104 sauce waffles Recipes

waffle cone, firm-ripe banana, scoop each of cherry , pistachio, and mango ice cream; or, scoop of your favorite ice cream, simple strawberry sauce , or strawberry jam, lightly sweetened softly whipped cream, roasted pistachios, maraschino cherry

king arthur unbleached all-purpose flour, baking powder, salt, eggs, separated, milk, divided, canola oil, sugar, vanilla extract, fresh strawberries

softened butter, honey mustard, waffles, lightly toasted (such as eggos), sliced ham (deli-sliced), sliced smoked turkey (deli-sliced) or 1/2 lb sliced honey roasted turkey breast (deli-sliced), sliced swiss cheese (deli-sliced), prepared cranberry sauce (whole-berry)

frozen round waffles, thawed, chocolate ice cream, softened, marshmallows, hot fudge sauce, warmed, maraschino cherries with stems

fully cooked bacon slices, sour cream, freshly shredded sharp cheddar cheese, sliced fresh chives, hot sauce, garnishes: cooked, crumbled bacon ; sliced fresh chives; freshly cracked pepper, serve with: waffle fries

fresh figs (cut off stems and mash), sugar, sugar-free strawberry gelatin, water

waffle cups, crushed chocolate-covered butter toffee bars, coffee ice cream, chocolate sauce, butter toffee bars

barbecue sauce, grape jelly or 1/3 cup seedless raspberry jam, frozen waffle cut french-fried potatoes or 3 cups frozen thick cut french-fried potatoes, ready-to-serve cooked bacon, chopped, dry breadcrumbs, finely chopped, honey-roasted walnuts or 2 tbsp almonds, finely chopped, barbecue sauce, poultry seasoning, uncooked ground chicken or 8 oz uncooked ground turkey, shredded italian cheese blend or 1/2 cup shredded monterey jack pepper cheese or 1/2 cup shredded gorgonzola, snipped fresh chives, dinner rolls or 8 cocktail-sized hamburger buns, split, sliced tomato, sliced lettuce

lost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.

lost bread, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.

unsalted butter, softened, for the pan, pizzelle (thin italian waffle cookies) or thin butter cookies, chocolate fudge sauce, vanilla-caramel swirl ice cream, slightly softened, chocolate ice cream, slightly softened, dulce de leche or caramel sauce, flaky sea salt, sugar cones, toffee bits

reduced-fat frozen waffles, softened vanilla nonfat frozen yogurt, fat-free chocolate sauce

softened butter, honey mustard, waffles, lightly toasted, deli-sliced ham, deli-sliced smoked turkey, deli-sliced swiss cheese, prepared cranberry sauce

butter, bisquick baking mix, pepper, milk, ham, finely cubed, dried parsley, bisquick baking mix, milk, vegetable oil, egg, cheddar cheese, shredded

safflower oil or cooking spray to coat waffle iron, rice flour, baking powder, nutmeg, cinnamon, salt, honey, eggs separated, milk, safflower oil, cooked rice, sliced strawberries, maple syrup, arrowroot powder, plain yogurt

frozen waffle cut fries, butter, all-purpose flour, tomato paste, milk, grated cheddar, chipotles in adobo, chopped , plus 2 spoonfuls sauce, salt

blueberries (frozen or fresh ), white grape juice, honey, flour, whole wheat flour, ground walnuts, toasted, baking powder, baking soda, egg whites, buttermilk, canola oil