67 salad with and pastries Recipes

shredded swiss cheese, pastry shell (9 inches), baked and cooled, eggs, heavy whipping cream, ranch salad dressing mix, bacon strips, cooked and crumbled

tuna, drained, mayonnaise-type salad dressing (miracle whip or may use mayonnaise), chopped celery, sweet pickle relish, salt , to taste, pepper , to taste, dinner rolls or 15 mini pastry shells

sheet shortcrust pastry, cooked chicken breasts, sweetcorn, low-fat milk, cornflour, heinz salad cream, chicken stock cube

pepperidge farm puff pastry shells, sliced corned beef or pastrami, swiss cheese, cut in half, dijon-style mustard, prepared sauerkraut, drained, thousand island salad dressing (optional)

roll puff pastry, baby marrows , shaved into ribbons, salad onions, finely chopped, cocktail tomatoes, danish feta, diced, salt and milled pepper, extra large eggs, beaten, sour cream , or cream, add 200 g chopped bacon and some crushed garlic.

sweet potatoes, peeled, cut into 2cm pieces, olive oil flavored cooking spray, green onions, thinly sliced, garlic clove, crushed, baby spinach, sheets phyllo pastry, red salmon, drained, skin and bones removed, reduced-fat feta cheese, crumbled, eggs, milk, dressed salad leaves, to serve

skinned and boned chicken breast halves, salt, pepper, chopped fresh spinach, onion, chopped, olive or vegetable oil, cream cheese, softened and cut up, shredded mozzarella cheese, crumbled feta cheese, shredded cheddar cheese, egg yolk, lightly beaten, all-purpose flour, ground nutmeg, ground cumin, frozen phyllo pastry sheets, thawed, melted butter or margarine, mixed salad greens

butter, softened, fresh lemon juice, chopped fresh thyme, salt, freshly ground pepper, capers, sole fillets, skinned, salt, freshly ground pepper, sheets frozen phyllo pastry, thawed, vegetable cooking spray, gourmet salad greens , optional

swiss cheese, shredded, pastry shells, eggs, whipping cream, ranch salad dressing (1 envelope), bacon, cooked and crumbled

olive oil, unsalted butter, minced onion, carrot, sliced, minced garlic, salt and freshly ground pepper, sliced mushrooms , cultivated or wild, dry white wine, chicken or beef stock, dried thyme, crumbled, dried rosemary, crumbled, cornstarch mixed with 4 tbsp liquid , such as dry sherry, sercial madeira, or water, diced cooked chicken or meat, frozen peas, thawed and drained, frozen corn, thawed and drained, minced fresh parsley leaves, frozen puff pastry, thawed, egg wash (1 large egg beaten with 1 tsp water and a pinch of salt), suggestion : mixed baby greens salad with red and yellow pear tomatoes, substitute 1/2 cup cream and 2 cups stock, if desired

neufchatel cheese (lower fat cream cheese), shredded swiss cheese, hidden valley original ranch salad dressing and seasoning mix, chopped broccoli fresh or frozen (if frozen thaw and drain), cooked boneless chicken breast, chopped, sheet of frozen puff pastry ; thawed according to manufacturer directions, egg yolk , plus 1 tbsp. cold water

donnelly irish sausages (or preferred sausage), tomatoes, diced to 1/4 inch, onion, diced to 1/4 inch, vinaigrette marinade or salad dressing, ground curry powder, ground ginger, ready-made puff pastry thawed (2 sheets ), beaten egg

bought puff pastry , ready-rolled if possible, red pesto sauce or 2 tbsp black olive paste, tomatoes , to include any will do cherry,and vine have more flavour, mozzarella cheese, drained and sliced, salt and pepper, mixed salad green, to serve

roma tomatoes, thinly sliced, red pepper , cut into strips, baby spinach leaves, sweet onion, chopped, kraft sun-dried tomato salad dressing , with oregano, frozen puff pastry, thawed, cut in half, deli ham, chopped, kraft shredded 4 cheese italian cheese blend, eggs, beaten, divided

sheet puff pastry (frozen thawed ), butter (melted ), zucchini (small), prawns (shrimp large raw peeled and deveined), feta cheese (crumbled ), parsley (flat leaf finely chopped plus extra to serve ), olive oil, mixed salad green (to serve )

squash, cut up in small chunks (zucchini, butternut, yellow summer, etc.), bell peppers, cut into strips (whatever color you prefer ), sweet onion, cut into wedges, sweet onion, chopped, olive oil, salt, pepper, spices , assorted* (suggestions ( grill seasoning, lemon pepper, cumin or italian seasonings such as basil, oregano and ), parmesan cheese, grated, frozen puff pastry sheets, thawed (1 sheet ), tomatoes, cut in half, balsamic vinegar, thyme, fresh and chopped, caesar salad dressing

tomatoes, halved, yellow cherry tomatoes, halved, sheet shortcrust pastry, frozen, just thawed, ready-rolled (29 x 29cm), heavy cream, milk, eggs, lightly beaten, fresh chives, chopped, fresh basil, chopped, feta, broken into large pieces, prosciutto , slices halved lengthways, fresh basil leaf, to serve, mixed salad green, to serve

unbaked pastry shells, egg white, beaten, mayonnaise (not salad dressing), flour, extra-large eggs, beaten, half-and-half or 1/2 cup cream or 1/2 cup milk, diced crabmeat (all should be precooked) or 1 1/2 cups shrimp (all should be precooked) or 1 1/2 cups ham (all should be precooked) or 1 1/2 cups bacon (all should be precooked), swiss cheese (shredded *) or 8 oz monterey jack cheese (shredded*), green onion, chopped, fresh nutmeg, grated, fresh parsley, finely chopped