12805 salami and sage scones Recipes

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half-and-half cream , divided, fresh sage leaves

salami , cut into 1/4 inch strips, mozzarella cheese , cut into 1/2 inch pieces, grape tomatoes, halved, fresh basil leaf, coarsely chopped, salt , to taste, fresh ground black pepper , to taste, olive oil, for drizzling, balsamic vinegar or red wine vinegar, for drizzling

salami, fresh parsley, fresh basil, olive oil, garlic cloves, parmesan cheese, pasta or 1 (500 g) packet spaghetti, of choice

sage leaf, flat leaf parsley, freshly grated parmesan cheese, walnut pieces, crushed garlic (or to taste), salt, olive oil (or to desired consistency)

sage leaves, turbinado sugar, gin, orange juice, club soda, sprite, ice

scones, sweet potatoes , about 1 lb, olive oil, salt and freshly ground pepper, flour, chopped fresh rosemary or a pinch dried, melted butter, vegetable oil, for frying, caramelized onions, olive oil, butter, sliced spanish or sweet onions, granulated sugar, salt and freshly ground pepper, sherry vinegar, chicken stock, whipping cream, sage leaves , slivered

dry hard salami, sliced thin (like hormel hard, or also genoa works well), cream cheese, green onion

self raising flour, wholemeal self-rising flour, salt, butter, cut in cubes, sour milk, see note, sage leaves, salami, finely chopped

biscuit/baking mix, grated parmesan cheese, minced fresh sage, pepper, half and half cream , divided, fresh sage leaves

salami (see above), eggs, lightly beaten, sharp cheddar cheese, grated

salami, finely chopped, garlic cloves, finely chopped, refrigerated pizza dough, egg, beaten, coarse salt, for sprinkling, spicy brown mustard, for dipping

salami, very finely minced or ground with the medium blade of a meat grinder, olive oil

salami , cut into 1/4-inch pieces, tomatoes, diced, fresh basil leaves, mozzarella , cut into 1/2-inch pieces, salt and freshly ground black pepper, olive oil, for drizzling, vinegar, for drizzling

all-purpose flour, baking powder, baking soda, sugar, salt, chopped fresh sage leaves, unsalted cold butter , cut into pieces, chopped or crumbled crisply cooked bacon, grated cheddar cheese, old or sharp, eggs, slightly beaten, buttermilk , well shaken, cream or evaporated milk, to brush tops

grated parmesan cheese, dried thyme, dried oregano, pepper, sheet frozen puff pastry, thawed, dijon mustard, sliced salami or 2 oz thinly sliced pepperoni, egg, beaten