78963 sausage eggplant shells basil lagasse Recipes

eggplant, garlic cloves, minced, olive oil, tomatoes, sliced, fresh basil leaves, flatbread rounds, crumbled feta cheese, white balsamic vinegar, freshly ground pepper, mixed salad greens (optional)

eggplant, salt, olive oil, all-purpose flour, roma tomatoes, canned, well-drained and coarsely chopped, extra virgin olive oil, low-fat mozzarella , cut into the thinnest possible slices, fresh basil leaves , torn into 2 or more pieces, parmagiano reggiano, freshly grated

eggplant, unpeeled, salt, olive oil, crushed tomatoes in puree, garlic cloves, minced, dried basil, sugar, salt and pepper to taste, olive oil for frying, shredded parmesan cheese

eggplant, salt, onion, chopped, olive oil, garlic cloves, minced, tomato sauce, diced tomatoes, chicken broth, tomato paste, minced fresh parsley, sugar, salt, dried basil, pepper, crushed red pepper flakes, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, egg, lightly beaten, pepper, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, divided, garlic cloves, minced, minced fresh parsley, salt and pepper, oil for frying

basil, finely chopped, eggs, beaten well, ricotta cheese, parmesan cheese, freshly grated, nutmeg, freshly grated, salt, pasta shells, tomato sauce

all-purpose enriched flour, active dry yeast, salt, vegetable oil cooking spray, red and yellow cherry tomatoes, halved, turkey sausage, cooked and thinly sliced, grated part-skim mozzarella, chopped fresh basil, balsamic vinegar, olive oil, salt, red pepper flakes

chicken sausage (spinach asiago if you can find it), pasta (of your choice), olive oil, minced garlic, onion, chopped, white wine, fresh basil, chopped, tomatoes (cut in half ), cayenne pepper, salt and pepper, butter, salted pasta water, fresh mozzarella cheese (cut into bite size pieces), parmesan cheese

shady brook farms lean turkey sausage, diced tomatoes with basil oregano and garlic (basil, garlic & oregano), goya yellow spanish rice, garlic cloves, minced, onion, chopped, red bell pepper, diced, olive oil

eggplant sliced 1/3 inch thick, olive oil, fine breadcrumbs, freshly grated parmesan cheese, fresh ground black pepper, fresh oregano finely chopped, fresh basil chopped, basic italian tomato sauce, fresh mozzarella halved lengthwise and sliced crosswise 1/4 inch thick (12 slices), extra virgin olive oil to drizzle, parmesean for garnish

eggplant, egg beaten, whole wheat bread crumbs, mozerella, grated parmesan, ricotta cheese, mushrooms sliced, broccoli, lrg tomatoes chopped or 28oz can crushed tomatoes, garlic, oregano, salt, olive oil, onion chopped, chopped basil, crushed red pepper

eggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese

eggplant, peeled and cut into 1/4-inch slices, salt, tomatoes, seeded and chopped, minced fresh basil, shredded part-skim mozzarella cheese, shredded parmesan cheese

eggplant, cubed, chopped sweet red pepper, celery ribs, chopped, shredded carrots, chopped zucchini, chopped onion, olive oil, chopped tomatoes, red wine vinegar, lemon juice, garlic clove, minced, salt-free seasoning blend, salt-free lemon-pepper seasoning, dried basil, cayenne pepper, pita pocket halves

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

rigatoni pasta (8 oz), white kidney beans or 15 oz great northern beans or 15 oz navy beans, rinsed and drained, stewed tomatoes (italian style, undrained ), smoked turkey sausage, cooked and halved lengthwise and cut into 1/2-inch slices, fresh basil (thinly sliced ) or 1 tbsp dried basil (crushed), asiago cheese (shredded ) or 1/4 cup parmesan cheese (shredded)

eggplants or 6 small , peeled and cut into thin strips, egg white, lightly beaten, vegetable oil , butter or 1/2 cup ghee, onions, peeled and thinly sliced, garlic cloves, peeled and crushed, eggs, chopped fresh parsley, powdered saffron , dissolved in 1 tbsp hot water, lime , juice of, baking powder, all-purpose flour, salt, fresh ground black pepper

farfalle pasta (bowtie), extra virgin olive oil, hot italian sausage, garlic, chopped, fresh basil , leaves torn into pieces, tomatoes, halved, parmigiano-reggiano cheese, grated, fresh lemon juice, sea salt and pepper

extra virgin olive oil , 1 turn of the pan in a slow stream, sweet italian sausage link , bulk or remove from casings, garlic, chopped, chunky style crushed tomatoes, heavy cream , 3 turns of the pan in a slow stream, chopped flat leaf parsley, frozen sweet peas , a handful, salt and pepper, to your taste, leaves fresh basil , torn, pasta, cooked to al dente (your favorite shape)