263 sage pecan Recipes

base, fresh bread chunks/cubes about 1 -1 1/2 in dia. (packed and i like to use whole-wheat), mixed nuts, chopped (i like pecans and walnuts), garlic, crushed, fresh basil, chopped, fresh rosemary, chopped, fresh oregano, chopped, margarine, grated cheese (i use cheddar), margarine, leeks, trimmed and finely chopped, flour, milk, tomatoes, chopped, fresh sage, chopped, salt and pepper to taste

fresh pumpkin ravioli, butter, fresh sage leaves, nutmeg, hazelnuts or 1/4 cup walnuts or 1/4 cup pecans, olive oil

cremini mushrooms, fresh parsley, olive oil, divided, yellow onions, finely chopped, garlic cloves, minced, bread crumbs or cracker meal, tahini, hoisin sauce, toasted pecans or walnuts, chopped, tamari soy sauce, dried oregano, dried sage, salt and ground pepper, to taste

olive oil flavored cooking spray, celery, chopped, jalapeno pepper, finely minced (optional), onions, chopped, sweet italian turkey sausage, casing removed, egg whites, egg, nonfat milk, nonfat chicken broth, dried breadcrumbs (whole what preferred), cornbread stuffing mix, sliced mushrooms, drained, toasted pecan pieces, finely chopped, fresh sage leaves, minced, salt, fresh ground black pepper , to taste, poultry seasoning

unsalted butter, cornmeal, cream of tartar, salt, baking soda, low-fat milk, eggs, pecan halves, lean bacon, unsalted butter, onions, coarsely chopped, celery, coarsely chopped, shallots, minced, rubbed sage, dried thyme, eggs, beaten, low sodium chicken broth

buttermilk , waffles- 10 toasted and cut into bite size pieces, butter, yellow onion, chopped, celery, chopped, granny smith apple, chopped, chopped pecans, chicken stock, buttermilk, maple syrup, brown sugar, eggs, sage, thyme, salt, black pepper, paprika

whole butternut squash, fresh sage leaves, olive oil (extra virgin - 1 tbsp), peans, sea salt, butter (2 tabs), white wine (used left over pinot grigio)

all-purpose flour, semolina flour, salt, nutmeg, fresh ground, allspice, freshly ground, pumpkin puree, olive oil, eggs, salt , to taste, fresh ground white pepper , to taste, freshly grated parmesan cheese, garnish, unsalted butter, garlic cloves, peeled and thinly sliced, whole sage leaves, pecans, toasted and coarsely chopped

extra virgin olive oil, garlic cloves, peeled and crushed, leaves fresh sage, fresh thyme sprigs, onions, diced medium, kosher salt and freshly ground black pepper, granny smith apples, cored and cut into small wedges, pecans, eggs, lightly beaten, heavy cream, low-sodium chicken stock, torn sourdough bread (crusts removed ), fresh flat-leaf parsley, roughly chopped, extra virgin olive oil

sheets egg pasta (available from new orleans seafood), each sheet cut into 6 rectangles, butternut puree (*needs to be very tight), stilton blue cheese, crumbled, roasted pecans, chopped, water, butter, sage leaves, garlic cloves, peeled, thinly sliced, salt and white pepper

butternut squash puree (*needs to be very tight), mascarpone cheese, salt and freshly ground white pepper, sheets fresh egg pasta, each sheet cut into 6 rectangles, roasted pecans, chopped, butter, fresh sage leaves, freshly grated parmigiano-reggiano

olive oil, dijon mustard, maple syrup, minced fresh sage leaves, salt, pepper, sweet potatoes, peeled , cut into 1/4-inch thick disks, mexican mint marigold (or tarragon), packed, minced garlic, grated parmesan, chopped pecans, chicken stock or water, extra-virgin olive oil, salt, pepper, chevre (goat cheese), fat-free half-and-half, lamb loin chops, salt, pepper

seasoned stuffing mix (whole-wheat , like pepperidge farm), low-sodium chicken broth, stalks celery, chopped, shallots, finely chopped, chopped fresh sage, fresh thyme leaves, pecan pieces, dried cherries

chopped onion, olive oil, garlic cloves, minced, pineapple juice, chopped fresh pineapple, chopped fresh sage, dried crushed red pepper (optional), salt, chopped pecans, toasted

day-old multi-grain bread cubes, golden raisins, apple juice, celery ribs, diced, onion, chopped, garlic cloves, minced, olive oil, minced fresh parsley, salt, rubbed sage, dried thyme, fennel seeds, crushed, pepper, egg, chicken broth, coarsely chopped pecans, toasted

bulk sausage (i use sage sausage), butter (1 1/2 sticks) or 3/4 cup margarine, melted (1 1/2 sticks), chopped onion, diced celery, chopped pecans, salt, savory, leaves (i use summer savory), black pepper, toasted bread, about 12 slices, cut in cubes, eggs, milk, low-fat chicken broth , as needed, butter (optional) or 1 slice margarine (optional)

frozen boneless pork loin chops, thawed (recommends schwan s chops), cooking oil, sliced onion, maple syrup, soy sauce, chopped pecans, ground sage

butter, melted, celery, chopped, dry sherry, herb-seasoned stuffing cubes or mix, tart apples, chopped, onion, chopped, pecans, chopped, pepper, pork sausage, cooked and drained, sage, salt, seedless raisins