168 salmon baked juice Recipes

  • Grilled or Baked Salmon With Lavender
    salmon fillets, honey, virgin olive oil, lavender, crushed and
    3 More
    salmon fillets, honey, virgin olive oil, lavender, crushed, white wine, worcestershire sauce or 1 tbsp tamarind paste, lemon juice
    30 min, 7 ingredients
  • Baked Salmon With Fennel and Tomatoes
    fennel bulbs, flat leaf parsley, chopped and
    5 More
    fennel bulbs, flat leaf parsley, chopped, lemon , zest and juice, tomatoes, olive oil, salmon fillets, about 6 oz each, black olives (optional)
    45 min, 7 ingredients
  • Baked Maple-Glazed Salmon With Wilted Spinach
    orange juice, freshly squeezed (125ml), maple syrup (80ml) and
    5 More
    orange juice, freshly squeezed (125ml), maple syrup (80ml), ginger, freshly grated, garlic clove, crushed, salmon fillets, without skin, olive oil, baby spinach leaves
    25 min, 7 ingredients
  • Baked Steelhead Trout/Salmon with Apricot Salsa
    steelhead trout or 1 lb salmon fillet, apricots and
    6 More
    steelhead trout or 1 lb salmon fillet, apricots, green onions (chopped ), diced pineapple, red bell peppers or 1 yellow bell pepper (chopped or sliced small), lime juice, dried cilantro (or 1/4 cup chopped fresh ), fresh ground pepper
    30 min, 8 ingredients
  • Baked Fish
    honey, dijon mustard, lemon juice, salmon steaks, pepper
    35 min, 5 ingredients
  • Baked Fish
    cod or haddock or salmon or halibut, lemon juice and
    4 More
    cod or haddock or salmon or halibut, lemon juice, olive oil, black pepper, dried italian herb seasoning, garlic, chopped or garlic powder
    40 min, 6 ingredients
  • Baked Fish Parcels
    soy sauce, light, lemon juice, cornflour and
    6 More
    soy sauce, light, lemon juice, cornflour, sweet chili sauce, garlic clove, large, peeled and chopped, coriander, chopped (optional), carrot , medium, green beans or 150 g asparagus, approximately, fish fillets (cod, tarakihi, gurnard, snapper or salmon)
    12 min, 9 ingredients
  • Fresh Baked Fish Spritz
    salmon fillets or 1 1/2-2 lbs tuna fillets and
    8 More
    salmon fillets or 1 1/2-2 lbs tuna fillets, oil-based mayonnaise (canola or any oil based mayo with the flavor you like), minced onion (depends if you like alot of onion when you are cooking), mustard powder, marjoram, lemon juice, fresh ground pepper, for taste, paprika (optional), diced tomato , add after dish has baked (optional)
    25 min, 9 ingredients
  • Pate Iz Shchuki -Baked Salmon Mousse Pate Iz Shchuki -Baked Salmon Mousse
    salmon fillets, skinned, fish stock and
    7 More
    salmon fillets, skinned, fish stock, lemon , juice and zest of, white fish fillets, skinned (pike is traditional), egg whites, heavy cream, fresh dill, chopped, salt and pepper, dill , spring (to garnish)
    50 min, 9 ingredients
  • Baked Avocado With Red Salmon Filling Baked Avocado With Red Salmon Filling
    butter, plain flour, milk, white wine, french mustard and
    10 More
    butter, plain flour, milk, white wine, french mustard, worcestershire sauce, tabasco sauce, lemon juice, dry sherry, shallot, finely chopped, red salmon (drained ), avocados, halved, grated parmesan cheese, paprika
    27 min, 15 ingredients
  • Baked Salmon & Asparagus - Keto Version Baked Salmon & Asparagus - Keto Version
    garlic cloves, minced, extra virgin olive oil, dried basil and
    6 More
    garlic cloves, minced, extra virgin olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, asparagus spears
    50 min, 9 ingredients
  • Baked Moroccan Salmon Patties With Garlic Aioli Baked Moroccan Salmon Patties With Garlic Aioli
