52058 salmon crispy bacon blue emeril lagasse Recipes
-
-
Emeril's Old Fashioned French Sausage with Vegetable Lentils and Mustard (Emeril Lagasse)bacon, diced and12 Morebacon, diced, old fashioned french sausage or other french saucisson, cut diagonally into 3-inch pieces, and halved crosswise, diced onion, diced fennel bulb, diced carrots, minced garlic, bay leaf, brown lentils, fresh thyme, diced tomatoes and their juices, chicken stock, whole-grain mustard , for serving, crusty french bread , for serving1 hour 20 min, 13 ingredients
-
-
Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)fine dry bread crumbs, toasted walnuts and23 Morefine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 min, 25 ingredients
-
Braune Klare Rindsuppe Mit SpeckknOeDel (Beef Consome with Bacon Dumplings) (Emeril Lagasse)raw bacon, finely chopped and10 Moreraw bacon, finely chopped, stale white bread cubes, (about 8 slices white bread ), egg yolk, milk, salt, freshly ground white pepper, all-purpose flour, rich beef or veal stock, red wine, caraway seeds, chopped fresh parsley leaves1 hour 20 min, 11 ingredients
-
Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse)chopped dandelion leaves (about 1/2 lb) and16 Morechopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt50 min, 17 ingredients
-
Oven-Fried Potato and Sweet Potato Chips with Creamy Oven-Cooked Bacon Dip (Emeril Lagasse)olive oil, idaho potato, sweet potato, peeled, kosher salt and17 Moreolive oil, idaho potato, sweet potato, peeled, kosher salt, chopped rosemary, very finely grated lemon zest, freshly ground black pepper, ground cinnamon, very finely grated orange zest, sugar, grated nutmeg, ground ginger, creamy oven-cooked bacon dip , recipe follows, bacon, cream cheese, sour cream, chopped fresh chives, prepared horseradish, fresh lemon juice, salt, hot pepper sauce , to taste50 min, 21 ingredients
-
Whole Roasted Squab Stuffed with Eggplant and Bacon Dressing (Emeril Lagasse)raw bacon, diced, onions, chopped, celery, chopped and15 Moreraw bacon, diced, onions, chopped, celery, chopped, bell peppers, chopped, eggplant, peeled and diced, garlic, chopped, fresh thyme, chopped, parsley, chopped, green onions, chopped, crumbled corn bread, chicken stock, salt and cayenne pepper, whole squabs, olive oil, for drizzling, whole shallots, demi-glace, butter, haricots verts, (blanched )1 hour 15 min, 18 ingredients
-
Crispy Bacon and Garlic Cream Cheese Pastabacon, cream cheese with garlic and herbs (i use boursin) and5 Morebacon, cream cheese with garlic and herbs (i use boursin), low-fat whipping cream, canned sweet peas, uncooked pasta , such as penne, garlic salt, pepper17 min, 7 ingredients
-
Warm Smoked Salmon Salad (Emeril Lagasse)salmon fillet, skin removed, salt and8 Moresalmon fillet, skin removed, salt, freshly ground black pepper, vidalia onion, cut into 1/4-inch rings, olive oil, bacon, chopped, fresh spinach, rinsed and stemmed, eggs, white vinegar, chopped fresh parsley leaves10 ingredients
-
Blue Cheese Walnut Souffle (Emeril Lagasse)bread crumbs for coating ramekins, maytag blue cheese and8 Morebread crumbs for coating ramekins, maytag blue cheese, eggs, separated, ground walnuts, fresh white bread, cut in 1/2-inch cubes, salt and pepper, walnuts, olive oil, chiffonade of mint, cracked black pepper30 min, 10 ingredients
-
Emeril's Ploughmans Lunch (Emeril Lagasse)veal round, ground, pork butt, ground and20 Moreveal round, ground, pork butt, ground, chicken livers, ground, boiled ham, cut into 1/2-inch cubes, bay leaves, salt, dried thyme, dried oregano, freshly ground pepper, onions, finely minced, garlic, chopped, brandy, port wine, egg white, parsley, chopped, recipe pate pastry dough, soft boiled eggs, peeled, egg, beaten, brown bread or pumpernickel bread, maytag farms blue cheese, whole grain mustard, cornichons22 ingredients
-
Caramelized Salmon Deviled Eggs (Emeril Lagasse)salmon fillet, salt, freshly ground black pepper, sugar and5 Moresalmon fillet, salt, freshly ground black pepper, sugar, dozen hard-boiled eggs, halved, mayonnaise, minced shallots, fresh lemon, juiced, sevruga caviar40 min, 9 ingredients
-
Emeril's Sausage Pot (Emeril Lagasse)olive oil, onions, sliced and12 Moreolive oil, onions, sliced, thick and 5-inch long) bacon pieces, large diced, salt, freshly ground black pepper, creole mustard, turbo dog beer, hot dogs, assorted sausage, sauerkraut, chopped garlic, green onions1 hour 10 min, 14 ingredients
-
Emeril's Spinach Salad (Emeril Lagasse)fresh bacon, chopped, pommerey mustard, sherry vinegar and6 Morefresh bacon, chopped, pommerey mustard, sherry vinegar, honey, salt, freshly ground black pepper, fresh baby spinach, cleaned and patted dry, sliced red onions, poached eggs, warm20 min, 9 ingredients
-
Spellbinders with Devil Eyeballs (Emeril Lagasse)blue curacao, galliano liqueur, coconut rum and8 Moreblue curacao, galliano liqueur, coconut rum, pineapple juice, seltzer water, water, special equipment : novelty ice cube trays, maraschino cherries, chocolate chips (white or dark chocoale), lychee nut fruits (canned and pitted )15 min, 11 ingredients
-
Classic Coq Au Vin (Emeril Lagasse)bacon, sliced into 1/2-inch pieces and17 Morebacon, sliced into 1/2-inch pieces, chickens, about 3 1/2 to 4 lb, quartered, rinsed and patted dry, salt, freshly ground black pepper, onion, finely chopped, pearl onions, peeled, minced shallots (2 large shallots), head garlic, cloves separated and peeled, button mushrooms , wiped clean and halved or quartered if large (should match size of onions), all-purpose flour, tomato paste, full-bodied dry red wine , such as pinot noir or cotes-du-rhone, rich chicken stock, fresh thyme or 1 tsp dried thyme, bay leaf, braised leeks , recipe follows, egg noodles, accompaniment, chopped fresh parsley leaves3 hour 15 min, 18 ingredients
Related searches:
- bacon and emeril lagasse
- apple smoked bacon and emeril lagasse
- big and crispy onion rings emeril lagasse
- apple bacon and emeril lagasse
- smoked bacon and emeril lagasse
- vodka cured salmon salad pastry brochee emeril lagasse
- bacon green onion and emeril lagasse
- bacon green onion and cheddar biscuits emeril lagasse
- bacon onion and emeril lagasse
- bacon and cheddar emeril lagasse
- blue book
- blue waffle
- motorcycle
- andy griffith
- blues clues
- blue moon
- blue balls
- baked salmon