178693 salmon chilled asparagus warm olive Recipes
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chicken broth or 5 cups vegetable broth, water and9 Morechicken broth or 5 cups vegetable broth, water, asparagus, trimmed and cut into 1/4 inch thick slices, leaving tips 1 1/2 inches long, olive oil, unsalted butter, fresh shiitake mushroom , stems discarded and caps cut into 1/4 inch thick slices, fresh artichoke hearts, cut into 1/4 inch thick slices, prepared, shallots, finely chopped, arborio rice, dry white wine, freshly grated parmesan cheese30 min, 11 ingredients
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Grannydragon's Really Quick Cream of Asparagus Soupasparagus, butter, olive oil, onion, minced and5 Moreasparagus, butter, olive oil, onion, minced, garlic cloves, minced, chicken broth, dried thyme, milk or 1/2 cup cream, salt and pepper20 min, 9 ingredients
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Grilled Asparagus With Raspberries and Asiago Cheeseasparagus, trimmed, olive oil, raspberry vinegar, divided and4 Moreasparagus, trimmed, olive oil, raspberry vinegar, divided, salt and pepper, fresh thyme, chopped, fresh raspberry, asiago cheese, shredded15 min, 7 ingredients
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Chef-Boy-I-Be Illinois' Salad of Grilled Asparagus and Spinachasparagus, trimmed, olive oil and8 Moreasparagus, trimmed, olive oil, salt & freshly ground black pepper, roquefort blue cheese, dijon mustard, cider vinegar, walnut oil, plus extra, walnut oil, for drizzling, baby spinach leaves, walnut halves, toasted20 min, 10 ingredients
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Perfectly Cooked Roasted Asparagusasparagus, washed, olive oil and4 Moreasparagus, washed, olive oil, garlic cloves, minced (or garlic powder, for even quick prep), kosher salt, red pepper flakes, fresh cracked black pepper15 min, 6 ingredients
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Broiled Asparagus With Soy-Ginger Vinaigretteasparagus spears , tough ends trimmed, olive oil and8 Moreasparagus spears , tough ends trimmed, olive oil, salt and black pepper, green onions (white and green parts, minced ), ginger, minced, garlic, minced, sesame oil, soy sauce, lime juice (from 2 large limes), honey20 min, 10 ingredients
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Roasted Asparagus and Red Onion Quesadillasasparagus, trimmed and cut into 1/2-inch-thick slices and5 Moreasparagus, trimmed and cut into 1/2-inch-thick slices, olive oil, red onion , cut crosswise into 1/4-inch-thick slices and separated into rings, eight 6- to 7-inch flour tortilla, monterey jack pepper cheese, coarsely shredded (a 2x5 log) or 1/2 lb goat cheese (a 2x5 log), chopped fresh cilantro (optional)34 min, 6 ingredients
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Katie's Seasoned Asparagus With Baconasparagus, fresh, olive oil, thick sliced bacon and3 Moreasparagus, fresh, olive oil, thick sliced bacon, old bay seasoning, tarragon, bacon grease or 1 tbsp lard15 min, 6 ingredients
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Roasted Shallot and Sesame Asparagusasparagus, trimmed, olive oil, minced shallots and2 Moreasparagus, trimmed, olive oil, minced shallots, sesame seeds, toasted lightly, fresh lemon juice20 min, 5 ingredients
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Roasted Asparagus With Shallots and Sesame Seedsasparagus, trimmed, olive oil, minced shallots and3 Moreasparagus, trimmed, olive oil, minced shallots, sesame seeds, lightly toasted, salt, fresh lemon juice10 min, 6 ingredients
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