203 salad dressing any Recipes

boneless beef chuck shoulder pot roast, good seasonings italian salad dressing mix, pepperoncini peppers, drained (about 15 peppers), beef broth, beer (any brand works well )

pickling cucumbers (my preference), bell pepper (any color , but we prefer red, orange or yellow), grape tomatoes, feta cheese, crumbled (amount is to your liking), newman sugar-free olive oil and vinegar dressing

frozen peas, cooked (not mushy, season with salt and pepper or mrs. dash, any flavor you like), celery ribs, sliced, green onions, sliced, red bell pepper, chopped, thousand island dressing (amount to your preference), nutritional yeast flakes, salt and pepper, diced red onion, stuffed green olive, sliced, eggs, hard boiled and chopped, garlic powder, onion powder, sharp cheddar cheese, grated

ground beef, chopped lettuce (more or less to your liking, i love lettuce and always add more), chopped tomato (more or less to your liking, i love tomatoes and always add more), cheddar cheese (more or less to your liking, i love cheese and always add more), chopped red onion, taco seasoning (i use el paso, but any will do), ranch style beans (you cant get these everywhere, so you can also use any brand of chilli beans), catalina dressing, doritos

cantaloupes, orange, peeled and sectioned, apple, cored and coarsely chopped, peach, peeled, pitted and thinly sliced, blueberries, strawberries, hulled and halved, carton pineapple yogurt (or any flavor ), mayonnaise or salad dressing, brown sugar, grated gingerroot or 1/4 tsp ground ginger, leaf lettuce

refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, ranch salad dressing, nonfat milk, chopped broccoli, chopped carrot, chopped red sweet pepper, chopped fresh mushrooms (you can also add most any fresh veggie you like.)

boneless skinless chicken breasts, caesar fat-free italian salad dressing, extra virgin olive oil, fresh parmesan cheese, shredded, pasta, any shape

bow tie pasta, uncooked (farfalle or any medium sized pasta), red kidney beans, drained & rinsed, pepperoni, sliced, italian plum tomatoes, coarsely chopped, green pepper, chopped, parsley, fresh, chopped, parmesan cheese, freshly shredded (1oz), freshly pepper, freshly ground, italian dressing (3/4 cup)

penne , cooked according to package directions, i like mine el dente, tomato, seeded and chopped, stalks celery, chopped, radishes, chopped, cucumber, chopped, scallions, chopped up to light green, bell pepper, any color and chopped, ranch dressing, salt and pepper to taste

whole mushrooms, red potatoes, halved and then quartered, tomatoes, bell pepper, quartered (any color ), red onion, quartered, italian salad dressing

shredded cheese (monterey jack, cheddar or any combination), chopped green pepper, chopped red pepper, roma tomatoes, seeded and chopped, zucchini, peeled, seeded and chopped, kraft green goddess salad dressing

ground beef, taco seasoning packet, head of lettuce, cut up, tomatoes, diced, shredded cheese, onion, chopped, any flavor of doritos, western or ranch dressing, salsa (optional), olives (optional), sour cream (optional)

grated parmesan or any hard cow s cheese, middle apples, peeled and chopped or grated, onion, chopped, middle fresh carrot, grated, hard boiled eggs, chopped, walnuts, dressing, mayonnaise (maybe more or less), juice from 1/2 lemon, salt , pepper to taste

macaroni , i used elbow, but use any type you like, pimiento, good seasons italian dressing (to taste), shredded cheddar cheese, chopped celery, chopped red onion, sliced olive, salt (to taste), pepper (to taste), mayonnaise (to taste)

precooked slices of bacon---i use turkey bacon, beef tenderloin steaks, trimmed or any favorite thin cut of steak (1 1/4 in. thick), salt, freshly ground pepper-(-i usually use a mixture grill seasoning for beef), coooking spray, torn romaine lettuce, grape tomatoes,halved, sliced onion --your favorite pick, light blue cheese dressing

celery, orange peppers (you can use any color , but i think the orange makes it look pretty), tomatoes, provelone cheese, italian dressing

bacon, cubed cheese , any variety, onions, potatoes, salad dressing

beef roast, beer (any brand ), good season italian salad dressing mix (or cheap brand), crushed garlic (or to your taste , from jar), margarine, more margarine , for buttering your buns, deli buns , for making sandwiches