42 salmon ball Recipes

lentils, rinsed, water , or as needed to cover, salmon fillet, black forest-style bacon (optional), red onion, diced, fresh mozzarella balls (boccaccini), cut into quarters (optional), diced cucumber , or to taste, balsamic vinegar, olive oil, garlic, minced, mustard, salt and ground black pepper to taste

uncooked white rice, water, salmon, drained and flaked, grated carrot (optional), chopped onion, eggs, salt and pepper to taste, condensed cream of mushroom soup, water

smoked salmon, well drained and finely chopped, cream cheese, lemon juice, fresh ground black pepper, fresh parsley, finely chopped

steamed japanese-style rice, sesame seeds, sheets dried nori, salmon, salt

salmon , boned and drained, cream cheese softened, fresh lemon juice, grated onion, horseradish, garlic salt, liquid smoke, chopped walnuts, cupped chopped parsley

pink salmon, liquid smoke, cream cheese, lemon juice, onions, grated, horseradish, salt, pepper, parsley, snipped (more if desired), tabasco sauce (more if desired), pecans (chopped )

salmon fillet, uncooked, short-grain rice, water, sheets dried nori seaweed , or pretoasted nori sheets, pickled plums, pits removed and coarsely chopped, dried bonito flakes, dark soy sauce, black sesame seeds, toasted

white rice, uncooked, salmon, drained, carrot, grated (optional), onion, chopped, eggs, salt and pepper, cream of mushroom soup, water

smoked salmon flaked, cream cheese, sour cream, ts salt, ts pepper, pn tarragon, chopped onion, tb lemon juice, dried parsley or minced nuts (optional)

cream cheese, sharp shredded cheddar cheese, minced salmon, smoked (optional), cap ful of smoke seasoning liquid, chapped walnuts

wonton wrappers, smoked salmon, chopped, pesto sauce, bocconcini , balls halved, arugula leaves, red onion, -finely sliced

asparagus, smoked salmon, finely sliced, bocconcini , balls finely sliced (fresh mozarella), roma tomato, finely diced, flat leaf parsley, finely chopped, fresh ground pepper

cream cheese, room temp, smoked salmon, smoke flavoring, green onions, finely chopped, i only use the green tops for this , so it is a great thing to make when i make my onion wraps

cooked, cleaned, and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, dried breadcrumbs, eggs, beaten, separate, cajun spice mix, prepared tartar sauce, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, peanut oil for frying

sushi quality tuna , salmon, yellowtail, snapper, prepared vinegared sushi rice

cleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving

cooked, cleaned and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, cajun spice mix, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, eggs, beaten, divided, dried bread crumbs, peanut oil, for frying, lemon wedges, for serving

cream cheese, at room temperature, farmer cheese, sour cream, salmon black caviar