153153 sarasota cooker sausage spaghetti sauce crockpot Recipes

spaghetti, eggs, beaten in separate bowls, grated parmesan cheese, margarine or 1 tbsp butter, cut up, cottage cheese, drained, ground beef or 1/2 lb bulk italian sausage, onion, chopped (about 1/2 cup), chopped green pepper, spaghetti sauce, shredded mozzarella cheese

ground pork, ground veal (90% lean) or 1 lb lean ground beef (90% lean), eggs, beaten, grated parmesan cheese, onion powder, garlic powder, oregano, kosher salt, black pepper, spaghetti sauce ( lite or no sugar added ), oregano, minced garlic, black pepper, butter, red wine, water

spaghetti, butter, parmesan cheese, low-fat sour cream, spaghetti sauce, ground chuck, browned and drained, sausage, browned and drained, mozzarella cheese

spaghetti, hamburg or 2 italian sausage, casing removed, onion, chopped, frozen chopped spinach, thawed, eggs, beaten, spaghetti sauce, divided, grated parmesan cheese, divided, ricotta cheese (i have used cottage cheese in a pinch), nutmeg

italian sausage, dried parsley, garlic, finely chopped, olive oil, red cayenne pepper, plain flour, lea & perrins worcestershire sauce, onions, finely chopped, celery, finely chopped, dried mint, bell pepper, finely chopped, tomato sauce, water, salt, dry white wine

johnsonville mild italian sausage links links (4 oz each), halved, italian sausage spaghetti sauce, diced tomatoes and green chilies, undrained, green pepper , julienned, onion, diced, garlic cloves, minced, uncooked spiral pasta

olive-oil cooking spray, tube prepared polenta, sliced into 1/2-inch rounds, bulk hot italian sausage, sliced onion, sliced red bell pepper, sliced fresh mushrooms, cubed zucchini, spaghetti sauce, grated parmesan cheese

pasta (gemili works the best), eggs, beaten, ricotta cheese, parmesan cheese, mozzarella cheese or 16 oz italian cheese blend, oregano , 1 tsp. basil (or to taste), garlic salt with parsley (lawry s), lemon pepper (lawry s), hot red pepper flakes (to taste), hot italian sausages, spaghetti sauce (fresh & easy s arrabiata is wonderful)

ground beef, onion, chopped, green pepper, chopped, sliced mushroom, drained, pepperoni, chopped, hot sausage links, cooked and chopped, ragu spaghetti sauce, tomato sauce

ground beef or 1 lb italian sausage, onion, diced (use as much or as little as your family likes), garlic clove, minced, cream of mushroom soup, tomato sauce, spaghetti sauce mix (any brand , from the seasoning section in the grocery store), pepper

olive oil, sweet italian sausage, ground beef, fresh garlic, onion, diced, sliced mushrooms (fresh or canned ), italian stewed tomatoes, tomato sauce, italian-style tomato paste, prego spaghetti sauce, parsley, oregano, sage, marjoram, rosemary, bay leaf, garlic powder, salt , to taste, pepper , to taste, sugar

sausage, onion, diced, spaghetti sauce, water, spaghetti, cooked, butter, eggs, beaten, shredded mozzarella cheese, grated parmesan cheese, cottage cheese, granulated garlic, dried oregano, dried basil

spaghetti, sausage, eggs, parmesan cheese, shredded, italian spices, mozzarella cheese, shredded, ricotta cheese, milk, spaghetti sauce

spaghetti noodles, ground sirloin, ground pork or mild sausage, olive oil, eggs, seasoned bread crumbs, oregano, spaghetti sauce

ground beef, italian sausage, olive oil (if needed), red onion, sliced thin, yellow onion, sliced thin, garlic cloves, minced, mushrooms, sliced, fresh oregano or 1 tbsp dried oregano, fresh basil or 1 tbsp dried basil, fresh thyme or 1 tbsp dried thyme or 1 tbsp dried italian seasoning, salt and pepper, to taste, spaghetti sauce (prefer prego), diced tomatoes, tomato paste, sugar

lean ground beef, pork sausage (jimmy dean), frozen meatballs, crushed tomatoes, stewed tomatoes, italian style, ragu robusto spaghetti sauce (chopped tomato, olive oil and garlic flavor....or your favorite), onion, chopped fine, garlic cloves, minced, italian spices

olive oil, white onion (chopped ), bell pepper (chopped ), garlic cloves (finely diced or crushed ), dried oregano, dried basil, italian spices, dried bay leaves, garlic salt (season to taste), dried red pepper (season to taste), hot italian sausages (without skins ), sliced mushrooms, stewed tomatoes, tomato sauce, tomato paste, cooking red wine

ground beef, hot dogs, brown & serve sausages, spaghetti sauce (not the chunky kind, i prefer ragu traditional), yellow mustard, instant minced onion