300007 salmon chips sour cream horseradish sauce Recipes

red bell pepper, fresh red or green hot chile, a 16-oz container sour cream (about 2 cups)

butter, chopped onion, chopped green pepper, chopped mushroom, diced tomatoes with juice, thick sour cream (like daisy brand), sugar, salt

cucumber, peeled and seeded, light sour cream, garlic clove, minced, dried dill, salt

salmon fillets, fresh lime juice, soy sauce, sugar, fresh cilantro, chopped, salt and pepper

boneless skinless chicken breasts, cut into chunks, flour , as needed for dusting chicken, canola oil , as needed, onion, finely chopped, sliced mushrooms, drained or 6 -8 oz fresh mushrooms, sliced, stemmed, and peeled, condensed tomato soup (reduced fat is ok), cold water (use soup can), sour cream (light or regular but not fat free), bay leaf, salt, black pepper, sweet hungarian paprika, to taste (or spicy ), freshly cooked egg noodles or steamed bread dumplings

sour cream (i use fat free.), prepared horseradish, whole green onion (green and white parts finely chopped ), lemon juice, worcestershire sauce, salt, fresh ground pepper

raspberry jell-o gelatin, water, fat free sour cream, cranberry sauce, pecans

tomatoes, green chili peppers, coriander seed, salt, cumin, sour cream

butter, sour cream, lemon juice (use less if using real lemon), egg yolks

sour cream, grated lime zest, lime juice, fresh cilantro, ground cumin, salt, cayenne pepper (optional)

black pepper, dried dill weed, reduced-fat mayonnaise, reduced-fat sour cream

salmon, drained and flaked, herb stuffing mix, mayonnaise, chopped onion, chopped celery, chopped green and red bell pepper (combination), egg, beaten, salt, jerk rub, ground red pepper, white pepper, lemon juice, sour cream, mayonnaise, chopped cucumber, chopped onions, fresh dill

salmon, french fried onion rings, eggs, beaten, sour cream, sugar, dry mustard, dijon mustard, white vinegar, oil, dill, chopped

chopped peeled cucumber, fat-free sour cream, plain fat-free yogurt, grated lemon rind, fresh lemon juice, dried dill, salt, pepper, rainbow trout fillets

salmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper

extra virgin olive oil, salmon fillets, pin bones removed, salt and pepper, to taste, sour cream, dill, chopped, lemons , juice of, shallot, minced, red pepper flakes, horseradish

extra-virgin olive oil, salmon fillets, pin bones removed, salt and pepper, to taste, sour cream, dill, chopped, juice of 2 lemons, shallot, minced, red pepper flakes, horseradish

sour cream, sliced fresh chives, horseradish, lemon zest, coarsely ground pepper, salt, garnish: sliced fresh chives