24 sardinian giulio panificio bitti Recipes

  • Bitty Chippers
    sweet unsalted butter (no substitutions please) and
    4 More
    sweet unsalted butter (no substitutions please), vanilla extract, all-purpose flour, powdered sugar, chocolate chip
    22 min, 5 ingredients
  • Sardinian Lobster Spaghetti
    garlic clove, peeled and minced, chopped onion, butter and
    8 More
    garlic clove, peeled and minced, chopped onion, butter, brandy (or vermouth or dry white wine), crushed imported tomatoes, salt & pepper, red pepper flakes (optional), heavy cream, chopped parsley, cooked lobster meat, chopped into 1 inch pieces, spaghetti
    35 min, 11 ingredients
  • Little-Bitty Coffee-Hazelnut Biscotti
    eggs, sugar, instant coffee, flour and
    1 More
    eggs, sugar, instant coffee, flour, hazelnuts, chopped fine
    5 ingredients
  • Little Bitty Cakes
    butter or margarine, softened, sugar, eggs and
    8 More
    butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, faux fondant, buttercream frosting, candied flowers and raspberries
    11 ingredients
  • Sardinian Parchment Bread Sardinian Parchment Bread
    unbleached all-purpose flour, fine semolina, fine sea salt and
    1 More
    unbleached all-purpose flour, fine semolina, fine sea salt, water , about
    38 min, 4 ingredients
  • Sardinian Spaghetti (Food Network Kitchens) Sardinian Spaghetti (Food Network Kitchens)
    extra-virgin olive oil and
    12 More
    extra-virgin olive oil, sweet italian fennel sausage , cut into 1-inch pieces, whole peeled tomatoes, drained, seeded and halved , with 1/2 cup juice reserved, garlic, sliced, bay leaves, fennel seeds, red pepper flakes, saffron threads, chopped fresh parsley, fresh basil leaves , torn, kosher salt, spaghetti, shredded pecorino cheese
    1 hour 10 min, 13 ingredients
  • Sardinian Sugo Sardinian Sugo
    dry gnochetti or cavatelli pasta or 1 lb fresh, salt and
    14 More
    dry gnochetti or cavatelli pasta or 1 lb fresh, salt, chicken stock, saffron threads , 3 pinches, extra-virgin olive oil, fennel seeds, coarsely ground pork, freshly ground black pepper, ground sage, crushed red pepper flakes, smoked sweet paprika, garlic, finely chopped, onion, finely chopped, tomatoes (recommended : san marzano), a few leaves basil , torn, grated pecorino , for passing at table
    30 min, 16 ingredients
  • Sardinian Lamb Kabobs over Couscous Sardinian Lamb Kabobs over Couscous
    pine nuts, boneless leg of lamb, cut into 1 1/2-inch cubes and
    14 More
    pine nuts, boneless leg of lamb, cut into 1 1/2-inch cubes, olive oil, dried thyme, lemon juice, onion, chopped, head cauliflower (about 1 1/4 lb), cut into small florets, garlic, minced, salt, saffron (optional), fresh-ground black pepper, canned crushed tomatoes in thick puree, canned low-sodium chicken broth or homemade stock, currants, couscous, chopped fresh parsley
    16 ingredients
  • Pecorino Ravioli with Orange Zest Pecorino Ravioli with Orange Zest
    all-purpose flour, egg yolks, lightly beaten and
    8 More
    all-purpose flour, egg yolks, lightly beaten, egg, lightly beaten, milk, extra-virgin olive oil, pecorino cheese , preferably sardinian or pecorino romano, cut into twenty-four 1 1/2-by-1-by-1/8-inch rectangles, plus more for grating, salt, unsalted butter, grated orange zest, freshly ground pepper
    10 ingredients
  • Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time
    olive oil, pork shoulder meat, cubed to 1-inch square and
    13 More
