125256 sarasota chicken artichokes leeks Recipes
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chicken thighs, skinned (about 2 lb), salt, divided and13 Morechicken thighs, skinned (about 2 lb), salt, divided, freshly ground black pepper, divided, leeks, cut diagonally into 2-inch pieces (about 2 1/4 lb), ground coriander, cinnamon stick, riesling or other slightly sweet white wine, sugar, bay leaves, fresh oregano sprigs, garlic cloves, peeled, x 5-inch) orange rind strip, diced seeded peeled tomato, chopped fresh oregano, chopped fresh parsley16 ingredients
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olive oil, sliced leek, arborio rice and7 Moreolive oil, sliced leek, arborio rice, reduced-sodium chicken broth, white wine, chicken, drained, artichoke hearts, drained, freshly grated gruyere or 1/2 cup swiss cheese, chopped fresh savory or 1 tbsp dried savory, salt and pepper, to taste20 min, 10 ingredients
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thick-cut bacon, cut into 3/4-in . pieces, eggs, milk and7 Morethick-cut bacon, cut into 3/4-in . pieces, eggs, milk, chopped fresh chives, salt, freshly ground black pepper, frozen artichoke hearts, thawed and roughly chopped (about 1 cup), sliced leeks (white and light green parts ), grated fontina cheese, divided, grated parmesan cheese10 ingredients
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plain fat-free yogurt, goat cheese, softened, sliced leek and11 Moreplain fat-free yogurt, goat cheese, softened, sliced leek, artichoke hearts, rinsed and drained, grated fresh pecorino romano cheese, fresh lemon juice, freshly ground black pepper, kosher salt, fresh chives (optional), chips, whole wheat pitas, kosher salt, garlic powder14 ingredients
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grain white rice, water and10 Moregrain white rice, water, chicken bouillon granules or 2 chicken bouillon cubes, artichoke hearts , packed in water, chopped, light mayonnaise, parmesan cheese, garlic powder, button mushrooms, sliced, dry white wine, olive oil, boneless skinless chicken breasts, cubed, salt and pepper40 min, 12 ingredients
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Chicken Mushroom Leek Wrapschicken breast tenders, dill, onion powder, mustard powder and9 Morechicken breast tenders, dill, onion powder, mustard powder, salt, black pepper, ground, butter, leeks , split lengthwise and washed, baby portabella mushrooms or 6 oz button mushrooms, olive oil, tarragon, monterey jack pepper cheese, grated, tortillas28 min, 13 ingredients
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Hot Chicken Artichoke Spreadcooked chicken, artichoke hearts, drained and chopped and4 Morecooked chicken, artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic clove, crushed, cayenne pepper30 min, 6 ingredients
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Slow Cooker Chicken With Leeks and Mushroomsboneless skinless chicken breast, leeks, mushroom gravy and5 Moreboneless skinless chicken breast, leeks, mushroom gravy, water, cream of mushroom soup, sliced mushrooms, salt, pepper4 hour 5 min, 8 ingredients
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Chicken Artichoke And Lemon Soupchicken broth (homemade or canned ), salt, white pepper and7 Morechicken broth (homemade or canned ), salt, white pepper, rice, eggs yolks, fresh lemon juice, artichoke hearts (not marinated), chopped, garlic powder, cayenne pepper, lemon slices and chopped parsley for garnish20 min, 10 ingredients
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Chicken and Leeks in Parchmentleeks, carrots, olive oil and5 Moreleeks, carrots, olive oil, skinned and boned chicken breast halves, coarse-grained mustard, chopped fresh thyme, salt, freshly ground pepper8 ingredients
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Chicken-Artichoke Spreadartichoke hearts, drained and9 Moreartichoke hearts, drained, skinned, boned chicken breast halves, minced green onions, garlic cloves, minced, plain low-fat yogurt, light mayonnaise, grated fresh parmesan cheese, worcestershire sauce, drops hot sauce, paprika11 ingredients
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Leek Gruyere Soup En Croutechicken broth and10 Morechicken broth, leeks,sliced (remember to remove all the sand), fresh mushrooms,sliced, fine herbes,crushed, white pepper, flour, gruyere,shredded (gruyere,melts smoothly and does not curdle when this is baked at a high temperature), fresh parsley,snipped, half-and-half, frozen puff pastry(2 sheets,thawed ), egg,beaten30 min, 11 ingredients
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Backroad Chicken and Leekschicken parts, flour , more if needed, salt and pepper and8 Morechicken parts, flour , more if needed, salt and pepper, oil (for frying ), chicken broth, baby carrots, leek, cut in rings, bay leaf, white wine, garlic cloves, bruised and peeled, fresh parsley, finely minced1 hour 20 min, 11 ingredients
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Artichoke, Leek & Taleggio Frittatababy artichokes, trimmed, extravirgin olive oil and6 Morebaby artichokes, trimmed, extravirgin olive oil, kosher salt and freshly ground black pepper, leeks, trimmed, washed, and thinly sliced (white and light green parts only ), eggs, taleggio cheese, cut into 1/4-inch cubes (about 1/2 cup), chopped fresh flat-leaf parsley, chopped fresh thyme (approximately ) or 1/4 tsp dried thyme (approximately)30 min, 8 ingredients
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Artichoke, Leek, and Pea Ragout Over Toastwater, fresh lemon juice, baby artichokes (about 2 1/2 lb) and13 Morewater, fresh lemon juice, baby artichokes (about 2 1/2 lb), vegetable oil, sliced leek (about 2 large), dry white wine, canned vegetable broth, chopped fresh parsley, chopped fresh tarragon, black pepper, salt, all-purpose flour, frozen green peas, thawed, low-fat sour cream, dijon mustard, firm white sandwich bread (such as pepperidge farm), toasted16 ingredients
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