98 salmon pesto Recipes

salmon fillets, skinned, salt, phyllo pastry, pesto sauce (see my recipe), olive oil or 2 tbsp flavored cooking spray

salmon fillets, fresh basil, parmesan cheese, olive oil, pine nuts, potatoes, garlic, butter, sweet cream

pasta, shapes (i used penne), olive oil, onion, thinly sliced, red salmon or 1 (400 g) can pink salmon, frozen peas, pesto sauce, lemon juice, parmesan cheese, grated, salt and pepper, parmesan cheese , shavings to garnish

approximate size flank salmon, preferably with skin on, salt, white wine, lemon, juiced, pesto sauce (i make my own so i can control how runny it turns out, but jarred is fine too), lemon, sliced for serving

salmon fillets (1 lb.), salt, pepper, olive oil, milk, philadelphia cream cheese, cubed, pesto, chopped fresh parsley

puff pastry, salmon (4-6 oz each), sliced almonds, pesto sauce (purchased), tomatoes, sliced

salmon fillets, olive oil, philadelphia cream cheese, cubed, milk, pesto, chopped fresh parsley

fish fillets, like salmon, can use halibut, prepared pesto sauce , to coat fish, panko breadcrumbs , to coat fish

salmon (fresh or frozen cooked and broken up ) or 1 (14 3/4 oz) can salmon (drained and crumbled), red bell peppers, pesto sauce, lasagna noodles, dried, sour cream, all-purpose flour, salt, fresh ground black pepper, egg, beaten, ricotta cheese, cream cheese, softened

salmon fillets, kosher salt, divided, roasted red pepper (from a jar), tomato paste, extra-virgin olive oil, blanched almonds, whole, garlic clove

purchased puff pastry, each cut to be just larger than a piece of salmon, salmon, sliced almonds, purchased pesto, tomatoes, sliced

breadcrumbs, fresh, pesto sauce , spinach, rocket and macadamia pesto, salt, sea, salmon steaks, skin on and bones removed

white peppercorns, black peppercorns, olive oil, salmon fillets, kipfler potatoes or 15 other small potatoes, chopped parsley, olive oil, salt, fresh ground pepper, lemon juice, olive oil, coriander seeds, roma tomatoes, skinned and diced, olives, halved, pesto sauce

rotinni, salmon steak, green onions (or 1 medium.-sized purple or sweet onion), sliced, red bell pepper, diced, ripe avocado, cut in large dice, sliced black (ripe) olives, pesto (i used scearley s recipe from this site), olive oil , high quality virgin, salt and pepper to taste

penne pasta , cooked al dente, olive oil, red onion, chopped, garlic cloves, minced, dry white wine, shrimp stock (or chicken broth), pesto sauce, parsley, chopped, green olives, pitted and chopped, lemon , zested and juiced, capers, rinsed, salmon steak, cooked and cut into bite sized pieces, black pepper, freshly ground to taste

salmon, cut into 4 pieces, cream cheese, half-and-half, pesto sauce, olive oil, kosher salt, ground black pepper

wonton wrappers, smoked salmon, chopped, pesto sauce, bocconcini , balls halved, arugula leaves, red onion, -finely sliced

salmon fillets, bones and skin removed, couscous, salt and pepper, vegetable oil , for frying salmon, flat leaf parsley, hazelnuts , roasted, garlic clove, chopped, olive oil, salt and pepper, to taste, lemon juice