116336 salmon leek scramble lemon creeme frae che Recipes

salmon fillets (about 6 oz each), fresh squeezed lemon juice (depending on preference), flat-leaf italian parsley (lightly packed), cilantro (lightly packed), paprika, ground cumin, garlic clove (depending on preference), salt, olive oil (to make it lower calorie i use less and more lemon juice)

salmon, saltine crumbs, minced onions, lemon juice, melted butter, salt, egg (beaten ), milk, pepper

salmon fillet, butter, melted, lemon juice, garlic powder, sea salt, fresh ground black pepper, penne pasta, butter, cream cheese, parmesan cheese, half-and-half, garlic salt, pesto sauce, artichoke hearts, quartered, asparagus

salmon steak, pepper, lemon, cut in half, plain yogurt, ground cumin, minced garlic clove, paprika, coriander leaves, parsley

salmon, drained, salt, lemon juice, chopped onion, cream cheese, prepared horseradish, minced fresh parsley

salmon fillets, olive oil, lemon juice, chopped garlic, chopped fresh basil, roma tomato, seeded and diced, diced black olives, salt, pepper, hot pepper sauce

salmon fillets (6 oz each), mayonnaise, milk, lemon-pepper seasoning, dill weed, plum tomato, diced

salmon fillets (4 oz each), garlic powder, lemon-pepper seasoning, curry powder, salt, onion, cut into rings, tomatoes, seeded and chopped

graham cracker crumbs, unsalted butter, melted, sugar, cream cheese, room temperature, sugar, vanilla bean , split lengthwise, eggs, creme fraiche or sour cream, extra-sweet pineapple, peeled, cut into 1/2-inch-thick rounds, cored, water, honey, sugar, dark rum

russet potatoes, peeled, quartered, creme fraiche or sour cream, unsalted butter

alouette cuisine creme fraiche, light cream, sugar, vanilla

salmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing

salmon fillets, mango, lemonade, lemon and pepper seasoning, olive oil, whole lime, scallion, garnish, cilantro

water, coarse kosher salt plus additional for seasoning, yukon gold or yellow finn potatoes, peeled, cut into 1-inch wedges, whole milk, creme fraiche, unsalted butter, chopped fresh chives