30863 salty double nut toffee brownie Recipes

butter softened and divided, sugar, semi-sweet chocolate chips...... (i needed another 12 oz), pecans or you can use walnuts.... divided ........... (i liked the ), i had about 1/4 cup left over., wooden spoon (i prefer bamboo spoons), here is tinks link if you want to comment on this recipe she posted., double nut english toffee

butter softened and divided, granulated sugar, chopped almonds, semi-sweet chocolate chips...divided ....., pecans or you can use walnuts.... divided ...........( i like the )

almond paste (odense), fudge brownie mix, eggs, water, oil, chocolate chips, toasted almond (garnish )

chocolate chunk brownie mix or 1 (21 1/4 oz) box triple, water, vegetable oil, eggs, pour & frost chocolate frosting, toffee pieces, like heath (*) or 1 (8 oz) bag skor candy bars (*)

graham crackers, butter, light brown sugar, milk chocolate chips, toffee pieces or 1 (8 oz) package nuts

brown sugar, butter, melted, egg substitute, vanilla extract, all-purpose flour, baking powder, salt, toffee baking bits (such as heath)

butter, unsweetened chocolate, coarsely chopped, sugar, eggs, vanilla extract, flour, salt, coarsely chopped chocolate-covered english toffee bars, i use skor (canada and us version is butterfinger)

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .

unsalted butter, softened, sugar, eggs, vanilla extract, semi-sweet chocolate chips, all-purpose flour, oatmeal (quick or old fashioned oatmeal), baking powder, chopped nuts (optional), powdered sugar (optional)

butter or 3/4 cup margarine, unsweetened chocolate, granulated sugar, eggs, vanilla extract, all-purpose flour, instant cappuccino mix (any flavor ), instant coffee granules (rounded), chopped nuts (your choice ), instant cappuccino mix , 1-2 oz, hot milk, butter, softened, powdered sugar

sugar, butter, water, chocolate chips (1 12oz package semi-sweet), vanilla, eggs, flour, baking soda, salt, nuts chopped (optional)

plain brownie mix for a 9-by-13-inch pan, kahlua coffee liqueur, instant chocolate or chocolate fudge pudding, milk, heath bits o brickle toffee bits

sugar, eggs, salt, butter (real ), flour, vanilla, dark hershey s syrup, nuts (optional), mix and then bake at 350o for 30 minutes in a 9x13 greased pan. cool completely before spreading on the following mixture., real butter, powdered sugar, creme de menthe, milk (can use more creme de menthe and less if desired or vice versa)

butter, eggs, granulated sugar, flour, cocoa, chocolate chips, nuts

unsalted butter, at room temperature, granulated sugar, light brown sugar, eggs, pure vanilla extract, instant espresso powder, all-purpose flour, unsweetened cocoa powder, baking soda, salt, toffee pieces, semisweet chocolate chips

double cream , extra thick if possible, banana, peeled and sliced, chocolate syrup or 10 ml english toffee syrup, meringue nests

butter, sugar, vanilla extract, eggs, flour, unsweetened cocoa powder, toffee pieces, chocolate chip

pretzels, rolo candy pieces (i could not find the regular size ones so bought a bag of minis and used 2 per pretzel), assorted deluxe nut mix , salted (cashews, pecans, brazil nuts and almonds are great)