80905 salad caramelized pears cranberry Recipes

flaky pie dough, egg, beaten with, milk or 1 tbsp cream, all-purpose flour, granulated sugar, light brown sugar, gingersnaps, crushed, ginger, salt, unsalted butter, melted and cooled, ripe anjou pears (about 5, peeled, halved, cored and sliced 1/4 inch thick ), fresh cranberries, fresh lemon juice, grated lemon zest, pure vanilla extract, sugar, cornstarch

unsweetened apple juice, dried cranberries, vanilla extract, pears, firm and ripe, peeled, cored and cut into 12 slices each, sugar, quick oats, brown sugar , packed, flour, whole wheat flour, ground cinnamon, ground nutmeg, butter, cold

fresh cranberries, water, bartlett pears, peeled and coarsely chopped, sugar, orange rind, grated

bartlett pears, ripe, water, fresh cranberries, washed and picked over, sugar, ginger, grated, salt, cinnamon stick

fresh cranberries, water, bartlett pears, peeled and coarsely chopped, sugar, grated orange rind

sliced peeled pear (about 3 lb), cornstarch, fresh cranberries, apple juice, maple syrup, vanilla extract, ground ginger, sea salt, oats, whole wheat pastry flour, sugar, chopped pecans, butter, melted, vanilla extract, sea salt

zest and juice of 1 large orange, lemon juice, firm-ripe bosc pears, fresh or frozen cranberries , picked over, rinsed, and drained, granulated sugar, light brown sugar, cinnamon, nutmeg, cornstarch, orange zest, flour, light brown sugar, cinnamon, salt, oats, melted butter, ginger creme anglaise

tub whole cranberry-orange sauce, sugar, fresh lemon juice, ground cinnamon, ground ginger, ripe seckel pears, peeled, garnish: orange rind strips

oats, light brown sugar, ground cinnamon, ground nutmeg, salt, chilled butter, cut into small pieces, cubed peeled anjou pear (2 large), fresh cranberries, light brown sugar, cornstarch, unbaked 9-inch deep-dish pastry shell

firm ripe pears, cut into 1-inch cubes, granulated sugar, butter, melted, parchment paper, chopped pecans, mascarpone cheese, lemon zest, heavy cream, powdered sugar, cannoli shells, praline sauce, garnish: paper-thin pears

fresh or frozen cranberries, water, pears (about 2 lb), peeled and cubed, orange juice, grated orange peel, artificial sweetener (equal to 4 tsp sugar)

splenda sugar substitute, cornstarch, pears, ripe, peeled, cored and chopped (about 4 cups), cranberries, fresh or frozen (thawed ), nonfat milk, liquid egg substitute (egg beaters), vanilla extract, white bread, granulated sugar, ground nutmeg

fresh ginger , piece (will be slicing into 1/4 inch thick disks), sugar, warm water, vanilla bean , halved lengthwise, bosc pears , firm barely ripe, pear brandy , poire william preferred (optional), vanilla ice cream, caramel sauce, for serving (chocolate sauce can be used if desired), pistachios, chopped for garnish

all-purpose flour, granulated sugar, baking powder, ground cinnamon, baking soda, salt, butter, currants or 1/2 cup raisins, milk, sour cream, egg, slightly beaten, butter, brown sugar, ground nutmeg or 1/4 tsp ground cardamom, pears or 3 medium apples, peeled, cored, and coarsely chopped, fresh cranberries

all-purpose flour, granulated sugar, baking powder, ground cinnamon, salt, milk, pears, peeled and chopped , or, pears, drained and chopped, pecans, chopped, brown sugar, butter or margarine, boiling water, ice cream or cool whip (optional)

fresh cranberries, water, sugar, ripe pears, ground cinnamon, vanilla

unbleached all-purpose flour, brown sugar, oats, uncooked, ground cinnamon, butter, cubed, coarsely chopped pecans, toasted, peeled, diced pear (2 lb), divided, sugar, dried cranberries, chopped, cornstarch, honey, peeled, diced apple (about 1 lb)

peeled very ripe bartlett pears, cored and chopped, fresh lemon juice, sweetened dried cranberries, brown sugar, divided, all-purpose flour, salt, old-fashioned rolled oats, ground cinnamon, butter, melted