150247 salmon with dill sauce martha stewart Recipes

leeks , finly chopped, fresh ginger, grated, garlic clove, crushed, lemon zest, grated, lemon , juice, parsley, baby spinach, sheets phyllo pastry, smoked salmon, white sauce, cheese, grated

egg yolk, hard cooked, egg yolk, uncooked, oil, vinegar, worcestershire sauce, dry mustard, salt, sugar, pepper, whipping cream , whipped, dill seed

salmon fillet, soy sauce, sugar, mirin (rice wine) or dry sherry, grated fresh ginger, fresh lime juice, wasabi

garlic cloves, minced, salmon fillets (4 oz each), teriyaki sauce, hearts of romaine salad mix, fat-free creamy caesar salad dressing, grated parmesan cheese, almonds, toasted

low-fat plain yogurt, white wine vinegar, salt, ground black pepper, dill, finely chopped, lemon , juice of, only, coarse grain mustard

half-and-half or 1/4 cup light cream, dried dill, salt and pepper, butter

dill, butter, onions, lemon juice, egg yolk, sour cream, water, salt, pepper

salmon fillets, barbecue sauce , to coat (make or buy your favorite brand)

salmon (you want 4 nice fillets that will fit the size of the rolls you are using), soy sauce, olive oil, garlic, minced, fresh ginger, minced (2 tsp ground ginger), pepper, cucumbers, peeled , cut in half lengthwise and then thin sliced (i prefer seedless, if you use a regular cucumber, i lightly de-seed), onion, thin sliced (i cut my onion in quarters and then thin slice), rice wine vinegar (white wine vinegar would be a descent substitute), sugar, to taste (see note below ), wasabi powder (i use wasabi paste so there would be no need for the water, but the powder works just as well), water, mayonnaise, ciabatta rolls (2-4 small baguettes is also a nice alternative, a hearty italian or rustic roll is also a great subs), arugula, tomato , slices (optional)

salmon fillets, ponzu sauce, honey, minced fresh ginger, minced fresh garlic, sesame seeds

salmon fillets, soy sauce, salt, ground white pepper, scallions , cut into 4-inch pieces, ginger, lemon, sesame oil

egg substitute, prepared mustard, sugar, fresh dill weed, white vinegar, fresh lemon juice, salt, ground white pepper, hot sauce, canola oil, water

butter, melted, fresh lime juice, green onions, chopped, herbes de provenceal, lime, cut into wedges, salmon fillets, teriyaki sauce

linguine, chopped green onions, butter, boneless skinless pink salmon, alfredo sauce, sherry or chicken broth, celery salt, dried parsley flakes, pepper

sour cream, mayonaise, dill weed, lemon juice, salt, pepper

olive oil, juice of 1 lemon, grated onion (optional), chopped fresh dill, salt, dry mustard, pepper