66 salsa emeril lagasse Recipes

  • Grilled Swordfish with Citrus Salsa (Emeril Lagasse) Grilled Swordfish with Citrus Salsa (Emeril Lagasse)
    two 6-oz swordfish steaks, creole spice and
    9 More
    two 6-oz swordfish steaks, creole spice, three 6-inch corn tortillas , cut into 1-inch thick strips, salt and pepper, orange sections , zested before cut, lemon sections , zested before cut, lime sections , zested before cut, minced shallots, olive oil, honey, chopped cilantro
    24 min, 11 ingredients
  • Red Mole with Unsweetened Chocolate (Emeril Lagasse) Red Mole with Unsweetened Chocolate (Emeril Lagasse)
    tomato, cut into 8 wedges, onion, cut into 8 wedges and
    16 More
    tomato, cut into 8 wedges, onion, cut into 8 wedges, garlic cloves, amount of oil, creole spice , recipe enclosed, toasted french bread, sesame seeds, toasted, cumin seeds, toasted, ancho chiles , roasted over an open flame for 30 seconds, then soaked in hot water for 1 hour, chicken stock, dried oregano, cinnamon, ground, allspice, ground, salt and pepper, unsweetened chocolate, chopped, two-6 oz turkey cutlets , grilled on a very low part of the grill, corn tortillas, tomato salsa
    18 ingredients
  • Duck Confit Nachos with Corn-Chipotle Salsa (Emeril Lagasse) Duck Confit Nachos with Corn-Chipotle Salsa (Emeril Lagasse)
    vegetable oil, corn kernels, salt, cayenne, ground cumin and
    13 More
    vegetable oil, corn kernels, salt, cayenne, ground cumin, chopped seeded tomatoes, minced red onions, chopped fresh cilantro leaves , plus more for garnish, fresh lime juice, chopped chipotle chiles in adobo, minced garlic, homemade corn tortilla chips , recipe follows, or restaurant-style store-bought chips, duck confit, recipe follows, removed from fat and shredded, grated havarti or cheddar, very thinly sliced red onion rings, whole jalapenos, stemmed and cut into thin strips, sour cream, lime wedges, for garnish
    18 ingredients
  • Lime Marinated Dorado with Cilantro Cabbage (Emeril Lagasse) Lime Marinated Dorado with Cilantro Cabbage (Emeril Lagasse)
    olive oil and
    19 More
    olive oil, whole dorado or mahi mahi (about 12 oz to 1-lb each), limes, sea salt, white cabbage, shredded, red cabbage, shredded, orange juice, lime juice, mayonnaise, salt and freshly ground black pepper, cilantro, roughly chopped, for garnish, tomatillo salsa , recipe follows, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    37 min, 20 ingredients
  • Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse) Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse)
    pork tenderloins , trimmed of fat and silver skin and
    19 More
    pork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper
    1 hour , 20 ingredients
  • Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse) Grilled Fish Tacos with a Roasted Chile and Avocado Salsa (Emeril Lagasse)
    hass avocado, seeded and flesh removed from peel and
    13 More
    hass avocado, seeded and flesh removed from peel, poblano peppers , roasted, peeled and seeded, jalapeno , roasted, peeled and seeded, olive oil, divided, chopped yellow onion, divided, fresh cilantro leaves, divided, lime, juiced, kosher salt, divided, water, amberjack fillet, freshly ground white pepper, fresh, white or yellow corn tortillas, warmed, ripe tomato, cut in 1/2, limes, halved
    20 min, 14 ingredients
  • Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse) Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse)
    blanched corn and
    28 More
    blanched corn, ripe italian plum tomatoes, peeled, seeded and diced, minced onions, minced jalapeno peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice, salt and black pepper, freshly grated horseradish or bottled, if not prepared with cream, minced shallots, minced garlic, dijon mustard, white pepper, heavy cream, flour, essence , recipe follows, masa harina, eggs, milk, olive oil, freshly shucked oysters , liquor drained and reserved, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 29 ingredients
  • Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse) Fried Oysters with Horseradish Cream and Tomato Corn Salsa (Emeril Lagasse)
    blanched corn and
    20 More
    blanched corn, ripe italian plum tomatoes, peeled, seeded and diced, minced onions, minced jalapeno peppers, chopped fresh cilantro leaves, freshly squeezed lime juice, freshly squeezed lemon juice, salt and black pepper, freshly grated horseradish or bottled, if not prepared with cream, minced shallots, minced garlic, dijon mustard, ground white pepper, heavy cream, all-purpose flour, essence , recipe follows, masa harina, eggs, milk, freshly shucked oysters , liquor drained and reserved, olive oil
    45 min, 21 ingredients
  • Smoked Mushroom and Shrimp Quesadilla with Adobo Chili Salsa (Emeril Lagasse) Smoked Mushroom and Shrimp Quesadilla with Adobo Chili Salsa (Emeril Lagasse)
    anaheim chile peppers and
    30 More
    anaheim chile peppers, shrimp, shelled, deveined , and cut in half lengthwise, essence , recipe follows, vegetable oil, minced garlic, flour tortillas, grated monterey jack, grated sharp cheddar, smoked mushrooms , recipe follows, adobo chile salsa , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, button mushrooms , wiped clean, stemmed and thickly sliced, olive oil, essence , recipe follows, chopped, peeled, and seeded tomatoes, chopped white onions, chipotle chiles in adobo , with 1 tsp adobo sauce, chopped fresh cilantro, fresh lime juice, minced jalapeno, minced garlic, ground cumin, salt, cayenne
    1 hour , 31 ingredients
  • Rock Shrimp Quesadillas with Cantaloupe, Berry, and Peach Salsa (Emeril Lagasse) Rock Shrimp Quesadillas with Cantaloupe, Berry, and Peach Salsa (Emeril Lagasse)
    diced cantaloupe, fresh blackberries, washed and hulled and
    22 More
    diced cantaloupe, fresh blackberries, washed and hulled, diced peaches, diced red onions, fresh jalapeno, seeded and cut into small dice, loosely packed chopped fresh cilantro leaves, salt, freshly ground black pepper, fresh lime juice, extra-virgin olive oil, olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, rock shrimp, avocado, peeled and small diced, scallions , sliced thinly on a bias, monterey jack, grated, sharp cheddar, grated, flour tortillas, vegetable oil, sour cream, chopped fresh parsley leaves
    45 min, 24 ingredients
  • Warm Hearts of Palm Salad with Molho Apimentado (Brazilian hot sauce/salsa) (Emeril Lagasse) Warm Hearts of Palm Salad with Molho Apimentado (Brazilian hot sauce/salsa) (Emeril Lagasse)
    avocado, peeled, pitted and diced, fresh lime juice, salt and
    20 More
    avocado, peeled, pitted and diced, fresh lime juice, salt, minced yellow onions, firm-ripe tomatoes, seeded and chopped, green bell pepper, cored, seeded and minced, white wine vinegar, extra-virgin olive oil, chopped cilantro, malaguetas, stemmed, seeded and minced (wear rubber gloves ), garlic, minced, all-purpose flour, original essence , recipe follows, hearts of palm, rinsed, drained , and dried on paper towels, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 23 ingredients
  • Kicked Up Salsa with Corn (Emeril Lagasse) Kicked Up Salsa with Corn (Emeril Lagasse)
    fresh corn kernels or thawed frozen (2 medium ears ) and
    7 More
    fresh corn kernels or thawed frozen (2 medium ears ), peeled, seeded and diced tomatoes (about 1 1/2 lb), chopped green onions, chopped fresh cilantro leaves, minced chipotle chiles in adobo, red or white wine vinegar, minced garlic, salt
    10 min, 8 ingredients
  • Chiles Rellenos with Rock Shrimp Salsa Fresca (Emeril Lagasse) Chiles Rellenos with Rock Shrimp Salsa Fresca (Emeril Lagasse)
    fresh poblano or new mexico chiles, olive oil and
    37 More
