2525 salad with sweet onions and peppers Recipes

butter, fresh thyme sprigs, bourbon, sweet onions, champagne vinegar, grated sweet onion, kosher salt, chopped fresh thyme, freshly ground black pepper, dijon mustard, olive oil, tomato slices, goat cheese, softened, fresh basil leaves, thick bacon slices, cooked and halved, mixed salad greens with fresh herbs

sweet onions (such as walla walla or maui), cut into 1/4-in.-thick wedges, grape or small cherry tomatoes, cut in half, hearts of palm, drained and cut into thin disks (optional), chopped flat-leaf parsley, fresh lime juice, kosher salt, freshly ground black pepper

balsamic vinegar, olive oil, cilantro (minced ), thyme (minced ), basil (minced ), ground cumin, honey mustard, garlic clove (minced ), black beans, pinto beans, white navy beans, roasted sweet peppers (drained and chopped ), sweet onion (sliced paper -thin), cider vinegar, sugar, salt (to taste)

rice wine vinegar, chopped fresh basil leaves, sugar, salt, freshly ground black pepper, extra-virgin olive oil, ears corn, grilled in the husk , kernels removed, sweet onion (such as vidalia or walla walla), halved and thinly sliced, sweet 100 tomatoes or cherry tomatoes, halved, blue cheese, crumbled, fresh basil sprigs, for garnish

sweet potatoes, peeled & cubed (about 2 lbs), sweet onion, chopped, brown sugar , packed, orange juice, fresh, canola oil, lemon juice, fresh, salt, black pepper, granny smith apples, cubed (about 1 1/4 lbs)

red wine vinegar, extra-virgin olive oil, freshly ground black pepper, quartered fresh figs (about 1/2 lb), torn romaine lettuce, tomatoes, halved, vertically sliced vidalia or other sweet onion, chopped fresh mint, crumbled feta cheese

tomatoes, sweet onion, sliced, separated into rings, fresh basil, chopped, garlic-infused olive oil (garlic-infused oil and dipping sauce), red wine vinegar, goat cheese, crumbled, salt and pepper

sweet onion slaw, packaged coleslaw mix with carrots, sweet onion, thinly sliced, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, ranch salad dressing, chopped fresh cilantro, lime juice, pork tenderloin, hickory-flavored barbecue sauce, chipotle chiles packed in adobo sauce, minced, pork tenderloins, about 2 lb total, garlic-flavored oil

sweet peas, chopped sweet onion, extra virgin olive oil, red wine vinegar, salt and pepper, i use lots of freshly ground black pepper

tomatoes, chopped, cucumbers, peeled, halved, seeded and sliced, sweet onion, halved and thinly sliced, olive oil, mayonnaise, rice vinegar, dijon mustard, garlic clove, minced, salt, pepper, crumbled feta cheese

jicama, peeled , cut in julienne strips, then into small chunks, whole sweet red pepper, seeded and diced, sweet white onion, diced, scallion, thinly sliced, tomato, diced, shredded napa cabbage, top ramen noodles , broken in small pieces. reserve seasoning packet, mayonnaise or 1 1/2 cups miracle whip, rice vinegar, djion yellow mustard, kraft creamy horseradish sauce, white pepper, sugar or 1 tsp substitute

fresh lemon juice, shallot, coarsely chopped, garlic, chopped, honey, olive oil, salt and freshly ground pepper, sage leaves , chiffonade, olive oil, sugar, sweet onions, finely sliced, balsamic vinegar, salt and freshly ground pepper, octopus, cleaned, water, aged sherry vinegar, wine corks, garlic , smashed, bay leaf, black peppercorns, olive oil, salt and freshly ground pepper, chopped fresh sage and parsley, for garnish

fresh lemon juice, shallot, coarsely chopped, garlic, chopped, honey, olive oil, salt and freshly ground pepper, basil leaves , chiffonade, olive oil, sweet onions, sliced 1/2-inch thick, balsamic vinegar, salt and freshly ground pepper, octopus, cleaned, water, aged sherry vinegar, garlic , smashed, wine corks, bay leaf, black peppercorns, olive oil, salt and freshly ground pepper

tomatoes, halved, pure olive oil, salt and freshly ground pepper, to taste, whole squid, skinned and cleaned, sweet onions, (walla walla etc.), peeled and sliced 1/4-inch thick, olive oil, arugula, frisee, green chile vinaigrette , recipe follows, fresh mint leaves , cut into chiffonade, poblano pepper , roasted, peeled and seeded, garlic , roasted, red wine vinegar, olive oil, honey, salt and pepper, to taste

tomatoes, halved, pure olive oil, salt and pepper, whole squid, cleaned, olive oil, salt and pepper, sweet onions, (walla walla , vidalia), peeled and sliced 1/4-inch thick, poblano pepper , roasted, peeled, seeded and chopped, roasted garlic, red wine vinegar, pure olive oil, honey, salt and pepper

red wine vinegar, olive oil, sugar, salt, prepared mustard, pepper, sweet onions, thinly sliced, tomatoes, cut into thin wedges, fresh basil leaves, thinly sliced, salt and pepper to taste

granny smith apples , quartered lengthwise, cored and thinly sliced crosswise (about 1 lb), sweet onion , such as vidalia, quartered lengthwise and thinly sliced crosswise, ginger, about 3 inches, peeled and cut into 1/8-by-2-inch matchsticks, fresh coconut, finely grated (i used frozen), fresh lemon juice, basil, finely shredded, salt & freshly ground black pepper, lemon verbena leaves (about 3 oz) or 2 stalks fresh lemongrass, tender inner white bulbs only, crushed, grapeseed oil, salt

packaged cabbage and carrot coleslaw mix, sweet onion, thinly sliced, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, ranch salad dressing, chopped fresh cilantro, lime juice, hickory flavored barbecue sauce, chipotle chiles in adobo, minced, pork tenderloin, garlic-flavored olive oil