35006 salt broth Recipes

heads garlic, olive oil, salt, freshly ground black pepper, chicken stock, fresh thyme, bay leaves , torn in half

lean lamb, pearl barley , soaked 12 hours in cold water, onions, sliced, carrot, diced, turnip, diced, green peas, water, boiling, salt

water, whole chickens, skinned and trimmed of fat, carrots, cut into chunks, celery, cut into chunks, sweet onions, cut into chunks, leeks, trimmed and chopped, sea salt, chopped garlic, garlic powder, crushed dried rosemary, dried parsley, dried thyme, fresh parsley, chopped (optional)

bony chicken pieces (wings, back , necks), stalks celery & leaves, cut up, carrots, cut up, onion, cut up, parsley, salt, bay leaves, dried thyme, pepper, cold water

shiitake mushrooms, stemmed, salt , pepper, sugar, soy sauce, mirin, soba noodles, boiling water, instant dashi stock, firm tofu, diced, spinach leaves, scallions, sliced, sheet nori , cut into strips (optional)

chicken, onion, quartered, celery ribs, chopped, garlic cloves, fresh parsley, water, salt (optional)

extra-virgin olive oil, plus extra for bread, garlic cloves, thinly sliced, kosher salt, freshly ground black pepper, red pepper flakes, less than 2 inches wide ) hard-shelled clams such as littlenecks or cockles, scrubbed, white wine, fresh thyme leaves, loaves rustic italian bread, sliced into 1-inch-thick pieces, extra-virgin olive oil, fresh italian flat-leaf parsley, coarsely chopped

middle lamb neck, water, onions, peeled and chopped, celery ribs, chopped, carrot, peeled and diced, leek , slit, washed and chopped, salt, pearl barley

onion, unsalted butter, frozen peas, chicken stock or low-salt broth, fresh mint leaves, heavy cream (or , cup mixed with 1/2 cup plain yogurt)

carrots, quartered, leeks, trimmed and chopped, onion, quartered, head green cabbage, cored and chopped, garlic cloves, fresh parsley, fresh thyme, dried porcini mushrooms, water, dry white wine, black peppercorns, salt (optional)

carrots, peeled and chopped, onions, peeled and chopped, leeks, peeled and chopped, celery, chopped, pepper, bouquet garni, whole star anise, vegetable stock (strained ), carrot , julienned, leek , julienned, red capsicum , julienned, celery , julienned, salt & fresh ground pepper

lamb necks, bone in, water, carrot, diced, onions, chopped, turnip , pared and chopped (or rutabaga), celery, diced, salt, pepper, rosemary, crumbled, barley

beef short ribs, veal , cut into cubes, hen, cut up, water, cabbage, quartered, spinach, lettuce, quartered, salt, whole peppercorns, ground mace, beef skirt steak, cut into 1/2-inch cubes, butter or margarine

lamb neck bones, water, barley, salt, whole mace, chopped spinach, chopped fresh parsley, raisins

extra virgin olive oil, sweet butter, shallot, peeled and thin sliced, water, see recipe, salt and pepper

canola oil, freshly grated lime zest, sliced green onions, minced shallots, dried crushed red pepper, coconut milk, fresh lime juice, yellow or white miso (soybean paste), kosher salt, chopped fresh cilantro

broiler/fryer chicken (3 to 4 lb), cut up, water, carrot, sliced, onion, sliced, celery rib, sliced, garlic clove, minced, bay leaf, dried thyme, salt, pepper

vegetable oil, corn tortillas, chopped, garlic cloves, onion, minced, canned tomato puree, chicken stock, chili powder, bay leaf, ground cumin, cayenne pepper, salt