313608 salad parmesan butter crostini laurentiis Recipes

  • Chicken Parmesan (Giada De Laurentiis)
    olive oil, chopped fresh rosemary leaves and
    18 More
    olive oil, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh italian parsley leaves, salt and freshly ground black pepper, eight 3-oz chicken cutlets, simple tomato sauce , recipe follows, or purchased marinara sauce, shredded mozzarella, grated parmesan, unsalted butter , cut into pieces, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, two 32-oz cans crushed tomatoes, fresh basil leaves, dried bay leaves, unsalted butter , optional
    3 hour 32 min, 20 ingredients
  • Roasted Fennel With Parmesan - Giada De Laurentiis
    fresh bulbs of fennel, salt and
    3 More
    fresh bulbs of fennel, salt, fresh ground black pepper , to taste, freshly shredded parmesan cheese, olive oil
    55 min, 5 ingredients
  • Crostini With Sun-dried-tomato Tapenade
    crostini with sun-dried-tomato tapenade and
    7 More
    crostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil
    10 min, 8 ingredients
  • Beer Cheese Soup with Garlic Butter Crostini (Jeff Mauro)
    unsalted butter, carrots, finely diced and
    18 More
    unsalted butter, carrots, finely diced, stalks celery, finely diced, garlic, minced, onion , finely diced 1/2 tsp dry mustard powder, cayenne pepper, kosher salt and freshly ground black pepper, all-purpose flour, chicken stock, dijon mustard, worcestershire sauce, pale ale , such as pabst blue ribbon, shredded sharp yellow cheddar, shredded gruyere, half-and-half, garlic butter crostini , for serving, recipe follows, baguette , sliced into 12 thin slices on the diagonal, unsalted butter, softened, kosher salt, garlic
    1 hour 5 min, 20 ingredients
  • Crostini With Mushrooms, Prosciutto, and Bleu Cheese
    butter, fresh shiitake mushroom, stemmed, caps chopped and
    7 More
    butter, fresh shiitake mushroom, stemmed, caps chopped, cremini mushrooms, chopped, garlic cloves, minced, whipping cream, crumbled blue cheese (about 2 oz), chopped thinly sliced prosciutto (about 2 1/2 oz), sourdough bread (1/2 inches thick, diagonally sliced ), chopped parsley
    26 min, 9 ingredients
  • Crostini With Fresh Mozzarella and Anchovy Sauce
    butter, anchovy fillets, drained and chopped, milk and
    3 More
    butter, anchovy fillets, drained and chopped, milk, baguette or 1 other crusty bread, cut into 1/2 inch slices, olive oil, fresh buffalo mozzarella cheese, thinly sliced and patted dry
    20 min, 6 ingredients
  • Crostini
    butter, anchovy fillets, mashed, white wine and
    5 More
    butter, anchovy fillets, mashed, white wine, olive oil (or more ), white bread, crusts removed, flour, egg yolks, lightly beaten, breadcrumbs
    30 min, 8 ingredients
  • Zucchini-Parmesan Pancakes
    flour, parmesan cheese, dried oregano (or to taste) and
    8 More
    flour, parmesan cheese, dried oregano (or to taste), salt and pepper (i use seasoning ), cayenne (optional), shredded zucchini (squeeze out some of the moisture from zucchini), egg, beaten, onion, minced (or use about 3 green onions, finely chopped), mayonnaise (not salad dressing), butter, oil
    26 min, 11 ingredients
  • Macadamia Parmesan Sole
    eggs, freshly grated parmesan cheese, all-purpose flour and
    6 More
    eggs, freshly grated parmesan cheese, all-purpose flour, sole fillets (4 to 6 oz each), salad oil, butter or 2 -3 tbsp margarine, chopped roasted salted macadamia nut, watercress or parsley sprig, lemon , halves
    20 min, 9 ingredients
  • Parmesan Garlic Chicken Breasts
    parmesan cheese, grated and
    3 More
    parmesan cheese, grated, good seasonings italian salad dressing mix (1 package), boneless chicken breast halves, garlic powder
    25 min, 4 ingredients
  • Onion Parmesan Butter Onion Parmesan Butter
    butter or 1/2 cup margarine, softened and
    2 More
    butter or 1/2 cup margarine, softened, graded parmesan cheese, sliced green onions
    10 min, 3 ingredients
  • Grilled Cream Corn with Parmesan (Giada De Laurentiis) Grilled Cream Corn with Parmesan (Giada De Laurentiis)
    ears corn, husks and silks removed and
    7 More
    ears corn, husks and silks removed, unsalted butter, at room temperature, kosher salt and freshly ground black pepper, flour, heavy cream, whole milk, grated parmesan, chopped fresh flat-leaf parsley
    33 min, 8 ingredients
  • Roasted Fennel with Parmesan (Giada De Laurentiis) Roasted Fennel with Parmesan (Giada De Laurentiis)
    olive oil and
    3 More
    olive oil, fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, salt and freshly ground black pepper, freshly shredded parmesan
    55 min, 4 ingredients
  • Roasted Fennel with Parmesan (Giada De Laurentiis) Roasted Fennel with Parmesan (Giada De Laurentiis)
    olive oil and
    3 More
    olive oil, fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved, salt and freshly ground black pepper, freshly shredded parmesan
    55 min, 4 ingredients
  • Hard Cooked Eggs With Radishes and Anchovy Butter Crostini Hard Cooked Eggs With Radishes and Anchovy Butter Crostini
    unsalted butter, room temperature (1 stick) and
    6 More
    unsalted butter, room temperature (1 stick), anchovies, finely chopped, garlic cloves, minced, eggs, hard-cooked cooled and halved, radishes, baguette, sliced into 1/2 inch slices and toasted, sea salt, for sprinkling
    10 min, 7 ingredients
  • Fresh Asparagus with Anchovy-Butter Crostini Fresh Asparagus with Anchovy-Butter Crostini
    thick) slices french bread baguette and
    7 More
    thick) slices french bread baguette, unsalted butter, softened, minced fresh flat-leaf parsley, fresh lemon juice, canned anchovy fillets, drained and finely chopped, asparagus spears, trimmed, fine sea salt, lemon wedges
    8 ingredients
  • Crostini with Mushrooms, Prosciutto, and Blue Cheese Crostini with Mushrooms, Prosciutto, and Blue Cheese
    butter, fresh shiitake mushrooms, stemmed, caps chopped and
    7 More
    butter, fresh shiitake mushrooms, stemmed, caps chopped, crimini mushrooms, chopped, garlic cloves, minced, whipping cream, crumbled blue cheese (about 2 oz), chopped thinly sliced prosciutto (about 2 1/2 oz), thick diagonal bread slices cut from 1 sourdough baguette, chopped fresh parsley
    9 ingredients
  • River City Salade Parmesan River City Salade Parmesan
    freshly grated parmesan cheese, divided and
    8 More
    freshly grated parmesan cheese, divided, olive or salad oil, fresh lemon juice, dry mustard, cracked black pepper, garlic, minced, salt, torn salad greens, croutons , broken walnuts, crumbled goat cheese, and/or a little balsamic vinegar (these are are all optional) your choice.
    9 ingredients




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