59129 rye toasted pecans cycle Recipes

flour, butter, cut into chunks, cream cheese, cut into chunks, egg yolk, egg, light brown sugar, honey, salt, chopped toasted pecans, chopped dates

chopped fresh flat-leaf parsley, chopped toasted pecans, lemon zest, garlic cloves, minced, salt

butter, melted, flaked coconut, king arthur unbleached all-purpose flour, chopped pecans, brown sugar, instant vanilla pudding mix, cold milk

snack rye bread, refrigerated butter-flavored spray, water-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese, shredded cheddar cheese, cayenne pepper, egg whites, paprika

chopped pecans, light mayonnaise, sugar, cider vinegar, fresh broccoli florets, chopped, chopped red onion, sweetened dried cranberries or raisins, cooked reduced-fat bacon slices, crumbled

vegetable cooking spray, vanilla wafer crumbs, carton 1% low-fat cottage cheese, light process cream cheese product, softened, sugar, dark brown sugar, eggs, vanilla extract, butter flavoring, egg whites, cream of tartar, sugar, divided, chopped toasted pecans, divided, carton nonfat sour cream alternative

goat cheese, cream cheese, sweetened dried cranberries, minced, salt and pepper to taste, chopped toasted pecans

olive oil, chopped pecans, fat-free , less-sodium chicken broth, uncooked wild rice, chopped fresh flat-leaf parsley, butter, salt, freshly ground black pepper

butter, softened, canola oil, sugar, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, cream of tartar, chopped pecans

seedless rye bread, unsalted butter, melted, salt, pickled herring (preferably small)*, rinsed, drained, and patted dry, mayonnaise, sour cream, chopped fresh chives, coarse-grain mustard, curry powder, sugar, garnish: chopped fresh chives

artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried, grated lemon peel, garlic clove, minced, ground nutmeg, generous pinch of cayenne pepper, vegetable oil, beef tenderloin steaks (each about 1 inch thick ), cocktail rye bread, arugula leaves, shaved parmesan cheese

artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried tarragon, lemon zest, grated, garlic clove, minced, ground nutmeg, cayenne pepper, good quality deli roast beef, sliced thinly, rye cocktail bread, arugula leaves, shaved parmesan cheese

sea salt, red potatoes, bratwursts, knockwurst, butter, minced chives, salt & freshly ground black pepper, dark rye bread, sauerkraut, drained and warmed, german mustard , for serving, unsalted butter, softened, chopped fresh chives, chopped flat leaf parsley, salt & fresh ground pepper

feta cheese, unsalted butter, softened, fromage blanc or 2 oz ricotta cheese, room temperature, ground caraway seeds, dry mustard, hot hungarian paprika, scallion, minced, rye bread, butter

cheddar cheese grated, monterey jack cheese grated, green/spring onions chopped, fresh button mushrooms finely chopped, pitted ripe olives chopped, mayonnaise, cocktail rye bread (small)

unsalted butter (2 sticks), chopped bittersweet chocolate , we used ghirardelli 60% cacao (not unsweetened), unsweetened chocolate, chopped, all-purpose flour, baking powder, salt, sugar, sugar, eggs, instant espresso powder or 3 1/4 tsp instant coffee powder, vanilla extract, chopped toasted pecans (we used pecans) or 1 1/4 toasted walnuts (we used pecans), bittersweet chocolate (not unsweetened , we used, ghiarrdelli 60% cacao) or 6 oz semisweet chocolate, coarsely chopped into chunks