85709 s warm peach pancakes warm caramel lagasse Recipes
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king arthur unbleached all-purpose flour, brown sugar and13 Moreking arthur unbleached all-purpose flour, brown sugar, baking powder, salt, ground ginger, ground allspice, ground cinnamon, ground nutmeg, egg, milk, canned sweet potatoes, mashed, butter, melted, hot caramel ice cream topping, warmed, coarsely chopped unsalted cashews, toasted, butter , optional25 min, 15 ingredients
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all-purpose flour, sugar, baking powder, baking soda, salt and11 Moreall-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, unsalted butter, melted, eggs, vanilla bean, scraped, more butter , for cooking pancakes, pure maple syrup , for serving, unsalted butter, ripe peaches, peeled, halved, cored and thinly sliced, brown sugar, fresh lemon juice, cinnamon40 min, 16 ingredients
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peaches, sliced into thin wedges (leave on the peel if yo... and11 Morepeaches, sliced into thin wedges (leave on the peel if you want), butter, melted, all-purpose flour, granulated sugar, poppy seeds, baking powder, salt, eggs, milk, light sour cream (use full fat sour cream if preferred), vanilla, extra butter , for cooking the pancake45 min, 12 ingredients
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toasted pecans, heavy cream, granulated sugar and49 Moretoasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .52 ingredients
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Sam's Hot Peaches
peaches, butter, lemon , juice of, brown sugar and1 Morepeaches, butter, lemon , juice of, brown sugar, vanilla ice cream10 min, 5 ingredients -
Mas and Marcy's Summer Peach Quencher
peaches, peeled, pitted and sliced, pineapple juice and3 Morepeaches, peeled, pitted and sliced, pineapple juice, frozen lemonade concentrate, ice, club soda5 min, 5 ingredients -
Cochon's Pickled Peach Relish
peach, pickled, lemons , zested and1 Morepeach, pickled, lemons , zested, mint , torn into small pieces11 min, 3 ingredients -
Larry's Spiced Peaches
peaches, brown sugar, nutmeg, cinnamon, sugar, water and1 Morepeaches, brown sugar, nutmeg, cinnamon, sugar, water, fruit fresh5 hour , 7 ingredients -
Tempura Pumpkin with a Drizzle of Caramel Sauce and Cinnamon Ice Cream (Emeril Lagasse)
vegetable oil, for frying and20 Morevegetable oil, for frying, fresh pumpkin (about 4 inches long and 1-inch thick), cooked until tender, salt, all-purpose flour, cornstarch, sugar, salt, egg, beaten, ice-sold soda (seltzer) water, cinnamon and sugar mixture (**equal parts), recipe cinnamon ice cream , recipe follows, warm caramel sauce , recipe follows, shaker confectioners sugar, half-and-half, sugar, salt, egg yolks, freshly ground cinnamon, granulated sugar, water, heavy cream1 hour , 21 ingredients -
Praline Pound Cake (Emeril Lagasse)
butter, cut into cubes, softened, sugar, eggs separated and10 Morebutter, cut into cubes, softened, sugar, eggs separated, vanilla, flour, baking powder, salt, crumbled pralines, dark rum, praline ice cream, warm caramel sauce, store bought, shaker of powdered sugar, fresh mint13 ingredients -
Sherry's Warm Fruit Dish
canned peach halves, peach slices, pineapple chunks and10 Morecanned peach halves, peach slices, pineapple chunks, apricot halves, pear halves in natural juice, pitted dark cherries, figs in light syrup, dozen almond macaroons (your preference) or 6 dozen coconut macaroons (your preference), bananas, sliced and sprinkled with lemon juice to prevent browning, brown sugar, butter, sliced, almonds, banana liqueur or 2/3 cup cointreau liqueur1 hour , 13 ingredients -
Emeril's Kicked Up Bellini Cocktails (Emeril Lagasse)
ripe peaches, peeled, pitted and cubed, simple syrup and4 Moreripe peaches, peeled, pitted and cubed, simple syrup, bitter almond liqueur, ice cubes, champagne or sparkling wine, peach segments, garnish5 min, 6 ingredients -
Emeril's Kicked-Up Ballpark Sandwich (Emeril Lagasse)
shredded duck confit, mayonnaise, minced red onions, salt and5 Moreshredded duck confit, mayonnaise, minced red onions, salt, freshly ground black pepper, caramelized onion focaccia (separate recipe ), fresh tomato, about 1/4-inch thick, fresh mozzarella cheese , cut into 12 slices, sweet potatoes, peeled and thinly sliced35 min, 9 ingredients -
Caramel Pecan French Toast With Ginger Peach Sauce
caramel base, brown sugar, butter and15 Morecaramel base, brown sugar, butter, tblspns. light corn syrup, chopped pecans, french toast, sweet french bread, fat free cream cheese (softened ), eggs, fat free half and half, vanilla, tbslp. cinnamon, ginger peach sauce, frozen peaches, maple syrup, butter, cinnamon, ground ginger50 min, 18 ingredients -
Toasted Coconut Pancakes With Caramelized Pineapple Ginger Compo
ripe or overripe pineapple, brown sugar, golden raisin and6 Moreripe or overripe pineapple, brown sugar, golden raisin, minced fresh ginger, sweetened flaked coconut, bisquick baking mix, egg, milk (depending on how thin you like your pancake batter), butter , for cooking the pancakes30 min, 9 ingredients -
Brandied Peach Custard Pie (Emeril Lagasse)
whole peaches, peeled and cut into 1/4-inch wedges, butter and16 Morewhole peaches, peeled and cut into 1/4-inch wedges, butter, sugar, brandy, heavy cream, eggs, brown sugar, cinnamon, nutmeg, unbaked pie crust, shaker with powder sugar, fresh mint, pastry bag of whipped cream, flour, salt, sugar, vegetable shortening, ice water18 ingredients -
Brandied Peach Custard Pie (Emeril Lagasse)
unsalted butter, granulated sugar and11 Moreunsalted butter, granulated sugar, fresh peaches, peeled, pitted, and cut into 1/4-inch wedges, brandy, heavy cream, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, unbaked 9-inch basic savory piecrust, sugar, fresh mint, sweetened whipped cream13 ingredients
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