    mayonnaise, garlic clove, crushed, paprika, couscous and
    10 More
    mayonnaise, garlic clove, crushed, paprika, couscous, orange juice, salmon, cooked and flaked, frozen chopped spinach, thawed, drained and squeezed dry, pineapple tidbits, drained and squeezed dry, egg yolks, beaten, garlic cloves, crushed, ground cumin, ground black pepper, salt, breadcrumbs , for coating patties
    45 min, 14 ingredients
  • Baked Salmon with Tarragon and Fennel-Seed Butter Baked Salmon with Tarragon and Fennel-Seed Butter
    butter, chopped fresh tarragon, fennel seeds, crushed and
    5 More
    butter, chopped fresh tarragon, fennel seeds, crushed, grated lemon peel, fresh lemon juice, salmon fillets, very thin lemon slices, fresh tarragon sprigs
    8 ingredients
  • Smoked Salmon Eggs Over Potato Cakes (Emeril Lagasse) Smoked Salmon Eggs Over Potato Cakes (Emeril Lagasse)
    baking potatoes (about 4 lb), peeled and grated, salt and
    18 More
    baking potatoes (about 4 lb), peeled and grated, salt, freshly ground white pepper, olive oil, vegetable oil, butter, minced onions, smoked salmon, finely chopped, eggs, half and half, chopped green onions, green parts only, smoked gouda cheese, grated, garnish: caviar hollandaise , recipe follows, egg yolks, juice from 1 lemon, water, creole mustard, chopped fresh parsley, butter, melted and warm, caviar
    45 min, 20 ingredients
  • Baked Salmon with Blackberry Ginger Glaze (Sunny Anderson) Baked Salmon with Blackberry Ginger Glaze (Sunny Anderson)
    water, blackberries, ginger, peeled and sliced into coins and
    5 More
    water, blackberries, ginger, peeled and sliced into coins, lemon , juice, sugar, olive oil, skinless salmon fillets, salt and freshly ground black pepper
    40 min, 8 ingredients
  • Baked Zucchini, Potato and Rosemary Pancake (Giada De Laurentiis) Baked Zucchini, Potato and Rosemary Pancake (Giada De Laurentiis)
    vegetable cooking spray and
    18 More
    vegetable cooking spray, russet potatoes, peeled and grated, zucchini, grated, onion, grated, garlic cloves, minced, seasoned bread crumbs, grated parmesan , plus 1 tbsp, chopped fresh rosemary leaves, plus sprig for garnish, egg whites, lightly beaten, kosher salt, freshly ground black pepper, olive oil, fresh rosemary sprigs, to garnish, salmon cream cheese , recipe follows, cream cheese, at room temperature, smoked salmon, finely chopped, lemon zest, lemon juice, chopped chives
    50 min, 19 ingredients
  • Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay) Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay)
    salmon fillets, sliced into 3-oz slices and
    23 More
    salmon fillets, sliced into 3-oz slices, salt and freshly ground black pepper, lemon, juiced, worcestershire sauce, olive oil, assorted wild mushrooms, butter , plus 7 tbsp, chopped shallots, madeira, reduced veal stock, heavy cream, fresh thyme, fresh chervil, potato croquettes , recipe follows, baking potatoes , like russets, peeled, butter, egg yolks, salt and freshly ground black pepper, nutmeg, whole egg, oregon hazelnuts, finely chopped, white bread crumbs, white flour, canola oil, for frying
    1 hour 5 min, 24 ingredients
  • Baked Salmon With Citrus Vinaigrette Baked Salmon With Citrus Vinaigrette
    shallot, finely diced and
    10 More
    shallot, finely diced, champagne vinegar or 1 1/2 tbsp white wine vinegar, fresh lemon juice, lemon zest, finely chopped, kosher salt, fresh orange juice, chopped orange zest, slamon fillets, skinless, extra virgin olive oil, fresh cilantro, chopped, olive oil (or butter)
    15 min, 11 ingredients




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