149456 salami fromage avec olive Recipes
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olive oil, divided, sea bass fillets (or other white fish) and8 Moreolive oil, divided, sea bass fillets (or other white fish), onion, diced, white wine, canned low-sodium diced tomatoes , with juice, chopped pitted black olives, capers, dried crushed red pepper , optional, fresh baby spinach leaves, salt and pepper15 min, 10 ingredients
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Chicken Breasts in Foil with Tomatoes, Olives, and Parmesanolive oil, thick slices tomato and5 Moreolive oil, thick slices tomato, boneless, skinless chicken breast halves (about 12 oz), salt and freshly ground black pepper, freshly grated parmesan, thyme leaves , plus 2 sprigs thyme, black olives, pitted7 ingredients
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Citrus-Spiced Mixed Olives (Food Network Kitchens)olive oil, garlic , smashed, crushed red pepper and6 Moreolive oil, garlic , smashed, crushed red pepper, fresh rosemary , 2 bay leaves, or both, zest of 1 orange, peeled in long strips with a vegetable peeler, zest of 1 lemon, peeled in long strips with a vegetable peeler, mixed olives , such as kalamata, nicoise, or cerignola, drained, kosher salt, freshly ground black pepper19 min, 9 ingredients
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Cod with Oranges and Green Olivesolive oil, red onion, thinly sliced, white wine and4 Moreolive oil, red onion, thinly sliced, white wine, orange juice, cod fillets, orange, peeled and coarsely chopped, pitted cured green olives35 min, 7 ingredients
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Emeril's Moroccan-Style Braised Chicken Thighs with Preserved Lemons and Green Olivesolive oil, chicken thighs, salt and13 Moreolive oil, chicken thighs, salt, freshly ground black pepper, onion , julienned, garlic , slivered, cinnamon sticks, bay leaf, ground ginger, powdered saffron threads, chicken stock , low sodium canned chicken broth or water, pitted mild green olives , such as cerignola, rinsed if salty, peel of 1 or 2 preserved lemons, to taste, chopped parsley, chopped cilantro, lemon juice , to taste, optional2 hour 10 min, 16 ingredients
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Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)olive oil, chopped onions, salt, crushed red pepper and15 Moreolive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves50 min, 19 ingredients
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Grouper with Fennel and Olive Relisholive oil, red onion, diced and9 Moreolive oil, red onion, diced, fennel bulbs, trimmed, washed and thinly sliced, coarse salt, jalapeno chiles, stemmed, seeded and minced, pitted black olives, roughly chopped, balsamic vinegar, parsley, chopped, grouper fillets, skinned, olive oil for brushing fish, coarse salt and freshly ground black pepper11 ingredients
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Halibut with Artichoke and Olive Caponata (Giada De Laurentiis)olive oil, red onion, chopped and14 Moreolive oil, red onion, chopped, salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, celery stalk, chopped, frozen artichoke hearts, thawed and cut into 1-inch pieces, diced tomatoes , with juices, pitted kalamata olives, halved, raisins, red wine vinegar, sugar, capers, rinsed and drained, center-cut halibut fillets, about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper, chopped fresh flat-leaf italian parsley, for garnish52 min, 16 ingredients
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Loin Lamb Chops with Olivesolive oil to saute and6 Moreolive oil to saute, loin lamb chops , trimmed of excess fat, flour for dusting, pitted sliced olives (cured or kalamata or good green ones), coarsely chopped, dried or fresh oregano to taste, fresh lemon juice or to taste, salt and crushed red pepper50 min, 7 ingredients
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Olive and Chili Saucestrong black olives, stoned and roughly chopped and5 Morestrong black olives, stoned and roughly chopped, fresh red chile, seeded and finely chopped, garlic clove, peeled and crushed, extra-virgin olive oil, salt, freshly ground black pepper10 min, 6 ingredients
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Olive and Garlic Pretzels (Emeril Lagasse)kalamata olives (about 3/4 cup), pitted, anchovy fillet and13 Morekalamata olives (about 3/4 cup), pitted, anchovy fillet, chopped garlic, olive oil, freshly ground black pepper, dry active yeast, sugar, vegetable oil, warm milk (110 degrees f.), all-purpose flour, salt, slightly beaten egg white, water, kosher salt, creole mustard3 hour 35 min, 15 ingredients
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Olive and Sun-Dried Tomato Tapenade with Endive Leaves (Giada De Laurentiis)pitted black olives, drained and3 Morepitted black olives, drained, sun-dried tomatoes packed in olive oil, extra-virgin olive oil, heads endive (about 1/2 lb)20 min, 4 ingredients
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Olive Breadactive dry yeast, warm water, olive oil, white wine and4 Moreactive dry yeast, warm water, olive oil, white wine, fresh thyme leaves, chopped, all-purpose flour, salt, black and green olives, pitted50 min, 8 ingredients
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Olive Breadwarm water, fresh yeast, bread flour, yeast, warm water and8 Morewarm water, fresh yeast, bread flour, yeast, warm water, sponge starter, bread flour, whole wheat flour, kosher salt, olive oil, milk, pitted imported black olives, corn meal50 min, 13 ingredients
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Olive Burgerground beef, hamburger bun, toasted and4 Moreground beef, hamburger bun, toasted, recipe olive topping , recipe follows, cream cheese, at room temperature, sliced green olives, olive juice , from jar18 min, 6 ingredients
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Olive Cheese Bread (Ree Drummond)black olives, drained and6 Moreblack olives, drained, pimiento-stuffed green olives, drained, stalks green onions, butter, at room temperature, mayonnaise, monterey jack cheese, grated, crusty french bread , sliced lengthwise35 min, 7 ingredients
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Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)kalamata olives, pitted, fine dried bread crumbs and9 Morekalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces42 min, 11 ingredients
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Olive Frittata (Rachael Ray)extra-virgin olive oil , 3 turns of the pan and6 Moreextra-virgin olive oil , 3 turns of the pan, onion, thinly sliced, roasted red pepper, drained, pat dry and diced, drained chopped spanish green olives with pimiento, eggs, generous splash half-and-half or milk, salt and pepper25 min, 7 ingredients