215 sassy spicey Recipes

chat masala (see below ), or 11/2 tsp., madras curry powder 1/2 tsp., cayenne pepper 1/2 tsp., paprika 1 tsp., powdered dry mint leaves 1/2 tsp., kosher salt 1/2 tsp., powdered sugar 2 tsp., peanut oil 1/4 cup, uncooked peanuts with skin , preferably valencia type 2 cups, cumin seeds, toasted and ground 4 tsp., amchor 2 tbsp., cayenne 2 tsp., black pepper 1 tsp., black salt 3/4 tsp., kosher salt 1 tsp.

unpopped popcorn, grated parmesan cheese, crushed red pepper or chili powder

gourmet | november 2005, recipe photo reviews (24) video my notes a bite of this flan, fragrant with traditional pumpkin-pie spices, is very comforting despite the dessert s modern looks; a topping of pumpkin seeds, seasoned with cayenne, creates a play of sweet and heat., active time : 40 min start to finish: 8 hr (includes chilling), chill time 6 hours, sugar, heavy cream, whole milk, whole large eggs plus 1 large egg yolk, pack pumpkin (1 3/4 cups; not pie filling), vanilla, ground cinnamon, ground ginger, ground nutmeg, salt, green (hulled) pumpkin seeds (1/4 lb; not toasted ), vegetable oil, salt, cayenne, special equipment : a 2-qt souffle dish or round ceramic casserole dish

onions, diced, red peppers, diced, ground paprika (2 spice containers), ground cayenne pepper (1 spice container), ground black pepper, salt, beef, water, fine rye breadcrumbs, olive oil, habanero peppers, diced

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

leeks, any good sagely seasoned sausage , in link formation, some kind of irish cheddar, flat leaf parsley, fresh garlic, salt and black pepper, phyllo dough, wee child harold s mustard sauce, sourest cream on the market, very spicey dijon style mustard, scotch whiskey, thyme honey, chopped fresh rosemary (very finely chopped ), a pinch o s lt

refried beans, ranch dressing mix, fritos jalapeno chedder chip dip, sour cream, cooked lean ground burger, sliced black olives, diced tomato, minced cilantro

boneless skinless chicken breasts, taco seasoning (whatever is your fave we like to use 1 original and 1 hot n spicey), black beans, drained, water, chicken broth (you can use 1 1/2 cups water if no broth but do not use bouillon it will be to salty)

lean ground beef, onion, finely chopped, red pepper, finely chopped, ketchup, barbeque sauce (i like spicey), water, garlic minced, vinegar, sugar, mustard, worcestershire sauce, celery seed, salt and pepper to taste

jimmy dean hot and spicey sausage tube, tube buttermilk biscuits, milk, butter, cornstarch and cold water, black pepper to taste

redskin potatoes , unpared and diced, green onions, cleaned and sliced, cucumbers , pared, seeded and diced, stalks celery, thinly sliced, diced pimiento, drained, eggs, hard boiled, chopped, bacon , fried crisp, well drained and crumbled, real mayonnaise, sour cream, spicey brown mustard, whole milk or half n half, dried dill weed, salt and freshly ground black pepper, to taste

green cabbage, carrots, yellow onion, mayonnaise, mustard, apple cider vinegar, sugar, black pepper, cayenne, salt and pepper

potatoes (peeled and cut into 1 inch chunks ), salt, celery (chopped ), red onion (diced ), mayonaise (best foods ), spicey brown mustard, garlic ( pressed ), salt to taste, dill pickle relish, dill pickle juice, olives (chopped ), hard boiled eggs (4 chopped) (1 sliced for garnish ), paprika

green pepper, chopped, fresh tomato, chopped, chopped onion, gloves of garlic, minced, vegetable oil, water, raw long-grain rice, tespoons crushed oregano leaves, cayenne pepper, more to give more spice

rice (uncle bens long grain works best), ground beef, cream of chicken soup, cream of mushroom soup, french onion soup, soup cans of water, onion chopped, chopped bell pepper, garlic powder, salt, red pepper ( this is spicey, cut down to your taste), paprika, black pepper

all-purpose flour, baking soda, cinnamon, ground ginger, or more, salt, cayenne pepper, butter , cut into pieces, granulated sugar, plus extra, light brown sugar , packed, molasses (not blackstrap), egg whites (from about 2 eggs)

beef boullion cubes, bulk italian sausage, spicy bulk italian sausage (or use all spicey if you prefer), carrots - chopped, stalks of celery - chopped, head of cabage - shredded, onion - chopped, chopped garlic, zucchini - chopped, buch italian parsley - chopped, tomato sauce, northern beans - drained and rinsed, uncooded ditalini (small tubed pasta)

vegetable oil, celery chopped, bell peppers green chopped, onion, garic finely chopped, diced tomatoes undrained, chili beans (spicey) undrained, kidney beans drained, rinsed, black beans drained, rinsed, chili powder, ground cumin, chipotle chili finely chopped, green onions sliced (optional)