    fresh poblano or new mexico chiles, olive oil, corn kernels, chopped yellow onions, minced jalapeno, minced garlic, chili powder, salt, chopped cilantro leaves, grated monterey jack cheese, cream cheese, at room temperature, vegetable oil, for frying, all-purpose flour, essence , recipe follows, eggs, separated, cayenne, grated queso blanco or mozzarella, rock shrimp salsa fresca , recipe follows, fresh cilantro, for garnish, peeled and deveined rock shrimp, essence , recipe follows, olive oil, peeled, seeded, and chopped vine-ripened tomatoes, chopped red onions, fresh lime juice, chopped fresh cilantro leaves, minced jalapenos, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    39 ingredients
  • Roasted Corn Salsa with Tequila-Lime Dressing (Emeril Lagasse) Roasted Corn Salsa with Tequila-Lime Dressing (Emeril Lagasse)
    ears yellow corn , silk removed, husk intact. and
    13 More
    ears yellow corn , silk removed, husk intact., vegetable oil, mayonnaise, preferably homemade, tequila, fresh lime juice, minced garlic, salt, ground black pepper, diced green onions, serrano pepper, finely chopped (seeds included), diced red bell pepper, chopped fresh cilantro leaves, avocado, sliced, for garnish, tortilla chips, for garnish
    32 min, 14 ingredients
  • Grilled Corn  Salsa  with Blue Corn Tortilla Chips (Emeril Lagasse) Grilled Corn Salsa with Blue Corn Tortilla Chips (Emeril Lagasse)
    ears yellow corn , silk removed, husk intact and
    15 More
    ears yellow corn , silk removed, husk intact, vegetable oil, divided, crema fresca , or sour cream, fresh lime juice, minced garlic, ancho or chipotle chili powder, southwest essence, salt, ground black pepper, chopped green onions, jalapeno pepper, seeded and minced, diced red bell pepper, freshly chopped cilantro leaves, avocado, diced, for garnish, crumbled queso cotija or queso fresco, for garnish, blue corn tortilla chips , for serving
    30 min, 16 ingredients
  • Chipotle Barbecue Oysters with Homemade Salsa Fresca (Emeril Lagasse) Chipotle Barbecue Oysters with Homemade Salsa Fresca (Emeril Lagasse)
    granulated sugar, cider vinegar, tomato paste, sesame oil and
    11 More
    granulated sugar, cider vinegar, tomato paste, sesame oil, molasses, soy sauce, chipotle peppers packed in adobe sauce, peeled and chopped tomatillos, or seeded , chopped tomatoes, fresh lime juice, red onion, minced, chopped cilantro, minced jalapeno, salt, freshly ground black pepper, oysters in their shells
    30 min, 15 ingredients
  • Marinated and Grilled Skirt Steak with Wilted Watercress and Salsa Verde (Emeril Lagasse) Marinated and Grilled Skirt Steak with Wilted Watercress and Salsa Verde (Emeril Lagasse)
    garlic, peeled and sliced in 1/2 lengthwise and
    22 More
    garlic, peeled and sliced in 1/2 lengthwise, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh thyme leaves, extra-virgin olive oil, sherry vinegar, skirt steak, kosher salt, freshly ground black pepper, unsalted butter, minced garlic, fresh watercress, coarse stems removed, well rinsed with water clinging to leaves, salt, white pepper, fresh parsley leaves, fresh cilantro leaves, garlic, shallots, lemon, juiced, lime, juiced, sherry vinegar, extra-virgin olive oil, salt and pepper
    40 min, 23 ingredients
  • COCONUT SHRIMP WITH STAR FRUIT AND BLACK BEAN SALSA AND PASSION FRUIT CREAM (Emeril Lagasse) COCONUT SHRIMP WITH STAR FRUIT AND BLACK BEAN SALSA AND PASSION FRUIT CREAM (Emeril Lagasse)
    shrimp (about 24) peeled, tails on, and deveined and
    21 More
    shrimp (about 24) peeled, tails on, and deveined, egg yolk, slightly beaten, red stripe beer, flour, salt, fresh coconut, egg whites, beaten to medium peaks, star fruit, sliced into 1/2-inch slices, cooked black beans, roasted corn kernels, peeled, seeded, and chopped italian tomatoes, chopped green onions, minced red peppers, jalapenos, seeded and minced, juice of two lemon, chopped cilantro, minced garlic, cumin to taste, salt and pepper, sour cream, passion fruit , seeds removed and reserved, minced, salt and pepper
    33 min, 22 ingredients




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