    olive oil, pork shoulder meat, cubed to 1-inch square, apple, peeled, cored, and finely chopped, leek, finely chopped, flour, red wine, to cover all, honey, vinegar, black pepper, garum ( fish sauce, use thai nuoc mam), for seasoning, ground coriander seeds, chopped cilantro leaves, powdered caraway seeds, powdered lovage seeds, ground mint
    5 hour 15 min, 15 ingredients
  • Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time
    olive oil, pork shoulder meat, cubed to 1-inch square and
    13 More
    olive oil, pork shoulder meat, cubed to 1-inch square, apple, peeled, cored, and finely chopped, leek, finely chopped, flour, red wine, to cover all, honey, vinegar, black pepper, garum ( fish sauce, use thai nuoc mam), for seasoning, ground coriander seeds, chopped cilantro leaves, powdered caraway seeds, powdered lovage seeds, ground mint
    5 hour 15 min, 15 ingredients
  • Itty Bitty Pound Cake Itty Bitty Pound Cake
    butter, softened, sugar, egg, all-purpose flour and
    4 More
    butter, softened, sugar, egg, all-purpose flour, baking soda, buttermilk, vanilla extract, orange extract or 1/8 tsp almond extract or 1/8 tsp coconut extract (or your favorite flavor)
    35 min, 8 ingredients
  • Vegetarian Bitty Bites Vegetarian Bitty Bites
    buttermilk biscuits, uncooked, pizza sauce, cheese
    15 min, 3 ingredients
  • Itty-Bitty Hazelnut Biscotti Itty-Bitty Hazelnut Biscotti
    hazelnuts, toasted and with the skins removed and
    9 More
    hazelnuts, toasted and with the skins removed, butter, softened, granulated sugar, eggs, vanilla, all-purpose flour, cocoa powder, baking powder, salt, bittersweet chocolate, chopped
    1 hour 20 min, 10 ingredients
  • Pumpkin Packed Bitty Bites Pumpkin Packed Bitty Bites
    yeast, warm water (105 to 110 degrees f) and
    17 More
    yeast, warm water (105 to 110 degrees f), hot milk , 2 percent milkfat, white chocolate chips (recommended : nestle brand), butter, melted, brown sugar, salt, vanilla extract, canned solid packed pumpkin (recommended : libby s), egg, flour, pecans, coarsely chopped, vanilla pudding cups, prepackaged (recommended : hunts or kraft), pumpkin (recommended : libby s), ground cinnamon, butter, melted, maple flavoring, powdered sugar, milk
    55 min, 19 ingredients
  • Oyster Dressing Oyster Dressing
    shucked oysters and their liquor- drain oysters, saving t... and
    14 More
    shucked oysters and their liquor- drain oysters, saving the liquor, oil, chopped yellow onions, green bell pepper, chopped, stalks celery, chopped, bay leaves, garlic, chopped, baby bok choi (emeril: 1/4 cup chopped parsley., cayenne, worstershire sauce, chopped green onions (i had chopped shallots), water, liquid egg whites (equivalent to 2 eggs, bread cubes (emeril french or homemade-style) i used strohemann s pkged., cold butter in itty bitty pieces
    30 min, 15 ingredients
  • Ragu' Al Sardo  (Sardinian Meat Sauce ) Ragu' Al Sardo (Sardinian Meat Sauce )
    extra virgin olive oil, yellow onion, finely chopped and
    7 More
    extra virgin olive oil, yellow onion, finely chopped, garlic cloves, finely chopped, fresh italian parsley, chopped, ground turkey, crushed red pepper flakes, saffron thread, crushed tomatoes (imported italian ), salt and pepper
    40 min, 9 ingredients
  • Zuppa Sarda (Sardinian Cheese and Egg Soup with Croutons) Zuppa Sarda (Sardinian Cheese and Egg Soup with Croutons)
    thick french bread or 4 slices italian bread, olive oil and
    7 More
    thick french bread or 4 slices italian bread, olive oil, garlic, halved, low sodium vegetable broth or 4 cups low sodium chicken broth, eggs, grated romano cheese, parsley, minced, mozzarella cheese, in 1/2 inch dice, black pepper
    15 min, 9 ingredients




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