62325 s nogada stuffed poblano Recipes

poblano peppers (or sweet peppers), chorizo sausage, removed from casing, onion, finely chopped, garlic cloves, minced, corn kernel (fresh or frozen ), tomato paste, oregano, chopped cilantro, cumin, cotija cheese, crumbled (can sub feta or parmesan), shredded monterey jack cheese or 1/2 cup cheddar cheese, salt and pepper, to taste, sour cream

poblano peppers, cooking oil, cooked long-grain rice, sour cream, shredded smoked gouda cheese or 1 1/2 cups cheddar cheese, divided, frozen corn kernels, thawed, chopped cilantro leaf, plus additional (to garnish ), salt and pepper, jalapeno, chopped (optional)

poblano peppers, olive oil, shrimp, chopped, salt, garlic cloves, minced, all-purpose flour, cayenne pepper, half-and-half, milk, chihuahua cheese or 3/4 cup monterey jack cheese, grated, roasted red pepper, chopped fine, fresh cilantro, chopped, fresh lime juice

poblano peppers, boneless skinless chicken breast, cream cheese (1/2 a package), a small onion, finely chopped or 1/4 use 1 tbsp. onion powder, a medium green pepper, finely chopped, chili powder, chopped garlic or garlic powder, monterey jack pepper cheese, shredded

tomatoes , fire roasted, jalapeno pepper, minced, onion, chopped, garlic cloves, minced, kosher salt and pepper, black beans, drained and rinsed, cornmeal, fresh cilantro, minced, monterey jack pepper cheese, shredded, cumin, water, poblano peppers, halved and seeds removed

uncooked basmati rice (see note for microwave instructions & should be firm to soak up juices from the peppers), water, kosher salt, divided (i prefer to salt the inside pepper and use less salt overall), poblano peppers, cooked black beans, toasted cumin seed, sour cream, crumbled cotija cheese (about 4 oz), chopped cilantro (about 1/2 bunch), chopped fresh tomato (about 2 small tomatoes), chopped green onion (about 1/2 bunch), fresh ground black pepper, cooked and crumbled chorizo sausage (optional)

poblano chiles, chopped carrot, water, cider vinegar, brown sugar, ground allspice, garlic cloves, sliced, bay leaves, sliced onion, salt, cubed peeled yukon gold or red potato, chorizo sausage, chopped fresh cilantro (optional)

grain white rice, poblano chili peppers, corn kernels, fresh (from 3 ears) or thawed frozen, kidney beans, rinsed and drained, extra-virgin olive oil, kosher salt and black pepper, goat cheese, crumbled

poblano chiles, organic vegetable broth, uncooked bulgur, olive oil, chopped onion, garlic cloves, minced, no-salt-added pinto beans, drained, chopped green chiles, undrained, cumin, shredded monterey jack cheese, chopped seeded tomato (about 2), chopped red onion, chopped fresh cilantro, fresh lime juice, kosher salt, ground red pepper, jalapeno pepper, seeded and finely chopped

poblano chiles, water, uncooked quinoa, chopped green bell pepper, chopped red bell pepper, chopped onion, minced seeded jalapeno pepper, garlic cloves, minced, unsalted pumpkin seed kernels, minced green onions, minced fresh or 1 tsp dried cilantro, low-sodium soy sauce, lime juice, tomato juice, shredded reduced-fat sharp cheddar cheese

roasted red peppers, drained, fire-roasted tomatoes, kosher salt, divided, poblano chiles, olive oil, onion, chopped, garlic clove, minced, jalapeno chile, chopped, coriander seeds, crushed with a pan, peeled, deveined shrimp , halved lengthwise, cream cheese, at room temperature, shredded jack cheese, crumbled queso fresco* (mexican-style fresh cheese ), cilantro sprigs

whole chicken , cut into pieces, onion, halved, carrots, peeled, stalk celery, garlic, peeled, fresh poblano chile peppers - cleaned , roasted and peeled, white onion, chopped, garlic, chopped, raisins, brown sugar, walnuts, ground black pepper, bay leaves, distilled white vinegar, chopped fresh cilantro, tomato paste, cream cheese, soft goat cheese, sour cream, walnuts, ground nutmeg, white sugar, cilantro, finely chopped

fresh poblano chiles, chicken breasts, boneless, skinless, garlic cloves, lightly crushed, tomatillos , hulks removed (about 7 oz), fresh cilantro, coarsely chopped, plus sprigs for garnish, fresh lime juice, coarse salt, olive oil, fresh corn kernels (from about 5 ears ), fresh goat s cheese, crumbled, fresh ground pepper , to taste

poblano peppers , medium to large, olive oil, chorizo sausage, ground, brown rice or 1 pint white rice, cooked, onion, chopped, red bell pepper, chopped, tomato paste, water, lime, cheese, grated (a blend of your choice, cheddar, mont. jack, etc... i just buy the mexican blend at the store), enchilada sauce, plus more for serving (make your own or buy a can of mild green chile enchilada sauce)

poblano peppers (try to get as large of pepper as possible. they are much easier to stuff), cooked white rice, green chilies, drained, frozen corn, thawed (i love to roast fresh corn, but frozen will work great), monterey jack pepper cheese, 1 cup for the filling, 1/2 cup for the topping (monterey jack is also fine), sour cream, cilantro, fine chopped, chili powder (more or less to taste), cumin, salt, pepper

poblanos , roasted, seeded, skins removed, butter, onion, diced or 1/2 large onion, red bell pepper, diced, pepita seeds, tomato, diced, yellow cooked rice , recipe follows, salt, black pepper, freshly chopped cilantro leaves, shredded monterey jack cheese, sour cream, water, salt, yellow rice

poblano peppers, canola oil , plus 1/4 cup , divided, shallots, finely minced, minced fresh ginger, garlic, finely minced, mexican chorizo, casings removed, sweet soy sauce, fish sauce, chopped fresh basil, roasted peanuts, unsalted and roughly chopped, shallot, finely minced, canola oil, fresh limes, juiced, fish sauce, honey

olive oil, onion, chopped, garlic cloves, minced, tomatoes, seeded and chopped, corn, drained, oscar mayer smoked ham, chopped, bay leaf, salt, poblano peppers , roasted, peeled and seeded, kraft shredded monterey jack and cheddar cheese blend