brown sugar, fresh grated nutmeg, cayenne pepper, red pepper flakes, special equipment : meat grinder
    45 min, 12 ingredients
  • (Web Exclusive) Round 2 Recipe: Garlic Bread Pizza (Sandra Lee)
    leftover garlic bread baguette, tomato sauce and
    15 More
    leftover garlic bread baguette, tomato sauce, any of the leftover sausage , peppers and onions from the sausage and pepper grinder could be added for a topping, shredded mozzarella cheese, store-bought garlic bread (save other half for pizza), shredded mozzarella cheese, pork sausages, canola oil, frozen pepper stir-fry mix, kosher salt, freshly ground black pepper, yellow mustard, brown sugar, cider vinegar, hot sauce, hot dog buns
    20 min, 17 ingredients
  • White Jambalaya
    andouille sausage , cut into small, thin slices and
    17 More
    andouille sausage , cut into small, thin slices, ground venison, ground pork, pork chops, cubed (you could use ham if desired), chicken thighs, skinless and cubed, onions, minced, bell pepper, minced (i prefer red ), garlic, minced, old bay seasoning, ground black and white pepper (i like the grinders that have both black and white together), cayenne pepper, basil, minced (or 2 tsp. pesto), thyme leaves, whole on stem, chicken stock, beer (make sure you like the taste , it does linger. whilte wine may be an option as well, but i used beer.), grain rice, uncooked, parsley, chopped
    18 ingredients
  • Sausage and Bell Pepper Sandwiches Sausage and Bell Pepper Sandwiches
    bell peppers, assorted colors, seeded and sliced and
    9 More
    bell peppers, assorted colors, seeded and sliced, onion, cut in wedges, italian sausages (hot or sweet , pork or turkey), red wine vinegar, thyme, black pepper, cornstarch, mixed with, water, grainy mustard, grinder rolls (submarine, hoagie,)
    3 hour , 10 ingredients
  • Sausage and Pepper Grinder with Sweet and Sour Mustard Sausage and Pepper Grinder with Sweet and Sour Mustard
    pork sausages, canola oil, frozen pepper stir-fry mix and
    7 More
    pork sausages, canola oil, frozen pepper stir-fry mix, kosher salt, freshly ground black pepper, yellow mustard, brown sugar, cider vinegar, hot sauce, hot dog buns
    20 min, 10 ingredients
  • Garlic Pork Sausage (Anne Burrell) Garlic Pork Sausage (Anne Burrell)
    pork shoulder , a good mix of lean and fat, cut into 1-in... and
    8 More
    pork shoulder , a good mix of lean and fat, cut into 1-inch chunks, garlic , smashed, fresh sage or 2 small ones, finely chopped, salt, crushed red pepper, cold water, grated parmesan, hog casings, rinsed with water run through them and stored in fresh water, special equipment : meat grinder and sausage stuffer
    1 hour 15 min, 9 ingredients
  • Grilled Sausages, Peppers, and Onions on Rolls Grilled Sausages, Peppers, and Onions on Rolls
    olive oil, red bell pepper, cut into 1/4-inch rings and
    6 More
    olive oil, red bell pepper, cut into 1/4-inch rings, yellow bell pepper, cut into 1/4-inch rings, onion , cut into 1/4-inch slices, worcestershire sauce, balsamic vinegar, sweet or hot italian sausages (about 12 oz total ), hero , hoagie, or grinder rolls (each about 7 inches long by 3 inches wide)
    8 ingredients
  • Polenta Cakes with Quick Sausage Sauce (Anne Burrell) Polenta Cakes with Quick Sausage Sauce (Anne Burrell)
    milk, water, bay leaf, cayenne pepper, kosher salt and
    25 More
    milk, water, bay leaf, cayenne pepper, kosher salt, polenta, fresh sage leaves, finely chopped, mascarpone, grated parmigiano-reggiano, plus more for serving, half recipe italian sausage , recipe follows, onion, peeled and diced, fennel bulb, diced, celery rib, diced, garlic, kosher salt, crushed red pepper flakes, extra-virgin olive oil, tomato paste, white wine, tomato puree, pork shoulder (with a good amount of fat), cut into large chunks, garlic, minced, kosher salt, fennel seed, crushed red pepper, ground coriander, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour 50 min, 30 ingredients
  • Italian Sausage (Alton Brown) Italian Sausage (Alton Brown)
    fennel seed, kosher salt, black pepper and
    5 More
    fennel seed, kosher salt, black pepper, chopped parsley leaves, pork butt (2 1/2 lb with bone), diced into 1/4-inch pieces, feet of 36 millimeter collagen casings (do not allow to get wet at any time), shortening , to lubricate nozzle of stuffer, special equipment : meat grinder with stuffing attachment or manual stuffer
    1 hour 5 min, 8 ingredients
  • Chorizo Grinders with Spicy Salsa (Sandra Lee) Chorizo Grinders with Spicy Salsa (Sandra Lee)
    fresh chorizo sausages (about 1 lb) and
    8 More
    fresh chorizo sausages (about 1 lb), extra-virgin olive oil, frozen pepper stir-fry, thawed, salsa, chipotles in adobo sauce, chopped, adobo sauce , from the jar of chipotle peppers, lime juice, hero rolls, chopped fresh cilantro , optional
    40 min, 9 ingredients
  • Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine) Red Pepper Spaetzle in Mustard Cream Sauce with Sausage (Robert Irvine)
    grapeseed oil, coriander spiced sausage , recipe follows and
    26 More
    grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour , 28 ingredients




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